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Articles published in Adv Nutr

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Single Articles


    May 2017

  1. Erratum for Rippe and Angelopoulos. Fructose-containing sugars and cardiovascular disease. Adv Nutr 2015;6:430-9.
    Adv Nutr. 2017;8:523.
    PubMed     Text format    



  2. Erratum for Rippe. The metabolic and endocrine response and health implications of consuming sugar-sweetened beverages: findings from recent randomized controlled trials. Adv Nutr 2013;4:677-86.
    Adv Nutr. 2017;8:522.
    PubMed     Text format    


  3. ASCHNER M, Erikson K
    Manganese.
    Adv Nutr. 2017;8:520-521.
    PubMed     Text format    


  4. CAVA E, Yeat NC, Mittendorfer B
    Preserving Healthy Muscle during Weight Loss.
    Adv Nutr. 2017;8:511-519.
    PubMed     Text format     Abstract available


  5. VENTURA AK
    Associations between Breastfeeding and Maternal Responsiveness: A Systematic Review of the Literature.
    Adv Nutr. 2017;8:495-510.
    PubMed     Text format     Abstract available


  6. DIMIDI E, Christodoulides S, Scott SM, Whelan K, et al
    Mechanisms of Action of Probiotics and the Gastrointestinal Microbiota on Gut Motility and Constipation.
    Adv Nutr. 2017;8:484-494.
    PubMed     Text format     Abstract available


  7. OKLA M, Kim J, Koehler K, Chung S, et al
    Dietary Factors Promoting Brown and Beige Fat Development and Thermogenesis.
    Adv Nutr. 2017;8:473-483.
    PubMed     Text format     Abstract available


  8. BAGUR MJ, Murcia MA, Jimenez-Monreal AM, Tur JA, et al
    Influence of Diet in Multiple Sclerosis: A Systematic Review.
    Adv Nutr. 2017;8:463-472.
    PubMed     Text format     Abstract available


  9. WANG Y, Xue H, Huang Y, Huang L, et al
    A Systematic Review of Application and Effectiveness of mHealth Interventions for Obesity and Diabetes Treatment and Self-Management.
    Adv Nutr. 2017;8:449-462.
    PubMed     Text format     Abstract available


  10. WANG Y, Min J, Khuri J, Li M, et al
    A Systematic Examination of the Association between Parental and Child Obesity across Countries.
    Adv Nutr. 2017;8:436-448.
    PubMed     Text format     Abstract available


  11. HOSTETLER GL, Ralston RA, Schwartz SJ
    Flavones: Food Sources, Bioavailability, Metabolism, and Bioactivity.
    Adv Nutr. 2017;8:423-435.
    PubMed     Text format     Abstract available


  12. JOHNSON RJ, Sanchez-Lozada LG, Andrews P, Lanaspa MA, et al
    Perspective: A Historical and Scientific Perspective of Sugar and Its Relation with Obesity and Diabetes.
    Adv Nutr. 2017;8:412-422.
    PubMed     Text format     Abstract available


  13. MAKOVICKY P, Makovicky P, Lupan I, Samasca G, et al
    Perspective: Gluten-Free Products for Patients with Celiac Disease Should Not Contain Trace Levels.
    Adv Nutr. 2017;8:409-411.
    PubMed     Text format    


  14. SCHUMANN K, Solomons NW
    Perspective: What Makes It So Difficult to Mitigate Worldwide Anemia Prevalence?
    Adv Nutr. 2017;8:401-408.
    PubMed     Text format     Abstract available


    March 2017

  15. Erratum for Schwingshackl et al. Perspective: NutriGrade: A Scoring System to Assess and Judge the Meta-Evidence of Randomized Controlled Trials and Cohort Studies in Nutrition Research. Adv Nutr 2016;7:994-1004.
    Adv Nutr. 2017;8:399.
    PubMed     Text format    



  16. Erratum for Hess et al. What Is a Snack, Why Do We Snack, and How Can We Choose Better Snacks? A Review of the Definitions of Snacking, Motivations to Snack, Contributions to Dietary Intake, and Recommendations for Improvement. Adv Nutr 2016;7:466-75.
    Adv Nutr. 2017;8:398.
    PubMed     Text format    


  17. KERNS JC, Gutierrez JL
    Thiamin.
    Adv Nutr. 2017;8:395-397.
    PubMed     Text format    


  18. SHERF DAGAN S, Goldenshluger A, Globus I, Schweiger C, et al
    Nutritional Recommendations for Adult Bariatric Surgery Patients: Clinical Practice.
    Adv Nutr. 2017;8:382-394.
    PubMed     Text format     Abstract available


  19. ODLE J, Jacobi SK, Boyd RD, Bauman DE, et al
    The Potential Impact of Animal Science Research on Global Maternal and Child Nutrition and Health: A Landscape Review.
    Adv Nutr. 2017;8:362-381.
    PubMed     Text format     Abstract available


  20. VALITUTTI F, Trovato CM, Montuori M, Cucchiara S, et al
    Pediatric Celiac Disease: Follow-Up in the Spotlight.
    Adv Nutr. 2017;8:356-361.
    PubMed     Text format     Abstract available


  21. TIMBY N, Domellof M, Lonnerdal B, Hernell O, et al
    Supplementation of Infant Formula with Bovine Milk Fat Globule Membranes.
    Adv Nutr. 2017;8:351-355.
    PubMed     Text format     Abstract available


  22. MOODY L, Chen H, Pan YX
    Early-Life Nutritional Programming of Cognition-The Fundamental Role of Epigenetic Mechanisms in Mediating the Relation between Early-Life Environment and Learning and Memory Process.
    Adv Nutr. 2017;8:337-350.
    PubMed     Text format     Abstract available


  23. ROBERTS JL, Stein AD
    The Impact of Nutritional Interventions beyond the First 2 Years of Life on Linear Growth: A Systematic Review and Meta-Analysis.
    Adv Nutr. 2017;8:323-336.
    PubMed     Text format     Abstract available


  24. TONKIN E, Brimblecombe J, Wycherley TP
    Characteristics of Smartphone Applications for Nutrition Improvement in Community Settings: A Scoping Review.
    Adv Nutr. 2017;8:308-322.
    PubMed     Text format     Abstract available


  25. PFEIFFER CM, Lacher DA, Schleicher RL, Johnson CL, et al
    Challenges and Lessons Learned in Generating and Interpreting NHANES Nutritional Biomarker Data.
    Adv Nutr. 2017;8:290-307.
    PubMed     Text format     Abstract available


  26. KIRKPATRICK SI, Vanderlee L, Raffoul A, Stapleton J, et al
    Self-Report Dietary Assessment Tools Used in Canadian Research: A Scoping Review.
    Adv Nutr. 2017;8:276-289.
    PubMed     Text format     Abstract available


  27. WOLFE RR, Cifelli AM, Kostas G, Kim IY, et al
    Optimizing Protein Intake in Adults: Interpretation and Application of the Recommended Dietary Allowance Compared with the Acceptable Macronutrient Distribution Range.
    Adv Nutr. 2017;8:266-275.
    PubMed     Text format     Abstract available


  28. HSU CC, Ness E, Kowdley KV
    Nutritional Approaches to Achieve Weight Loss in Nonalcoholic Fatty Liver Disease.
    Adv Nutr. 2017;8:253-265.
    PubMed     Text format     Abstract available


  29. MOKHTARI Z, Gibson DL, Hekmatdoost A
    Nonalcoholic Fatty Liver Disease, the Gut Microbiome, and Diet.
    Adv Nutr. 2017;8:240-252.
    PubMed     Text format     Abstract available


  30. MILLAR CL, Duclos Q, Blesso CN
    Effects of Dietary Flavonoids on Reverse Cholesterol Transport, HDL Metabolism, and HDL Function.
    Adv Nutr. 2017;8:226-239.
    PubMed     Text format     Abstract available


  31. EMERSON SR, Kurti SP, Harms CA, Haub MD, et al
    Magnitude and Timing of the Postprandial Inflammatory Response to a High-Fat Meal in Healthy Adults: A Systematic Review.
    Adv Nutr. 2017;8:213-225.
    PubMed     Text format     Abstract available


  32. RUBIN LP, Ross AC, Stephensen CB, Bohn T, et al
    Metabolic Effects of Inflammation on Vitamin A and Carotenoids in Humans and Animal Models.
    Adv Nutr. 2017;8:197-212.
    PubMed     Text format     Abstract available


    January 2017
  33. ADOLPHUS K, Bellissimo N, Lawton CL, Ford NA, et al
    Methodological Challenges in Studies Examining the Effects of Breakfast on Cognitive Performance and Appetite in Children and Adolescents.
    Adv Nutr. 2017;8:184S-196S.
    PubMed     Text format     Abstract available



  34. Title page and TOC.
    Adv Nutr. 2017;8:182S-183S.
    PubMed     Text format    


  35. FRIGOLET ME, Gutierrez-Aguilar R
    The Role of the Novel Lipokine Palmitoleic Acid in Health and Disease.
    Adv Nutr. 2017;8:173S-181S.
    PubMed     Text format     Abstract available


  36. DEL RAZO OLVERA FM, Melgarejo Hernandez MA, Mehta R, Aguilar Salinas CA, et al
    Setting the Lipid Component of the Diet: A Work in Process.
    Adv Nutr. 2017;8:165S-172S.
    PubMed     Text format     Abstract available


  37. FERNANDEZ MA, Marette A
    Potential Health Benefits of Combining Yogurt and Fruits Based on Their Probiotic and Prebiotic Properties.
    Adv Nutr. 2017;8:155S-164S.
    PubMed     Text format     Abstract available


  38. SAYON-OREA C, Martinez-Gonzalez MA, Ruiz-Canela M, Bes-Rastrollo M, et al
    Associations between Yogurt Consumption and Weight Gain and Risk of Obesity and Metabolic Syndrome: A Systematic Review.
    Adv Nutr. 2017;8:146S-154S.
    PubMed     Text format     Abstract available


  39. TOVAR AR, Herrera G
    Introduction to the Yogurt in Nutrition Initiative at the First Symposium of Yogurt in Mexico: The Balanced Diet Initiative.
    Adv Nutr. 2017;8:144S-145S.
    PubMed     Text format     Abstract available



  40. Title page and TOC.
    Adv Nutr. 2017;8:142S-143S.
    PubMed     Text format    



  41. With Appreciation.
    Adv Nutr. 2017;8:140-141.
    PubMed     Text format    


  42. HOU Y, Wu G
    Nutritionally Nonessential Amino Acids: A Misnomer in Nutritional Sciences.
    Adv Nutr. 2017;8:137-139.
    PubMed     Text format    


  43. SANGKHAE V, Nemeth E
    Regulation of the Iron Homeostatic Hormone Hepcidin.
    Adv Nutr. 2017;8:126-136.
    PubMed     Text format     Abstract available


  44. SCHERR RE, Laugero KD, Graham DJ, Cunningham BT, et al
    Innovative Techniques for Evaluating Behavioral Nutrition Interventions.
    Adv Nutr. 2017;8:113-125.
    PubMed     Text format     Abstract available


  45. CUI J, Zhou B, Ross SA, Zempleni J, et al
    Nutrition, microRNAs, and Human Health.
    Adv Nutr. 2017;8:105-112.
    PubMed     Text format     Abstract available


  46. MUDD AT, Dilger RN
    Early-Life Nutrition and Neurodevelopment: Use of the Piglet as a Translational Model.
    Adv Nutr. 2017;8:92-104.
    PubMed     Text format     Abstract available


  47. SHULHAN J, Dicken B, Hartling L, Larsen BM, et al
    Current Knowledge of Necrotizing Enterocolitis in Preterm Infants and the Impact of Different Types of Enteral Nutrition Products.
    Adv Nutr. 2017;8:80-91.
    PubMed     Text format     Abstract available


  48. TUGAULT-LAFLEUR CN, Black JL, Barr SI
    A Systematic Review of Methods to Assess Children's Diets in the School Context.
    Adv Nutr. 2017;8:63-79.
    PubMed     Text format     Abstract available


  49. GUGLIUCCI A
    Formation of Fructose-Mediated Advanced Glycation End Products and Their Roles in Metabolic and Inflammatory Diseases.
    Adv Nutr. 2017;8:54-62.
    PubMed     Text format     Abstract available


  50. GORUSUPUDI A, Nelson K, Bernstein PS
    The Age-Related Eye Disease 2 Study: Micronutrients in the Treatment of Macular Degeneration.
    Adv Nutr. 2017;8:40-53.
    PubMed     Text format     Abstract available


  51. SCHWINGSHACKL L, Boeing H, Stelmach-Mardas M, Gottschald M, et al
    Dietary Supplements and Risk of Cause-Specific Death, Cardiovascular Disease, and Cancer: A Systematic Review and Meta-Analysis of Primary Prevention Trials.
    Adv Nutr. 2017;8:27-39.
    PubMed     Text format     Abstract available


  52. SHLISKY J, Bloom DE, Beaudreault AR, Tucker KL, et al
    Nutritional Considerations for Healthy Aging and Reduction in Age-Related Chronic Disease.
    Adv Nutr. 2017;8:17-26.
    PubMed     Text format     Abstract available


  53. MOVASSAGH EZ, Vatanparast H
    Current Evidence on the Association of Dietary Patterns and Bone Health: A Scoping Review.
    Adv Nutr. 2017;8:1-16.
    PubMed     Text format     Abstract available


    November 2016
  54. RICHARD C, Calder PC
    Docosahexaenoic Acid.
    Adv Nutr. 2016;7:1139-1141.
    PubMed     Text format    


  55. SUNDE RA, Li JL, Taylor RM
    Insights for Setting of Nutrient Requirements, Gleaned by Comparison of Selenium Status Biomarkers in Turkeys and Chickens versus Rats, Mice, and Lambs.
    Adv Nutr. 2016;7:1129-1138.
    PubMed     Text format     Abstract available


  56. XU X, Li R, Chen G, Hoopes SL, et al
    The Role of Cytochrome P450 Epoxygenases, Soluble Epoxide Hydrolase, and Epoxyeicosatrienoic Acids in Metabolic Diseases.
    Adv Nutr. 2016;7:1122-1128.
    PubMed     Text format     Abstract available


  57. KIEFFER DA, Martin RJ, Adams SH
    Impact of Dietary Fibers on Nutrient Management and Detoxification Organs: Gut, Liver, and Kidneys.
    Adv Nutr. 2016;7:1111-1121.
    PubMed     Text format     Abstract available


  58. KRIGEL A, Lebwohl B
    Nonceliac Gluten Sensitivity.
    Adv Nutr. 2016;7:1105-1110.
    PubMed     Text format     Abstract available


  59. REDAN BW, Buhman KK, Novotny JA, Ferruzzi MG, et al
    Altered Transport and Metabolism of Phenolic Compounds in Obesity and Diabetes: Implications for Functional Food Development and Assessment.
    Adv Nutr. 2016;7:1090-1104.
    PubMed     Text format     Abstract available


  60. DE CLERCQ NC, Groen AK, Romijn JA, Nieuwdorp M, et al
    Gut Microbiota in Obesity and Undernutrition.
    Adv Nutr. 2016;7:1080-1089.
    PubMed     Text format     Abstract available


  61. WANG Y, Min J, Harris K, Khuri J, et al
    A Systematic Examination of Food Intake and Adaptation to the Food Environment by Refugees Settled in the United States.
    Adv Nutr. 2016;7:1066-1079.
    PubMed     Text format     Abstract available


  62. BENISI-KOHANSAL S, Saneei P, Salehi-Marzijarani M, Larijani B, et al
    Whole-Grain Intake and Mortality from All Causes, Cardiovascular Disease, and Cancer: A Systematic Review and Dose-Response Meta-Analysis of Prospective Cohort Studies.
    Adv Nutr. 2016;7:1052-1065.
    PubMed     Text format     Abstract available


  63. DROUIN-CHARTIER JP, Cote JA, Labonte ME, Brassard D, et al
    Comprehensive Review of the Impact of Dairy Foods and Dairy Fat on Cardiometabolic Risk.
    Adv Nutr. 2016;7:1041-1051.
    PubMed     Text format     Abstract available


  64. DROUIN-CHARTIER JP, Brassard D, Tessier-Grenier M, Cote JA, et al
    Systematic Review of the Association between Dairy Product Consumption and Risk of Cardiovascular-Related Clinical Outcomes.
    Adv Nutr. 2016;7:1026-1040.
    PubMed     Text format     Abstract available


  65. NELSON ME, Hamm MW, Hu FB, Abrams SA, et al
    Alignment of Healthy Dietary Patterns and Environmental Sustainability: A Systematic Review.
    Adv Nutr. 2016;7:1005-1025.
    PubMed     Text format     Abstract available


  66. SCHWINGSHACKL L, Knuppel S, Schwedhelm C, Hoffmann G, et al
    Perspective: NutriGrade: A Scoring System to Assess and Judge the Meta-Evidence of Randomized Controlled Trials and Cohort Studies in Nutrition Research.
    Adv Nutr. 2016;7:994-1004.
    PubMed     Text format     Abstract available


  67. COSTELLO RB, Elin RJ, Rosanoff A, Wallace TC, et al
    Perspective: The Case for an Evidence-Based Reference Interval for Serum Magnesium: The Time Has Come.
    Adv Nutr. 2016;7:977-993.
    PubMed     Text format     Abstract available


    September 2016
  68. PINTO JT, Zempleni J
    Riboflavin.
    Adv Nutr. 2016;7:973-5.
    PubMed     Text format    


  69. KANG I, Buckner T, Shay NF, Gu L, et al
    Improvements in Metabolic Health with Consumption of Ellagic Acid and Subsequent Conversion into Urolithins: Evidence and Mechanisms.
    Adv Nutr. 2016;7:961-72.
    PubMed     Text format     Abstract available


  70. GRASSER EK, Miles-Chan JL, Charriere N, Loonam CR, et al
    Energy Drinks and Their Impact on the Cardiovascular System: Potential Mechanisms.
    Adv Nutr. 2016;7:950-60.
    PubMed     Text format     Abstract available


  71. ST-ONGE MP, Mikic A, Pietrolungo CE
    Effects of Diet on Sleep Quality.
    Adv Nutr. 2016;7:938-49.
    PubMed     Text format     Abstract available


  72. JOHNSON-HENRY KC, Abrahamsson TR, Wu RY, Sherman PM, et al
    Probiotics, Prebiotics, and Synbiotics for the Prevention of Necrotizing Enterocolitis.
    Adv Nutr. 2016;7:928-37.
    PubMed     Text format     Abstract available


  73. ATHANASOPOULOS D, Karagiannis G, Tsolaki M
    Recent Findings in Alzheimer Disease and Nutrition Focusing on Epigenetics.
    Adv Nutr. 2016;7:917-27.
    PubMed     Text format     Abstract available


  74. DEVASSY JG, Leng S, Gabbs M, Monirujjaman M, et al
    Omega-3 Polyunsaturated Fatty Acids and Oxylipins in Neuroinflammation and Management of Alzheimer Disease.
    Adv Nutr. 2016;7:905-16.
    PubMed     Text format     Abstract available


  75. PETERSSON SD, Philippou E
    Mediterranean Diet, Cognitive Function, and Dementia: A Systematic Review of the Evidence.
    Adv Nutr. 2016;7:889-904.
    PubMed     Text format     Abstract available


  76. VENKATRAMANAN S, Armata IE, Strupp BJ, Finkelstein JL, et al
    Vitamin B-12 and Cognition in Children.
    Adv Nutr. 2016;7:879-88.
    PubMed     Text format     Abstract available


  77. NJIKE VY, Smith TM, Shuval O, Shuval K, et al
    Snack Food, Satiety, and Weight.
    Adv Nutr. 2016;7:866-78.
    PubMed     Text format     Abstract available


  78. SEMBA RD, Trehan I, Gonzalez-Freire M, Kraemer K, et al
    Perspective: The Potential Role of Essential Amino Acids and the Mechanistic Target of Rapamycin Complex 1 (mTORC1) Pathway in the Pathogenesis of Child Stunting.
    Adv Nutr. 2016;7:853-65.
    PubMed     Text format     Abstract available


    March 2016
  79. FIELD SS
    Nutrition and Autism: Intervention Compared with Identification.
    Adv Nutr. 2016;7:420-1.
    PubMed     Text format    


  80. CIAMPOLINI M
    Residue, Fiber, and Subjectivity.
    Adv Nutr. 2016;7:420.
    PubMed     Text format    


  81. MCGUIRE S
    World Cancer Report 2014. Geneva, Switzerland: World Health Organization, International Agency for Research on Cancer, WHO Press, 2015.
    Adv Nutr. 2016;7:418-9.
    PubMed     Text format    


  82. PRABHU KS, Lei XG
    Selenium.
    Adv Nutr. 2016;7:415-7.
    PubMed     Text format    


  83. NOMMSEN-RIVERS LA
    Does Insulin Explain the Relation between Maternal Obesity and Poor Lactation Outcomes? An Overview of the Literature.
    Adv Nutr. 2016;7:407-14.
    PubMed     Text format     Abstract available


  84. JOHNSTON JD, Ordovas JM, Scheer FA, Turek FW, et al
    Circadian Rhythms, Metabolism, and Chrononutrition in Rodents and Humans.
    Adv Nutr. 2016;7:399-406.
    PubMed     Text format     Abstract available


  85. MUDGE EM, Betz JM, Brown PN
    The Importance of Method Selection in Determining Product Integrity for Nutrition Research.
    Adv Nutr. 2016;7:390-8.
    PubMed     Text format     Abstract available


  86. SORKIN BC, Kuszak AJ, Williamson JS, Hopp DC, et al
    The Challenge of Reproducibility and Accuracy in Nutrition Research: Resources and Pitfalls.
    Adv Nutr. 2016;7:383-9.
    PubMed     Text format     Abstract available


  87. HARNLY J
    Importance of Accurate Measurements in Nutrition Research: Dietary Flavonoids as a Case Study.
    Adv Nutr. 2016;7:375-82.
    PubMed     Text format     Abstract available


  88. JACOME-SOSA M, Parks EJ, Bruno RS, Tasali E, et al
    Postprandial Metabolism of Macronutrients and Cardiometabolic Risk: Recent Developments, Emerging Concepts, and Future Directions.
    Adv Nutr. 2016;7:364-74.
    PubMed     Text format     Abstract available


  89. HURLEY KM, Yousafzai AK, Lopez-Boo F
    Early Child Development and Nutrition: A Review of the Benefits and Challenges of Implementing Integrated Interventions.
    Adv Nutr. 2016;7:357-63.
    PubMed     Text format     Abstract available


  90. SUCHDEV PS, Namaste SM, Aaron GJ, Raiten DJ, et al
    Overview of the Biomarkers Reflecting Inflammation and Nutritional Determinants of Anemia (BRINDA) Project.
    Adv Nutr. 2016;7:349-56.
    PubMed     Text format     Abstract available


  91. SALDANHA LG, Dwyer JT, Betz JM
    Culinary Spice Plants in Dietary Supplement Products and Tested in Clinical Trials.
    Adv Nutr. 2016;7:343-8.
    PubMed     Text format     Abstract available


  92. HOU Y, Yao K, Yin Y, Wu G, et al
    Endogenous Synthesis of Amino Acids Limits Growth, Lactation, and Reproduction in Animals.
    Adv Nutr. 2016;7:331-42.
    PubMed     Text format     Abstract available


  93. CASTANYS-MUNOZ E, Martin MJ, Vazquez E
    Building a Beneficial Microbiome from Birth.
    Adv Nutr. 2016;7:323-30.
    PubMed     Text format     Abstract available


  94. OHADIKE CO, Cheikh-Ismail L, Ohuma EO, Giuliani F, et al
    Systematic Review of the Methodological Quality of Studies Aimed at Creating Gestational Weight Gain Charts.
    Adv Nutr. 2016;7:313-22.
    PubMed     Text format     Abstract available


  95. LONGO AB, Ward WE
    PUFAs, Bone Mineral Density, and Fragility Fracture: Findings from Human Studies.
    Adv Nutr. 2016;7:299-312.
    PubMed     Text format     Abstract available


  96. SHAGHAGHI MA, Kloss O, Eck P
    Genetic Variation in Human Vitamin C Transporter Genes in Common Complex Diseases.
    Adv Nutr. 2016;7:287-98.
    PubMed     Text format     Abstract available


  97. DAI YJ, Sun LL, Li MY, Ding CL, et al
    Comparison of Formulas Based on Lipid Emulsions of Olive Oil, Soybean Oil, or Several Oils for Parenteral Nutrition: A Systematic Review and Meta-Analysis.
    Adv Nutr. 2016;7:279-86.
    PubMed     Text format     Abstract available


  98. OMOTAYO MO, Dickin KL, O'Brien KO, Neufeld LM, et al
    Calcium Supplementation to Prevent Preeclampsia: Translating Guidelines into Practice in Low-Income Countries.
    Adv Nutr. 2016;7:275-8.
    PubMed     Text format     Abstract available


    January 2016
  99. GEISSLER C, Amuna P, Kattelmann KK, Zotor FB, et al
    The eNutrition Academy: Supporting a New Generation of Nutritional Scientists around the World.
    Adv Nutr. 2016;7:190-8.
    PubMed     Text format     Abstract available


  100. SIMMLER C, Kulakowski D, Lankin DC, McAlpine JB, et al
    Holistic Analysis Enhances the Description of Metabolic Complexity in Dietary Natural Products.
    Adv Nutr. 2016;7:179-89.
    PubMed     Text format     Abstract available


  101. MEYER AM, Caton JS
    Role of the Small Intestine in Developmental Programming: Impact of Maternal Nutrition on the Dam and Offspring.
    Adv Nutr. 2016;7:169-78.
    PubMed     Text format     Abstract available


  102. MURPHY SP, Yates AA, Atkinson SA, Barr SI, et al
    History of Nutrition: The Long Road Leading to the Dietary Reference Intakes for the United States and Canada.
    Adv Nutr. 2016;7:157-68.
    PubMed     Text format     Abstract available


  103. FISHER JO, Dwyer JT
    Next Steps for Science and Policy on Promoting Vegetable Consumption among US Infants and Young Children.
    Adv Nutr. 2016;7:261S-271S.
    PubMed     Text format     Abstract available


  104. ISHDORJ A, Capps O Jr, Murano PS
    Nutrient Density and the Cost of Vegetables from Elementary School Lunches.
    Adv Nutr. 2016;7:254S-260S.
    PubMed     Text format     Abstract available


  105. NICKLAS TA, Liu Y, Islam N, O'Neil CE, et al
    Removing Potatoes from Children's Diets May Compromise Potassium Intake.
    Adv Nutr. 2016;7:247S-253S.
    PubMed     Text format     Abstract available


  106. STOREY ML, Anderson PA
    Nutrient Intakes and Vegetable and White Potato Consumption by Children Aged 1 to 3 Years.
    Adv Nutr. 2016;7:241S-246S.
    PubMed     Text format     Abstract available


  107. ANDERSON GH, Hunschede S, Akilen R, Kubant R, et al
    Physiology of Food Intake Control in Children.
    Adv Nutr. 2016;7:232S-240S.
    PubMed     Text format     Abstract available


  108. JOHNSON SL
    Developmental and Environmental Influences on Young Children's Vegetable Preferences and Consumption.
    Adv Nutr. 2016;7:220S-231S.
    PubMed     Text format     Abstract available


  109. MENNELLA JA, Reiter AR, Daniels LM
    Vegetable and Fruit Acceptance during Infancy: Impact of Ontogeny, Genetics, and Early Experiences.
    Adv Nutr. 2016;7:211S-219S.
    PubMed     Text format     Abstract available


  110. NICKLAS TA, Kleinman RE, Storey ML
    Foreword.
    Adv Nutr. 2016;7:209S-210S.
    PubMed     Text format    


  111. CIAPPIO ED, Lesser MN
    Establishing Yourself as an Expert in Nutrition Science: Advice for Young Professionals.
    Adv Nutr. 2016;7:272-4.
    PubMed     Text format     Abstract available


  112. MCGUIRE S
    Scientific Report of the 2015 Dietary Guidelines Advisory Committee. Washington, DC: US Departments of Agriculture and Health and Human Services, 2015.
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