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Nutrition

Free Subscription 03.11.2025 7 Adv Nutr 3 Am J Clin Nutr 2 Am J Physiol Endocrinol Metab 7 BMC Public Health 1 Br J Nutr 1 Eur J Clin Nutr 7 J Nutr 2 JPEN J Parenter Enteral Nutr 1 Lancet 3 Nutr Rev 6 Nutrition 2 PLoS One 1 Public Health

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Single Articles

Adv Nutr

1. ZOHOORI FV, Kumah EA, Kronic J, Drinnan M, et al
   Public health impacts of water fluorides: Current evidence from a rapid systematic review.
   Adv Nutr. 2025 Oct 22:100547. doi: 10.1016/j.advnut.2025.100547.
   PubMed         Abstract available
   
   
2. ALLEN LH, Shahab-Ferdows S, Moore SE, Peerson JM, et al
   Reference Values for B Vitamins in Human Milk: The Mothers, Infants and Lactation Quality (MILQ) Study.
   Adv Nutr. 2025;16 Suppl 1:100500.
   PubMed         Abstract available
   
   
3. LEWIS JI, Dror DK, Hampel D, Kac G, et al
   Reference Values for Macronutrients in Human Milk: the Mothers, Infants and Lactation Quality (MILQ) Study.
   Adv Nutr. 2025;16 Suppl 1:100501.
   PubMed         Abstract available
   
   
4. ALLEN LH, Moore SE, Kac G, Michaelsen KF, et al
   The Mothers, Infants and Lactation Quality (MILQ) Study: Introduction and Study Design.
   Adv Nutr. 2025;16 Suppl 1:100499.
   PubMed         Abstract available
   
   
5. BREMER AA
   A Significant Step Forward in Understanding Human Milk: the Mothers, Infants, and Lactation Quality Study.
   Adv Nutr. 2025;16 Suppl 1:100509.
   PubMed        
   
   
6. MOORE SE, Devi S, Kurpad A, Peerson JM, et al
   Breast Milk Intake from 1 to 8.5 Months of Lactation in the Multisite Mothers, Infants and Lactation Quality (MILQ) Study.
   Adv Nutr. 2025;16 Suppl 1:100456.
   PubMed         Abstract available
   
   
7. MASANJA H, Martin HD, Jumbe T, Gichohi-Wainaina WN, et al
   Efficacy of iron-rich snacks in improving iron status among adolescent girls (10 to 19 years): A systematic review.
   Adv Nutr. 2025 Oct 29:100549. doi: 10.1016/j.advnut.2025.100549.
   PubMed         Abstract available
   
   

   
   Am J Clin Nutr

8. SHI N, Hoobler R, Harewood R, Toland AE, et al
   Insulinemic and Inflammatory Dietary Patterns and Colorectal Cancer Risk: A Dietary Data Harmonization Study of One Million Participants in the COMETS Consortium.
   Am J Clin Nutr. 2025 Oct 28:S0002-9165(25)00620.
   PubMed         Abstract available
   
   
9. CHEN YJ, Chang CC, Hoang YN, Lin AW, et al
   Customized Multimodal Diabot-GPT-4o Enhances Accuracy of Image-Based Dietary Assessments in Dietetic Trainees in Taiwan: Validation Against Weighed Food Records.
   Am J Clin Nutr. 2025 Oct 23:S0002-9165(25)00617.
   PubMed         Abstract available
   
   
10. CARTER S, Hill AM, Yandell C, Wood L, et al
    Corrigendum to "Impact of dietary cholesterol from eggs and saturated fat on LDL cholesterol levels: a randomized cross-over study" Am J Clin Nutr 122 (2025) 83-91.
    Am J Clin Nutr. 2025 Oct 22:S0002-9165(25)00613.
    PubMed        
    
    

    
    Am J Physiol Endocrinol Metab

11. OLIVER T, Osei-Ntansah A, Falzarano C, Rahman MA, et al
    Liver Androgen Receptor Knockout Attenuates High-Fructose Diet-Induced Glucose Dysregulation in Female Mice.
    Am J Physiol Endocrinol Metab. 2025 Oct 25. doi: 10.1152/ajpendo.00254.2025.
    PubMed         Abstract available
    
    
12. CAMARGO NETO JB, Morgan HJN, Moro ML, Assis AP, et al
    Control of Hepatic Gluconeogenesis in Mice Fed a High Protein Diet: A Transcriptional Shift from CREB to FoxO1.
    Am J Physiol Endocrinol Metab. 2025 Oct 24. doi: 10.1152/ajpendo.00242.2025.
    PubMed         Abstract available
    
    

    
    BMC Public Health

13. GAEWKHIEW P, Chatyanan S, Supavaree S, Chaiueai A, et al
    The impact of nutrition counselling via online application on nutrient intake among Thai older adults during COVID-19: pilot study of randomised controlled trial.
    BMC Public Health. 2025;25:3672.
    PubMed         Abstract available
    
    
14. MAHMOODI M, Soltani M, Nouri M, Shateri Z, et al
    Association between a plant-based diet and the risk of sarcopenia among older adults: a case-control study.
    BMC Public Health. 2025;25:3698.
    PubMed        
    
    
15. FATHI LI, Walker J, Dix C, Previte J, et al
    Mission and money: A scoping review of social enterprise business models as a solution to sustaining health-promoting food and nutrition-based initiatives.
    BMC Public Health. 2025;25:3692.
    PubMed        
    
    
16. DOLORES-MALDONADO G, Rosas VM, Gonzalez-Castell LD, Monterrubio-Flores E, et al
    Household water security and infant feeding practices in Mexico: insights from the ENSANUT 2021 survey.
    BMC Public Health. 2025;25:3671.
    PubMed         Abstract available
    
    
17. BANERJEE J, Chutani AM, McEvoy C, Logan D, et al
    Methodological considerations of diet assessment of the older Indian population in the longitudinal aging study in India-Harmonised Diagnostic Assessment of Dementia (LASI-DAD).
    BMC Public Health. 2025;25:3661.
    PubMed         Abstract available
    
    
18. LIORET S, Sion O, Hincker P, Beghin L, et al
    Home visiting intervention over pregnancy and the first two years of life to promote healthy feeding practices and energy balance-related behaviors and prevent obesity risk in children from socially disadvantaged families: protocol for a participant-b
    BMC Public Health. 2025;25:3659.
    PubMed         Abstract available
    
    
19. JEONG H, Wedekind E, Selvarajah D, Ahmed M, et al
    Towards a comprehensive school food environment audit tool in Canada: a systematic review of school food environment measurements and nutrition determinants.
    BMC Public Health. 2025;25:3636.
    PubMed         Abstract available
    
    

    
    Br J Nutr

20. SO RM, Mahinay CFA, Tolentino JM
    Heart Health on the Plate: How Do Plant-Based Diets and Air Quality Impact Heart Failure Risk?
    Br J Nutr. 2025 Oct 29:1-3. doi: 10.1017/S0007114525105527.
    PubMed        
    
    

    
    Eur J Clin Nutr

21. TABANGI M, Abdo R, Karaman MA, Barake R, et al
    Association between feeding practices and infants' nutritional intake: a 6-month prospective cohort study.
    Eur J Clin Nutr. 2025 Oct 28. doi: 10.1038/s41430-025-01671.
    PubMed         Abstract available
    
    

    
    J Nutr

22. MUN J, Kim S, Kim K, Nam C, et al
    Accuracy of 24-hour dietary recalls among free-living older Korean adults: validation against weighed intakes.
    J Nutr. 2025 Oct 29:S0022-3166(25)00686-8. doi: 10.1016/j.tjnut.2025.
    PubMed         Abstract available
    
    
23. LI S, Jing M, Plaksii M, Zhao S, et al
    Dietary Effects of Fish Oil (FO) containing Eicosapentaenoic Acid (EPA) and Docosahexaenoic Acid (DHA) on Performance, Fatty Acid Deposition, Plasma Oxylipins and Cytokines in Response to Lipopolysaccharide (LPS) Challenge in Laying Hens.
    J Nutr. 2025 Oct 29:S0022-3166(25)00681-9. doi: 10.1016/j.tjnut.2025.
    PubMed         Abstract available
    
    
24. HENNIGAR SR, Schairer JA Jr, Kelley AM, McClung JP, et al
    Acute injection of IL-6, but not hepcidin, results in hypozincemia but does not inhibit dietary zinc absorption in mice.
    J Nutr. 2025 Oct 29:S0022-3166(25)00682-0. doi: 10.1016/j.tjnut.2025.
    PubMed         Abstract available
    
    
25. MEHTA S, Allen LH, Bailey RL, Boushey CJ, et al
    Application of an ecological approach to assessment of nutrition in school-aged children- a report from the "Biomarkers of Nutrition for Development: Knowledge Indicating Dietary Sufficiency (BOND-KIDS)" Project Working Group 3.
    J Nutr. 2025 Oct 29:S0022-3166(25)00678-9. doi: 10.1016/j.tjnut.2025.
    PubMed         Abstract available
    
    
26. GOERDTEN J, Rattner J, Merdas M, Achaintre D, et al
    Reproducibility and sources of variation of urinary biomarkers of food intake of fruits, vegetables and chocolate in European children and adolescents.
    J Nutr. 2025 Oct 29:S0022-3166(25)00687-X. doi: 10.1016/j.tjnut.2025.
    PubMed         Abstract available
    
    
27. WESCHENFELDER C, Cheung SN, Lieberman HR, Berryman CE, et al
    Variation in micronutrient intake and adequacy by race, ethnicity, and poverty-to-income ratio in US children and adults: a descriptive analysis of the National Health and Nutrition Examination Survey.
    J Nutr. 2025 Oct 29:S0022-3166(25)00685-6. doi: 10.1016/j.tjnut.2025.
    PubMed         Abstract available
    
    
28. RAWAL A, Maindal HT, Dahl-Petersen IK, Jensen DM, et al
    Dietary changes and their predictors in the first year after childbirth in women with gestational diabetes mellitus: A post-hoc longitudinal analysis from the Face-it trial.
    J Nutr. 2025 Oct 23:S0022-3166(25)00647-9. doi: 10.1016/j.tjnut.2025.
    PubMed         Abstract available
    
    

    
    JPEN J Parenter Enteral Nutr

29. RIVES-LANGE C, Desplas D, Zureik M
    Ambulatory artificial nutrition support use in adolescents and adults: A nationwide population-based descriptive cohort study.
    JPEN J Parenter Enteral Nutr. 2025 Oct 28. doi: 10.1002/jpen.70022.
    PubMed         Abstract available
    
    
30. YANG Y, Hu J, Liu S, Zou Z, et al
    Association between nutrition and weight status and mortality among adults: A cross-sectional study.
    JPEN J Parenter Enteral Nutr. 2025 Oct 23. doi: 10.1002/jpen.70024.
    PubMed         Abstract available
    
    

    
    Lancet

31. HON JJ, Hon JKF
    Plant-based diets for coronary artery disease prevention.
    Lancet. 2025;406:1946-1947.
    PubMed        
    
    

    
    Nutr Rev

32. SHANG W, Gu Z, Li L, Cheng L, et al
    Mechanisms of a Ketogenic Diet and High-Carbohydrate Diets on Cognitive Impairment and the Microbiota-Gut-Brain Axis.
    Nutr Rev. 2025 Oct 30:nuaf198. doi: 10.1093.
    PubMed         Abstract available
    
    
33. SHAKYA E, Yang Z, Dou N, Na M, et al
    Comparison of Layered "Nutrition-Plus" vs "Nutrition" Alone Interventions for Improving Growth in Children Under 5 in Low- and Middle-Income Countries: A Systematic Review.
    Nutr Rev. 2025 Oct 30:nuaf187. doi: 10.1093.
    PubMed         Abstract available
    
    
34. LU WY, Rong SJ, Liu SW, Yang CL, et al
    High-Fat Diet: A Paradoxical Factor in the Setting of Type 1 Diabetes.
    Nutr Rev. 2025 Oct 28:nuaf184. doi: 10.1093.
    PubMed         Abstract available
    
    

    
    Nutrition

35. YOU Q, Zhou L, Ma Y, Guo J, et al
    Comparison of ChatGPT-3.5, ChatGPT-40 and DeepSeek in generating dietary plans for patients with chronic kidney disease: A focus on nutritional accuracy and dietary inflammation.
    Nutrition. 2025;142:112957.
    PubMed         Abstract available
    
    
36. ROTH B, D'Amato M, Ohlsson B
    Improved lipid and glycemic profile and vitamin D levels after a dietary intervention with SSRD and low FODMAP in IBS patients: A randomized controlled trial.
    Nutrition. 2025;142:112964.
    PubMed         Abstract available
    
    
37. DE SOUZA EA, Mennitti LV, Santamarina AB, Juca A, et al
    Sexual dimorphism in offspring response to maternal high-fat diet during preconception and diverse fatty acid sources in pregnancy and lactation.
    Nutrition. 2025;142:112966.
    PubMed         Abstract available
    
    
38. ALICANDRO G, Zazzeron L, Visciola V, Bulfamante A, et al
    Nutritional outcomes in people with cystic fibrosis receiving elexacaftor/tezacaftor/ivacaftor: A 24-mo real-world study.
    Nutrition. 2025;142:112984.
    PubMed         Abstract available
    
    
39. PARK SH, Lee JH, Shin J, Lee S, et al
    Nutritional compliance as a prognostic and quality indicator in the intensive care unit: Insights from nutrition support team-guided therapy.
    Nutrition. 2025;142:112962.
    PubMed         Abstract available
    
    
40. OZKAYA V, Eren E, Ozgen Ozkaya S, Ozkaya G, et al
    Carbohydrate counting in traditional Turkish fast foods for individuals with type 1 diabetes: Can artificial intelligence models replace dietitians?
    Nutrition. 2025;142:112986.
    PubMed         Abstract available
    
    

    
    PLoS One

41. IBRAHIM AM, Moloro AH, Boshe DD, Dawed YA, et al
    Minimum recommended micronutrient intake status and associated factors among pastoralist children aged 6-23 months in Aysaita district, Afar Region, Ethiopia, 2024: A community based cross-sectional study.
    PLoS One. 2025;20:e0334736.
    PubMed         Abstract available
    
    
42. KIM S, Lee H, Kang M
    Frailty and nutritional inadequacy in older Korean adults: A gender-stratified analysis using National Survey Data.
    PLoS One. 2025;20:e0333620.
    PubMed         Abstract available
    
    

    
    Public Health

43. PALACIO-MEJIA LS, Alvarez-Aceves M, Tarasenko YN, Leal YA, et al
    Administrative cohort for the analysis of outcomes linking the Mexican National Health and Nutrition Survey with the national death records database, 2006-2023.
    Public Health. 2025;249:106023.
    PubMed         Abstract available
    
    

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