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08.01.2018

3 Eur J Clin Nutr
1 Int J Food Sci Nutr
1 Nutr Rev
8 Nutrition
3 PLoS One


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Single Articles


    Eur J Clin Nutr

  1. LEHTINEN-JACKS S, Leu Agelii M, Hunsberger M, Zetterberg H, et al
    Serum 25-hydroxy vitamin D levels in middle-aged women in relationship to adiposity and height trajectories over three decades.
    Eur J Clin Nutr. 2016 Feb 24. doi: 10.1038/ejcn.2016.
    PubMed     Text format     Abstract available

  2. TINSLEY GM, Forsse JS, Morales E, Grandjean PW, et al
    Dual-energy X-ray absorptiometry visceral adipose tissue estimates: reproducibility and impact of pre-assessment diet.
    Eur J Clin Nutr. 2017 Dec 29. pii: 10.1038/s41430-017-0038.
    PubMed     Text format     Abstract available

  3. BYRNES A, Banks M, Mudge A, Young A, et al
    Enhanced Recovery After Surgery as an auditing framework for identifying improvements to perioperative nutrition care of older surgical patients.
    Eur J Clin Nutr. 2017 Dec 29. pii: 10.1038/s41430-017-0049.
    PubMed     Text format     Abstract available


    Int J Food Sci Nutr

  4. CHEN Y, Zhang X, Cheng L, Zheng X, et al
    The evaluation of the quality of Feng Huang Oolong teas and their modulatory effect on intestinal microbiota of high-fat diet-induced obesity mice model.
    Int J Food Sci Nutr. 2018 Jan 5:1-15. doi: 10.1080/09637486.2017.1420757.
    PubMed     Text format     Abstract available


    Nutr Rev

  5. RANARD KM, Erdman JW Jr
    Effects of dietary RRR alpha-tocopherol vs all-racemic alpha-tocopherol on health outcomes.
    Nutr Rev. 2017 Dec 29. pii: 4781933. doi: 10.1093.
    PubMed     Text format     Abstract available


    Nutrition

  6. PICHITCHAIPITAK O, Ckumdee S, Apivanich S, Chotiprasitsakul D, et al
    Predictive factors of catheter-related bloodstream infection in patients receiving home parenteral nutrition.
    Nutrition. 2018;46:1-6.
    PubMed     Text format     Abstract available

  7. SOTOUDEH G, Abshirini M, Bagheri F, Siassi F, et al
    Higher dietary total antioxidant capacity is inversely related to prediabetes: A case-control study.
    Nutrition. 2018;46:20-25.
    PubMed     Text format     Abstract available

  8. WALDMAN HS, Krings BM, Smith JW, McAllister MJ, et al
    A shift toward a high-fat diet in the current metabolic paradigm: A new perspective.
    Nutrition. 2018;46:33-35.
    PubMed     Text format     Abstract available

  9. KRAUTHAMMER A, Lahad A, Sarouk Y, Somech R, et al
    Long-term nutritional and gastrointestinal aspects in patients with ataxia telangiectasia.
    Nutrition. 2018;46:48-52.
    PubMed     Text format     Abstract available

  10. MURAKAMI K, Sasaki S
    Glycemic index and glycemic load of the diets of Japanese adults: the 2012 National Health and Nutrition Survey, Japan.
    Nutrition. 2018;46:53-61.
    PubMed     Text format     Abstract available

  11. GLADE MJ, Meguid MM
    A glance at...antioxidant and antiinflammatory properties of dietary cobalt.
    Nutrition. 2018;46:62-66.
    PubMed     Text format    

  12. YANG G, Zhao L, Liu B, Shan Y, et al
    Nutritional support contributes to recuperation in a rat model of aplastic anemia by enhancing mitochondrial function.
    Nutrition. 2018;46:67-77.
    PubMed     Text format     Abstract available

  13. SHIVAPPA N, Hebert JR, Paddock LE, Rodriguez-Rodriguez L, et al
    Dietary inflammatory index and ovarian cancer risk in a New Jersey case-control study.
    Nutrition. 2018;46:78-82.
    PubMed     Text format     Abstract available


    PLoS One

  14. PARTEARROYO T, Samaniego-Vaesken ML, Ruiz E, Olza J, et al
    Dietary sources and intakes of folates and vitamin B12 in the Spanish population: Findings from the ANIBES study.
    PLoS One. 2017;12:e0189230.
    PubMed     Text format     Abstract available

  15. OCHIENG J, Afari-Sefa V, Lukumay PJ, Dubois T, et al
    Determinants of dietary diversity and the potential role of men in improving household nutrition in Tanzania.
    PLoS One. 2017;12:e0189022.
    PubMed     Text format     Abstract available

  16. MITCHELL S, Williams JP, Bhatti H, Kachaamy T, et al
    A retrospective matched cohort study evaluating the effects of percutaneous endoscopic gastrostomy feeding tubes on nutritional status and survival in patients with advanced gastroesophageal malignancies undergoing systemic anti-cancer therapy.
    PLoS One. 2017;12:e0188628.
    PubMed     Text format     Abstract available


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