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Articles published in Eur J Clin Nutr

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    December 2018
  1. SUNDFOR TM, Tonstad S, Svendsen M
    Effects of intermittent versus continuous energy restriction for weight loss on diet quality and eating behavior. A randomized trial.
    Eur J Clin Nutr. 2018 Dec 4. pii: 10.1038/s41430-018-0370.
    PubMed     Text format     Abstract available


    November 2018
  2. UZHOVA I, Penalvo JL
    Mediterranean diet and cardio-metabolic health: what is the role of meat?
    Eur J Clin Nutr. 2018 Nov 28. pii: 10.1038/s41430-018-0303.
    PubMed     Text format     Abstract available


  3. SENTENACH-CARBO A, Batlle C, Franquesa M, Garcia-Fernandez E, et al
    Adherence Of Spanish Primary Physicians And Clinical Practise To The Mediterranean Diet.
    Eur J Clin Nutr. 2018 Nov 28. pii: 10.1038/s41430-018-0314.
    PubMed     Text format     Abstract available


  4. VILARNAU C, Stracker DM, Funtikov A, da Silva R, et al
    Worldwide adherence to Mediterranean Diet between 1960 and 2011.
    Eur J Clin Nutr. 2018 Nov 28. pii: 10.1038/s41430-018-0313.
    PubMed     Text format     Abstract available


  5. ST-ONGE MP, Pizinger T, Kovtun K, RoyChoudhury A, et al
    Sleep and meal timing influence food intake and its hormonal regulation in healthy adults with overweight/obesity.
    Eur J Clin Nutr. 2018 Nov 28. pii: 10.1038/s41430-018-0312.
    PubMed     Text format     Abstract available


  6. DE LORGERIL M, Salen P, Rabaeus M
    New and traditional foods in a modernized Mediterranean diet model.
    Eur J Clin Nutr. 2018 Nov 28. pii: 10.1038/s41430-018-0308.
    PubMed     Text format     Abstract available


  7. ECHEVERRIA G, Dussaillant C, McGee EE, Mena C, et al
    Promoting and Implementing the Mediterranean Diet in the Southern Hemisphere: the Chilean Experience.
    Eur J Clin Nutr. 2018 Nov 28. pii: 10.1038/s41430-018-0307.
    PubMed     Text format     Abstract available


  8. ESTRUCH R, Bach-Faig A
    Mediterranean diet as a lifestyle and dynamic food pattern.
    Eur J Clin Nutr. 2018 Nov 28. pii: 10.1038/s41430-018-0302.
    PubMed     Text format    



  9. Selected conference proceedings of the XIth Barcelona International Mediterranean Diet Conference.
    Eur J Clin Nutr. 2018 Nov 28. pii: 10.1038/s41430-018-0363.
    PubMed     Text format     Abstract available


  10. ENGLUND-OGGE L, Brantsaeter AL, Juodakis J, Haugen M, et al
    Associations between maternal dietary patterns and infant birth weight, small and large for gestational age in the Norwegian Mother and Child Cohort Study.
    Eur J Clin Nutr. 2018 Nov 20. pii: 10.1038/s41430-018-0356.
    PubMed     Text format     Abstract available


  11. MAZIDI M, Shivappa N, Wirth MD, Hebert JR, et al
    Diet with greater inflammatory potential is associated with higher prevalence of fatty liver among US adults.
    Eur J Clin Nutr. 2018 Nov 19. pii: 10.1038/s41430-018-0364.
    PubMed     Text format     Abstract available


  12. YAU A, Adams J, Monsivais P
    Time trends in adherence to UK dietary recommendations and associated sociodemographic inequalities, 1986-2012: a repeated cross-sectional analysis.
    Eur J Clin Nutr. 2018 Nov 16. pii: 10.1038/s41430-018-0347.
    PubMed     Text format     Abstract available


  13. MATTHEWS LA, Rovio SP, Jaakkola JM, Niinikoski H, et al
    Longitudinal effect of 20-year infancy-onset dietary intervention on food consumption and nutrient intake: the randomized controlled STRIP study.
    Eur J Clin Nutr. 2018 Nov 5. pii: 10.1038/s41430-018-0350.
    PubMed     Text format     Abstract available


    October 2018
  14. BROWNE S, Minozzi S, Bellisario C, Sweeney MR, et al
    Effectiveness of interventions aimed at improving dietary behaviours among people at higher risk of or with chronic non-communicable diseases: an overview of systematic reviews.
    Eur J Clin Nutr. 2018 Oct 23. pii: 10.1038/s41430-018-0327.
    PubMed     Text format     Abstract available


  15. WARD HA, Whitman J, Muller DC, Johansson M, et al
    Haem iron intake and risk of lung cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort.
    Eur J Clin Nutr. 2018 Oct 18. pii: 10.1038/s41430-018-0271.
    PubMed     Text format     Abstract available


  16. GROLIMUND BERSET D, Guex E, Valentinuzzi N, Borens O, et al
    Improving nutritional care quality in the orthopedic ward of a Septic Surgery Center by implementing a preventive nutritional policy using the Nutritional Risk Score: a pilot study.
    Eur J Clin Nutr. 2018 Oct 18. pii: 10.1038/s41430-018-0345.
    PubMed     Text format     Abstract available


  17. WANG Z, Peng Y, Cai X, Cao Y, et al
    Impact of total parenteral nutrition standardization led by pharmacist on quality in postoperative patients with colorectal cancer.
    Eur J Clin Nutr. 2018 Oct 17. pii: 10.1038/s41430-018-0281.
    PubMed     Text format     Abstract available


  18. EGLSEER D, Schoberer D, Halfens R, Lohrmann C, et al
    The impact of using a malnutrition screening tool in a hospital setting: a mixed methods study.
    Eur J Clin Nutr. 2018 Oct 15. pii: 10.1038/s41430-018-0339.
    PubMed     Text format     Abstract available


  19. KHALILI-MOGHADAM S, Mirmiran P, Bahadoran Z, Azizi F, et al
    The Mediterranean diet and risk of type 2 diabetes in Iranian population.
    Eur J Clin Nutr. 2018 Oct 12. pii: 10.1038/s41430-018-0336.
    PubMed     Text format     Abstract available


  20. ZHANG Y, Fu S, Wang J, Zhao X, et al
    Association between Geriatric Nutrition Risk Index and low muscle mass in Chinese elderly people.
    Eur J Clin Nutr. 2018 Oct 4. pii: 10.1038/s41430-018-0330.
    PubMed     Text format     Abstract available


  21. SEGOVIA-SIAPCO G, Sabate J
    Health and sustainability outcomes of vegetarian dietary patterns: a revisit of the EPIC-Oxford and the Adventist Health Study-2 cohorts.
    Eur J Clin Nutr. 2018 Oct 2. pii: 10.1038/s41430-018-0310.
    PubMed     Text format     Abstract available


    September 2018
  22. COBIAC L, Irz X, Leroy P, Requillart V, et al
    Accounting for consumers' preferences in the analysis of dietary recommendations.
    Eur J Clin Nutr. 2018 Sep 25. pii: 10.1038/s41430-018-0317.
    PubMed     Text format     Abstract available


  23. VAN LANGEVELD AWB, Teo PS, Mars M, Feskens EJM, et al
    Evaluation of dietary taste patterns as assessed by FFQ against 24-h recalls and biomarkers of exposure.
    Eur J Clin Nutr. 2018 Sep 25. pii: 10.1038/s41430-018-0300.
    PubMed     Text format     Abstract available


  24. SMITH SL
    Pregnancy stage, dietary intake and health outcomes.
    Eur J Clin Nutr. 2018 Sep 25. pii: 10.1038/s41430-018-0262.
    PubMed     Text format    


  25. BORGES JH, Carter SJ, Bryan DR, Hunter GR, et al
    Exercise training and/or diet on reduction of intra-abdominal adipose tissue and risk factors for cardiovascular disease.
    Eur J Clin Nutr. 2018 Sep 24. pii: 10.1038/s41430-018-0318.
    PubMed     Text format     Abstract available


  26. ARVIZU M, Afeiche MC, Hansen S, Halldorsson TF, et al
    Fat intake during pregnancy and risk of preeclampsia: a prospective cohort study in Denmark.
    Eur J Clin Nutr. 2018 Sep 7. pii: 10.1038/s41430-018-0290.
    PubMed     Text format     Abstract available


  27. DA COSTA SILVA BY, de Carvalho Sampaio HA, Shivappa N, Hebert JR, et al
    Dietary Inflammatory Index and clinical course of multiple sclerosis.
    Eur J Clin Nutr. 2018 Sep 3. pii: 10.1038/s41430-018-0294.
    PubMed     Text format     Abstract available


  28. BOEING H
    Nutritional epidemiology at a crossroad: how to link observations with interventions and why?
    Eur J Clin Nutr. 2018;72:1287-1290.
    PubMed     Text format    


  29. SHETTY P
    Nutrition sensitive agriculture to achieve better nutritional outcomes.
    Eur J Clin Nutr. 2018;72:1296-1299.
    PubMed     Text format    


  30. RITZ C, Ronn B
    Estimands: improving inference in randomized controlled trials in clinical nutrition in the presence of missing values.
    Eur J Clin Nutr. 2018;72:1291-1295.
    PubMed     Text format     Abstract available


  31. RUSH E, Coppinger T
    Improving health through diet and exercise in children.
    Eur J Clin Nutr. 2018;72:1251-1254.
    PubMed     Text format    


  32. PEARCE EN
    Iodine nutrition: recent research and unanswered questions.
    Eur J Clin Nutr. 2018;72:1226-1228.
    PubMed     Text format    


  33. BARACOS VE
    Cancer-associated malnutrition.
    Eur J Clin Nutr. 2018;72:1255-1259.
    PubMed     Text format    


  34. WELLS JCK
    Breast-feeding as 'personalized nutrition'.
    Eur J Clin Nutr. 2018;72:1234-1238.
    PubMed     Text format    


  35. ASTRUP A, Hjorth MF
    Classification of obesity targeted personalized dietary weight loss management based on carbohydrate tolerance.
    Eur J Clin Nutr. 2018;72:1300-1304.
    PubMed     Text format    


  36. SOLOMONS NW, Vossenaar M
    Towards appropriate feeding to prevent malnutrition in infants and toddlers.
    Eur J Clin Nutr. 2018;72:1274-1281.
    PubMed     Text format    


  37. SOARES MJ, Muller MJ
    Resting energy expenditure and body composition: critical aspects for clinical nutrition.
    Eur J Clin Nutr. 2018;72:1208-1214.
    PubMed     Text format    


  38. GOPALAN HS, Misra A, Jayawardena R
    Nutrition and diabetes in South Asia.
    Eur J Clin Nutr. 2018;72:1267-1273.
    PubMed     Text format    


  39. TOME D
    Protein: what's on in research on clinical nutrition.
    Eur J Clin Nutr. 2018;72:1215-1220.
    PubMed     Text format    


    August 2018
  40. HUTCHINGS N, Tovmasyan I, Hovsepyan M, Qefoyan M, et al
    Neonatal thyrotropin (TSH) screening as a tool for monitoring iodine nutrition in Armenia.
    Eur J Clin Nutr. 2018 Aug 31. pii: 10.1038/s41430-018-0298.
    PubMed     Text format     Abstract available


  41. HERMANUSSEN M, Bilogub M, Lindl AC, Harper D, et al
    Weight and height growth of malnourished school-age children during re-feeding. Three historic studies published shortly after World War I.
    Eur J Clin Nutr. 2018 Aug 30. pii: 10.1038/s41430-018-0274.
    PubMed     Text format     Abstract available


  42. WARRILOW A, Mellor D, McKune A, Pumpa K, et al
    Dietary fat, fibre, satiation, and satiety-a systematic review of acute studies.
    Eur J Clin Nutr. 2018 Aug 30. pii: 10.1038/s41430-018-0295.
    PubMed     Text format     Abstract available


  43. DOS SANTOS CA, Ribeiro AQ, Rosa COB, de Araujo VE, et al
    Nutritional risk in pediatrics by StrongKids: a systematic review.
    Eur J Clin Nutr. 2018 Aug 28. pii: 10.1038/s41430-018-0293.
    PubMed     Text format     Abstract available


  44. DIJXHOORN DN, IJmker-Hemink VE, Wanten GJA, van den Berg MGA, et al
    Strategies to increase protein intake at mealtimes through a novel high-frequency food service in hospitalized patients.
    Eur J Clin Nutr. 2018 Aug 22. pii: 10.1038/s41430-018-0288.
    PubMed     Text format     Abstract available


  45. SCHNEID SCHUH D, Guessous I, Gaspoz JM, Theler JM, et al
    Twenty-four-year trends and determinants of change in compliance with Swiss dietary guidelines.
    Eur J Clin Nutr. 2018 Aug 16. pii: 10.1038/s41430-018-0273.
    PubMed     Text format     Abstract available


  46. BYRNES A, Young A, Mudge A, Banks M, et al
    EXploring practice gaps to improve PERIoperativE Nutrition CarE (EXPERIENCE Study): a qualitative analysis of barriers to implementation of evidence-based practice guidelines.
    Eur J Clin Nutr. 2018 Aug 14. pii: 10.1038/s41430-018-0276.
    PubMed     Text format     Abstract available


  47. KAVA MP, Robertson A, Greed L, Balasubramaniam S, et al
    Ketogenic diet, a potentially valuable therapeutic option for the management of refractory epilepsy in classical neonatal nonketotic hyperglycinemia: a case report.
    Eur J Clin Nutr. 2018 Aug 14. pii: 10.1038/s41430-018-0286.
    PubMed     Text format     Abstract available


  48. MIYAMOTO K, Kawase F, Imai T, Sezaki A, et al
    Dietary diversity and healthy life expectancy-an international comparative study.
    Eur J Clin Nutr. 2018 Aug 13. pii: 10.1038/s41430-018-0270.
    PubMed     Text format     Abstract available


  49. JAYEDI A, Zargar MS
    Dietary calcium intake and hypertension risk: a dose-response meta-analysis of prospective cohort studies.
    Eur J Clin Nutr. 2018 Aug 10. pii: 10.1038/s41430-018-0275.
    PubMed     Text format     Abstract available


  50. NGUYEN HH, Wu F, Oddy WH, Wills K, et al
    Dietary patterns and their associations with socio-demographic and lifestyle factors in Tasmanian older adults: a longitudinal cohort study.
    Eur J Clin Nutr. 2018 Aug 7. pii: 10.1038/s41430-018-0264.
    PubMed     Text format     Abstract available


  51. WEWALKA M, Drolz A, Seeland B, Schneeweiss M, et al
    Correction: Different enteral nutrition formulas have no effect on glucose homeostasis but on diet-induced thermogenesis in critically ill medical patients: a randomized controlled trial.
    Eur J Clin Nutr. 2018 Aug 6. pii: 10.1038/s41430-018-0269.
    PubMed     Text format     Abstract available


  52. AUMUELLER N, Boushey CJ, Franke AA, Cooney RV, et al
    Diet quality measured by four a priori-defined diet quality indices is associated with lipid-soluble micronutrients in the Multiethnic Cohort Study (MEC).
    Eur J Clin Nutr. 2018 Aug 2. pii: 10.1038/s41430-018-0272.
    PubMed     Text format     Abstract available


  53. HELMINEN H, Luukkaala T, Saarnio J, Nuotio MS, et al
    Predictive value of the mini-nutritional assessment short form (MNA-SF) and nutritional risk screening (NRS2002) in hip fracture.
    Eur J Clin Nutr. 2018 Aug 1. pii: 10.1038/s41430-018-0267.
    PubMed     Text format     Abstract available


    July 2018
  54. ALLAIRE J, Talbot D, Couture P, Tchernof A, et al
    Assessing the impact of the diet on cardiometabolic outcomes: are multiple measurements post-intervention necessary?
    Eur J Clin Nutr. 2018 Jul 31. pii: 10.1038/s41430-018-0257.
    PubMed     Text format     Abstract available


  55. GARCIA-LARSEN V, Morton V, Norat T, Moreira A, et al
    Dietary patterns derived from principal component analysis (PCA) and risk of colorectal cancer: a systematic review and meta-analysis.
    Eur J Clin Nutr. 2018 Jul 26. pii: 10.1038/s41430-018-0234.
    PubMed     Text format     Abstract available


  56. AMALIA RI, Davenport A
    Estimated dietary sodium intake in peritoneal dialysis patients using food frequency questionnaires and total urinary and peritoneal sodium losses and assessment of extracellular volumes.
    Eur J Clin Nutr. 2018 Jul 25. pii: 10.1038/s41430-018-0259.
    PubMed     Text format     Abstract available


  57. LACKNER S, Malcher V, Enko D, Mangge H, et al
    Histamine-reduced diet and increase of serum diamine oxidase correlating to diet compliance in histamine intolerance.
    Eur J Clin Nutr. 2018 Jul 18. pii: 10.1038/s41430-018-0260.
    PubMed     Text format     Abstract available


  58. GONG Q, Zhu P, Zhang B, Shu C, et al
    Safety and efficacy of n-3 fatty acid-based parenteral nutrition in patients with obstructive jaundice: a propensity-matched study.
    Eur J Clin Nutr. 2018 Jul 13. pii: 10.1038/s41430-018-0256.
    PubMed     Text format     Abstract available


  59. POURHASSAN M, Muller MJ, Volkert D, Wirth R, et al
    Hypophosphatemia as a sign of malnutrition in older hospitalized patients.
    Eur J Clin Nutr. 2018 Jul 2. pii: 10.1038/s41430-018-0251.
    PubMed     Text format     Abstract available


    June 2018
  60. DICKINSON SL, Brown AW, Mehta T, Heymsfield SB, et al
    Incorrect analyses were used in "Different enteral nutrition formulas have no effect on glucose homeostasis but on diet-induced thermogenesis in critically ill medical patients: a randomized controlled trial" and corrected analyses are requested.
    Eur J Clin Nutr. 2018 Jun 27. pii: 10.1038/s41430-018-0197.
    PubMed     Text format    


  61. WEWALKA M, Pablik E, Zauner C
    Author's reply to: Incorrect analyses were used in "Different enteral nutrition formulas have no effect on glucose homeostasis but on diet-induced thermogenesis in critically ill medical patients: a randomized controlled trial" and corrected analyses
    Eur J Clin Nutr. 2018 Jun 27. pii: 10.1038/s41430-018-0244.
    PubMed     Text format    


  62. RUSSELL RD, Black LJ, Sherriff JL, Begley A, et al
    Dietary responses to a multiple sclerosis diagnosis: a qualitative study.
    Eur J Clin Nutr. 2018 Jun 25. pii: 10.1038/s41430-018-0252.
    PubMed     Text format     Abstract available


  63. JAMES WPT
    Ecological diet and heart disease studies-a challenge for policy makers.
    Eur J Clin Nutr. 2018 Jun 18. pii: 10.1038/s41430-018-0216.
    PubMed     Text format    


  64. TRAN QC, Banks M, Hannan-Jones M, Do TND, et al
    Validity of four nutritional screening tools against subjective global assessment for inpatient adults in a low-middle income country in Asia.
    Eur J Clin Nutr. 2018 Jun 12. pii: 10.1038/s41430-018-0217.
    PubMed     Text format     Abstract available


  65. MACKIE FL, Cooper NS, Whitticase LJ, Smith A, et al
    Vitamin A and micronutrient deficiencies post-bariatric surgery: aetiology, complications and management in a complex multiparous pregnancy.
    Eur J Clin Nutr. 2018 Jun 12. pii: 10.1038/s41430-018-0224.
    PubMed     Text format     Abstract available


  66. VINKE PC, Corpeleijn E, Dekker LH, Jacobs DR Jr, et al
    Development of the food-based Lifelines Diet Score (LLDS) and its application in 129,369 Lifelines participants.
    Eur J Clin Nutr. 2018 Jun 12. pii: 10.1038/s41430-018-0205.
    PubMed     Text format     Abstract available


  67. NACHVAK SM, Pasdar Y, Pirsaheb S, Darbandi M, et al
    Effects of Ramadan on food intake, glucose homeostasis, lipid profiles and body composition composition.
    Eur J Clin Nutr. 2018 Jun 8. pii: 10.1038/s41430-018-0189.
    PubMed     Text format     Abstract available


  68. COX L, Guberg K, Young S, Nicholson S, et al
    Validation of thes use of p-aminobenzoic acid to determine completeness of 24 h urine collections in surveys of diet and nutrition.
    Eur J Clin Nutr. 2018 Jun 5. pii: 10.1038/s41430-018-0195.
    PubMed     Text format     Abstract available


    May 2018
  69. WONG S, Kenssous N, Hillier C, Pollmer S, et al
    Detecting malnutrition risk and obesity after spinal cord injury: a quality improvement project and systematic review.
    Eur J Clin Nutr. 2018 May 30. pii: 10.1038/s41430-018-0194.
    PubMed     Text format     Abstract available


  70. VILELA S, Severo M, Moreira T, Ramos E, et al
    Evaluation of a short food frequency questionnaire for dietary intake assessment among children.
    Eur J Clin Nutr. 2018 May 30. pii: 10.1038/s41430-018-0200.
    PubMed     Text format     Abstract available


  71. XUE M, Zhang H, Wang X, Xu D, et al
    Efficacy predictors of a 2-month exclusive enteral nutrition for inducing remission of active Crohn's disease.
    Eur J Clin Nutr. 2018 May 30. pii: 10.1038/s41430-018-0198.
    PubMed     Text format     Abstract available


  72. WANG L, Liu C, Zhou C, Zhuang J, et al
    Meta-analysis of the association between the dietary inflammatory index (DII) and breast cancer risk.
    Eur J Clin Nutr. 2018 May 25. pii: 10.1038/s41430-018-0196.
    PubMed     Text format     Abstract available


  73. GARDEN L, Clark H, Whybrow S, Stubbs RJ, et al
    Is misreporting of dietary intake by weighed food records or 24-hour recalls food specific?
    Eur J Clin Nutr. 2018 May 23. pii: 10.1038/s41430-018-0199.
    PubMed     Text format     Abstract available


  74. MCLEAN RM, Williams SM, Te Morenga LA, Mann JI, et al
    Spot urine and 24-h diet recall estimates of dietary sodium intake from the 2008/09 New Zealand Adult Nutrition Survey: a comparison.
    Eur J Clin Nutr. 2018 May 22. pii: 10.1038/s41430-018-0176.
    PubMed     Text format     Abstract available


  75. VASSE E, Beelen J, de Roos NM, Janssen N, et al
    Protein intake in hospitalized older people with and without increased risk of malnutrition.
    Eur J Clin Nutr. 2018 May 15. pii: 10.1038/s41430-018-0171.
    PubMed     Text format     Abstract available


  76. WELLS JCK
    The capacity-load model of non-communicable disease risk: understanding the effects of child malnutrition, ethnicity and the social determinants of health.
    Eur J Clin Nutr. 2018;72:688-697.
    PubMed     Text format     Abstract available


    April 2018
  77. HAUQE SE, Sakisaka K, Rahman M
    Examining the relationship between socioeconomic status and the double burden of maternal over and child under-nutrition in Bangladesh.
    Eur J Clin Nutr. 2018 Apr 25. pii: 10.1038/s41430-018-0162.
    PubMed     Text format     Abstract available


  78. BINNS C
    From depression to dietary guidelines: a life's journey.
    Eur J Clin Nutr. 2018 Apr 24. pii: 10.1038/s41430-018-0147.
    PubMed     Text format    


  79. PARISI F, Rousian M, Steegers-Theunissen RPM, Koning AHJ, et al
    Early first trimester maternal 'high fish and olive oil and low meat' dietary pattern is associated with accelerated human embryonic development.
    Eur J Clin Nutr. 2018 Apr 20. pii: 10.1038/s41430-018-0161.
    PubMed     Text format     Abstract available


  80. HONG N, Lee YK, Rhee Y
    Familial clustering of vitamin D deficiency via shared environment: The Korean National Health and Nutrition Examination Survey 2008-2012.
    Eur J Clin Nutr. 2018 Apr 18. pii: 10.1038/s41430-018-0157.
    PubMed     Text format     Abstract available


    March 2018
  81. KHALATBARI-SOLTANI S, de Mestral C, Waeber G, Marques-Vidal P, et al
    Large regional disparities in prevalence, management and reimbursement of hospital undernutrition.
    Eur J Clin Nutr. 2018 Mar 28. pii: 10.1038/s41430-018-0149.
    PubMed     Text format     Abstract available


  82. TE DORSTHORST RPM, Hendrikse J, Vervoorn MT, van Weperen VYH, et al
    Review of case reports on hyperkalemia induced by dietary intake: not restricted to chronic kidney disease patients.
    Eur J Clin Nutr. 2018 Mar 27. pii: 10.1038/s41430-018-0154.
    PubMed     Text format     Abstract available


  83. LEIBOVITZ E, Adler H, Giryes S, Ditch M, et al
    Malnutrition risk is associated with hypoglycemia among general population admitted to internal medicine units. Results from the MENU study.
    Eur J Clin Nutr. 2018 Mar 27. pii: 10.1038/s41430-018-0143.
    PubMed     Text format     Abstract available


  84. TRESTINI I, Carbognin L, Sperduti I, Bonaiuto C, et al
    Prognostic impact of early nutritional support in patients affected by locally advanced and metastatic pancreatic ductal adenocarcinoma undergoing chemotherapy.
    Eur J Clin Nutr. 2018 Mar 26. pii: 10.1038/s41430-018-0155.
    PubMed     Text format     Abstract available


  85. MUKHOPADHYAY A, Tai BC, Remani D, Henry J, et al
    Nutritional risk assessment at admission can predict subsequent muscle loss in critically ill patients.
    Eur J Clin Nutr. 2018 Mar 26. pii: 10.1038/s41430-018-0144.
    PubMed     Text format     Abstract available


  86. BUYKEN AE, Mela DJ, Dussort P, Johnson IT, et al
    Dietary carbohydrates: a review of international recommendations and the methods used to derive them.
    Eur J Clin Nutr. 2018 Mar 23. pii: 10.1038/s41430-017-0035.
    PubMed     Text format     Abstract available


  87. KIM Y, Je Y
    A modified Mediterranean diet score is inversely associated with metabolic syndrome in Korean adults.
    Eur J Clin Nutr. 2018 Mar 21. pii: 10.1038/s41430-018-0156.
    PubMed     Text format     Abstract available


  88. TRAYHURN P
    A basic scientist's odyssey in nutrition.
    Eur J Clin Nutr. 2018 Mar 21. pii: 10.1038/s41430-018-0089.
    PubMed     Text format    


  89. BAMIA C
    Dietary patterns in association to cancer incidence and survival: concept, current evidence, and suggestions for future research.
    Eur J Clin Nutr. 2018 Mar 21. pii: 10.1038/s41430-018-0128.
    PubMed     Text format     Abstract available


  90. WINZER E, Luger M, Schindler K
    Using digital photography in a clinical setting: a valid, accurate, and applicable method to assess food intake.
    Eur J Clin Nutr. 2018 Mar 21. pii: 10.1038/s41430-018-0126.
    PubMed     Text format     Abstract available


  91. NDANUKO RN, Tapsell LC, Charlton KE, Neale EP, et al
    Effect of individualised dietary advice for weight loss supplemented with walnuts on blood pressure: the HealthTrack study.
    Eur J Clin Nutr. 2018 Mar 20. pii: 10.1038/s41430-018-0123.
    PubMed     Text format     Abstract available


  92. VAN DER AVOORT CMT, Van Loon LJC, Hopman MTE, Verdijk LB, et al
    Increasing vegetable intake to obtain the health promoting and ergogenic effects of dietary nitrate.
    Eur J Clin Nutr. 2018 Mar 20. pii: 10.1038/s41430-018-0140.
    PubMed     Text format     Abstract available


  93. ZARIBAF F, Keshteli AH, Esmaillzadeh A, Saneei P, et al
    Empirically derived dietary habits are associated with irritable bowel syndrome.
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  94. YAN S, Cao H, Gu C, Ni L, et al
    Dietary patterns are associated with attention-deficit/hyperactivity disorder (ADHD) symptoms among preschoolers in mainland China.
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  95. PREIS E, Franz K, Siegert E, Makowka A, et al
    The impact of malnutrition on quality of life in patients with systemic sclerosis.
    Eur J Clin Nutr. 2018 Mar 8. pii: 10.1038/s41430-018-0116.
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  96. TAMBALIS KD, Panagiotakos DB, Moraiti I, Psarra G, et al
    Poor dietary habits in Greek schoolchildren are strongly associated with screen time: results from the EYZHN (National Action for Children's Health) Program.
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  97. SHINOZAKI N, Murakami K, Asakura K, Uechi K, et al
    Dietary phosphorus intake estimated by 4-day dietary records and two 24-hour urine collections and their associated factors in Japanese adults.
    Eur J Clin Nutr. 2018 Mar 2. pii: 10.1038/s41430-018-0114.
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  98. XU J, Jiang Z
    Different risk scores consider different types of risks: the deficiencies of the 2015 ESPEN consensus on diagnostic criteria for malnutrition.
    Eur J Clin Nutr. 2018 Mar 2. pii: 10.1038/s41430-018-0120.
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  99. ZYRIAX BC, Eik V, Ahmad H, Windler E, et al
    Interaction of smoking and dietary habits modifying the risk of coronary heart disease in women: results from a case-control study.
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    February 2018
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    BMI reduction and vitamin D insufficiency mediated osteoporosis and fragility fractures in patients at nutritional risk: a cross-sectional study.
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  101. WEWALKA M, Drolz A, Seeland B, Schneeweiss M, et al
    Different enteral nutrition formulas have no effect on glucose homeostasis but on diet-induced thermogenesis in critically ill medical patients: a randomized controlled trial.
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  102. MAILLOT M, Sondey J, Braesco V, Darmon N, et al
    The simplified nutrient profiling system (SENS) adequately ranks foods in relation to the overall nutritional quality of diets: a validation study.
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  103. LEE SY, Jung MR, Kim CH, Kim YJ, et al
    Nutritional risk screening score is an independent predictive factor of anastomotic leakage after rectal cancer surgery.
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  104. KOUFAKIS T, Karras SN, Zebekakis P, Kotsa K, et al
    Orthodox religious fasting as a medical nutrition therapy for dyslipidemia: where do we stand and how far can we go?
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  105. AIGNER A, Becher H, Jacobs S, Wilkens LR, et al
    Low diet quality and the risk of stroke mortality: the multiethnic cohort study.
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  106. BOUHLAL S, Abrams LR, McBride CM, Persky S, et al
    Cognitive and affective factors linking mothers' perceived weight history to child feeding.
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  107. GEIKER NRW, Toennesen LL, Astrup A, Backer V, et al
    The efficacy of a high protein/low glycemic index diet intervention in non-obese patients with asthma.
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  108. VIEUX F, Perignon M, Gazan R, Darmon N, et al
    Dietary changes needed to improve diet sustainability: are they similar across Europe?
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  109. EVANS C, Hutchinson J, Christian MS, Hancock N, et al
    Measures of low food variety and poor dietary quality in a cross-sectional study of London school children.
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    January 2018
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    Sodium excretion and health-related quality of life: the results from the Korea National Health and Nutrition Examination Survey 2010-2011.
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  111. KABAGAMBE EK, Lipworth L, Labadie RF, Hood LJ, et al
    Erythrocyte folate, serum vitamin B12, and hearing loss in the 2003-2004 National Health And Nutrition Examination Survey (NHANES).
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  112. RAMSAY SA, Bloch TD, Marriage B, Shriver LH, et al
    Skipping breakfast is associated with lower diet quality in young US children.
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  113. KATKOV A, Sinuani I, Azar A, Shapiro G, et al
    Age modifies the association between serum obestatin, appetite and nutritional status in maintenance hemodialysis patients.
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  114. VILARRASA N, Fabregat A, Toro S, Gordejuela AG, et al
    Nutritional deficiencies and bone metabolism after endobarrier in obese type 2 patients with diabetes.
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  115. FULAY AP, Rifas-Shiman SL, Oken E, Perng W, et al
    Associations of the dietary approaches to stop hypertension (DASH) diet with pregnancy complications in Project Viva.
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  116. YANG Y, Je Y
    Fish consumption and depression in Korean adults: the Korea National Health and Nutrition Examination Survey, 2013-2015.
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  117. HA K, Kim K, Chun OK, Joung H, et al
    Differential association of dietary carbohydrate intake with metabolic syndrome in the US and Korean adults: data from the 2007-2012 NHANES and KNHANES.
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    Changes in nutritional care after implementing national guidelines-a 10-year follow-up study.
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  119. EDWARDS MK, Loprinzi PD
    Physical activity and diet on atherogenic index of plasma among adults in the United States: mediation considerations by central adiposity.
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    December 2017
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    Dual-energy X-ray absorptiometry visceral adipose tissue estimates: reproducibility and impact of pre-assessment diet.
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  121. BYRNES A, Banks M, Mudge A, Young A, et al
    Enhanced Recovery After Surgery as an auditing framework for identifying improvements to perioperative nutrition care of older surgical patients.
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    Dietary inflammatory index and inflammatory biomarkers in adolescents from LabMed physical activity study.
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  123. SPITERI M, Soler LG
    Food reformulation and nutritional quality of food consumption: an analysis based on households panel data in France.
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  124. HUNTRISS R, Campbell M, Bedwell C
    The interpretation and effect of a low-carbohydrate diet in the management of type 2 diabetes: a systematic review and meta-analysis of randomised controlled trials.
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  125. WALKER JL, Ardouin S, Burrows T
    The validity of dietary assessment methods to accurately measure energy intake in children and adolescents who are overweight or obese: a systematic review.
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  126. OLVEIRA G, Angel Martinez-Olmos M, de Bobadilla BF, Ferrer M, et al
    Patients' and professionals' preferences in terms of the attributes of home enteral nutrition products in Spain. A discrete choice experiment.
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  127. CAILLAVET F, Darmon N, Letoile F, Nichele V, et al
    Is nutritional quality of food-at-home purchases improving? 1969-2010: 40 years of household consumption surveys in France.
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  128. PATEL S, Chaudhari M, Kadam S, Rao S, et al
    Standardized feeding and probiotic supplementation for reducing necrotizing enterocolitis in preterm infants in a resource limited set up.
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  129. KUNARATNAM K, Halaki M, Wen LM, Baur LA, et al
    Reliability and comparative validity of a Diet Quality Index for assessing dietary patterns of preschool-aged children in Sydney, Australia.
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    November 2017
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    Hyponatremia in patients receiving parenteral nutrition: the importance of correcting serum sodium for total proteins. The role of the composition of parenteral nutrition in the development of hyponatremia.
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  132. RUSSELL K, Gillanders LK, Orr DW, Plank LD, et al
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    The impact of multidisciplinary nutritional team involvement on nutritional care and outcomes in a medical intensive care unit.
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    October 2017
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    September 2017
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    Associations between fruits, vegetables, vitamin A, beta-carotene and flavonol dietary intake, and age-related macular degeneration in elderly women in Korea: the Fifth Korea National Health and Nutrition Examination Survey.
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  136. BONACCIO M, Di Castelnuovo A, Costanzo S, Pounis G, et al
    Mediterranean-type diet is associated with higher psychological resilience in a general adult population: findings from the Moli-sani study.
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  137. MULLER MJ, Geisler C
    Defining obesity as a disease.
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  138. RIETMAN A, Sluik D, Feskens EJM, Kok FJ, et al
    Associations between dietary factors and markers of NAFLD in a general Dutch adult population.
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    Enteral versus parenteral nutrition in critically ill patients with severe pancreatitis: a meta-analysis.
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    A Paleolithic-type diet results in iodine deficiency: a 2-year randomized trial in postmenopausal obese women.
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    April 2017
  141. MIELGO-AYUSO J, Valtuena J, Huybrechts I, Breidenassel C, et al
    Fruit and vegetables consumption is associated with higher vitamin intake and blood vitamin status among European adolescents.
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    Excessive gain in body mass index-for-age Z-score and associated factors: a cohort study in female adolescents.
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    February 2016
  143. LEHTINEN-JACKS S, Leu Agelii M, Hunsberger M, Zetterberg H, et al
    Serum 25-hydroxy vitamin D levels in middle-aged women in relationship to adiposity and height trajectories over three decades.
    Eur J Clin Nutr. 2016 Feb 24. doi: 10.1038/ejcn.2016.
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