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Nutrition

Free Subscription Articles published in Nutrition Retrieve available abstracts of 263 articles: HTML format

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December 2023
1. HAILU BA
   Mapping, trends, and factors associated with anemia among children aged under 5 y in East Africa.
   Nutrition. 2023;116:112202.
   PubMed     Abstract available
   
   
   
2. GUNER M, Ceylan S, Okyar Bas A, Kahyaoglu Z, et al
   Phase angle is associated with frailty in community-dwelling older adults.
   Nutrition. 2023;116:112157.
   PubMed     Abstract available
   
   
   November 2023
3. WINDERLICH J, Little B, Oberender F, Bollard T, et al
   Nutrition provision in Australian and New Zealand PICUs: A prospective observational cohort study (ePICUre).
   Nutrition. 2023;118:112261.
   PubMed     Abstract available
   
   
   October 2023
4. DOGANAY M, Akcay K, Cil T, Dag B, et al
   Enteral nutrition consensus report from KEPAN: Indications, choice, practical application, and follow-up.
   Nutrition. 2023;118:112269.
   PubMed     Abstract available
   
   
   
5. KHADATKAR A, Dubey UC, Saini N, Ramadas S, et al
   Assessment of nutritional status and habitual dietary intake of Indian farm women: Evidence from a case study in central India.
   Nutrition. 2023;118:112262.
   PubMed     Abstract available
   
   
   
6. KUSAKABE T, Arai H, Yamamoto Y, Nakao K, et al
   Cross-sectional association of skeletal muscle mass and strength with dietary habits and physical activity among first-year university students in Japan: Results from the KEIJI-U study.
   Nutrition. 2023;118:112265.
   PubMed     Abstract available
   
   
   
7. METIN ZE, Celik OM, Koc N
   Relationship between adherence to the Mediterranean diet, sustainable and healthy eating behaviors, and climate change awareness: A cross-sectional study from Turkey.
   Nutrition. 2023;118:112266.
   PubMed     Abstract available
   
   
   
8. CHEN YH, Lin JA, Chen JR, Chen YL, et al
   Regular nutrition consultations reduced risk factors for cardiovascular diseases in adults.
   Nutrition. 2023;118:112259.
   PubMed     Abstract available
   
   
   
9. VASILEIOU A, Searle D, Larsen SC, Magkos F, et al
   Comparing self-reported energy intake using an online dietary tool with energy expenditure by an activity tracker.
   Nutrition. 2023;118:112258.
   PubMed     Abstract available
   
   
   
10. ROTH B, Ohlsson B
    A starch- and sucrose-reduced diet may lead to improvement of intestinal and extraintestinal symptoms in more conditions than irritable bowel syndrome and congenital sucrase-isomaltase deficiency.
    Nutrition. 2023;117:112254.
    PubMed     Abstract available
    
    
    
11. WANG Y, Li Y, Li Y, Li H, et al
    Enteral feeding strategies in patients with acute gastrointestinal injury: From limited to progressive to open feeding.
    Nutrition. 2023;117:112255.
    PubMed     Abstract available
    
    
    
12. KOSENDIAK AA, Wasilewski A, Kasprzak A, Marczynski P, et al
    Level of knowledge, nutritional habits, use of stimulants, and physical activity during the COVID-19 epidemic among students of physiotherapy at Wroclaw Medical University.
    Nutrition. 2023;117:112247.
    PubMed     Abstract available
    
    
    
13. MOGENSEN CS, Vedelspang A, Geiker NRW
    Validation of a food frequency questionnaire in the assessment of dietary glycemic index, glycemic load, and protein intake in pregnant women with obesity.
    Nutrition. 2023;118:112249.
    PubMed     Abstract available
    
    
    
14. DE OLIVEIRA J, Stelmo IC, Figueredo LS, de Freitas CC, et al
    Very low-calorie ketogenic diet in the treatment of adaptive thermogenesis: A case report.
    Nutrition. 2023;117:112252.
    PubMed     Abstract available
    
    
    September 2023
15. MORAES GV, Santos BC, Anastacio LR, Santos NTO, et al
    Validation of the Global Leadership Initiative on Malnutrition criteria for diagnosis of malnutrition and mortality prediction for people living with HIV or AIDS.
    Nutrition. 2023;117:112224.
    PubMed     Abstract available
    
    
    
16. KATOCH OR
    Urgent call to address child malnutrition: A matter of life and future.
    Nutrition. 2023 Sep 24:112236. doi: 10.1016/j.nut.2023.112236.
    PubMed    
    
    
    
17. YAMAMOTO M, Nozoe M, Ikeji R, Seike H, et al
    Anorexia assessment using the Simplified Nutritional Appetite Questionnaire and its association with activities of daily living in patients with stroke.
    Nutrition. 2023;117:112238.
    PubMed     Abstract available
    
    
    
18. TSENG YC, Fu LC, Chong HC, Tang ST, et al
    Consumption of a Taiwanese cafeteria diet induces metabolic disorders and fecal flora changes in obese rats.
    Nutrition. 2023;117:112230.
    PubMed     Abstract available
    
    
    
19. MARTINS FA, Ramalho AA, de Andrade AM, Opitz SP, et al
    Minimum acceptable diet in a cohort of children aged between 6 and 15 months: Complementary feeding assessment and associated factors in the Brazilian western Amazon.
    Nutrition. 2023;117:112231.
    PubMed     Abstract available
    
    
    
20. MOCINI E, Donini LM, Isidori AM, Minnetti M, et al
    Nutritional and metabolic aspects related to vulvodynia: What do we really know?
    Nutrition. 2023;117:112232.
    PubMed     Abstract available
    
    
    
21. YANG D, Huang J, Hu J, Zhang M, et al
    Association of nutritional screening tools with 6-month outcomes in ischemic stroke patients: A retrospective study.
    Nutrition. 2023;117:112223.
    PubMed     Abstract available
    
    
    
22. ZHANG X, Huang JX, Tang M, Zhang Q, et al
    Modified Controlling Nutritional Status (mCONUT) serves as a promising prognostic factor in patients with cancer cachexia.
    Nutrition. 2023;117:112229.
    PubMed     Abstract available
    
    
    
23. LUO S, Lin D, Lai S, Lin S, et al
    Dietary consumption trend and its correlation with global cancer burden: A quantitative and comprehensive analysis from 1990 to 2019.
    Nutrition. 2023;117:112225.
    PubMed     Abstract available
    
    
    
24. COSTA SMB, Hallur RLS, Reyes DRA, Floriano JF, et al
    Role of dietary food intake patterns, anthropometric measures, and multiple biochemical markers in the development of pregnancy-specific urinary incontinence in gestational diabetes mellitus.
    Nutrition. 2023;117:112228.
    PubMed     Abstract available
    
    
    
25. LOVELL AL, Laughton S, Wood A, Pugh G, et al
    Nutrition screening, assessment, and intervention practices for children with cancer in Aotearoa, New Zealand.
    Nutrition. 2023;116:112218.
    PubMed     Abstract available
    
    
    
26. HO DKN, Chiu WC, Kao JW, Tseng HT, et al
    Mitigating errors in mobile-based dietary assessments: Effects of a data modification process on the validity of an image-assisted food and nutrition app.
    Nutrition. 2023;116:112212.
    PubMed     Abstract available
    
    
    
27. MARTINEZ-BEAMONTE R, Sanchez-Marco J, Gomez M, Lazaro G, et al
    Dietary proteins modulate high-density lipoprotein characteristics in a sex-specific way in Apoe-deficient mice.
    Nutrition. 2023;116:112211.
    PubMed     Abstract available
    
    
    
28. EYIKUDAMACI G, Ege H, Ensen N, Yelmen N, et al
    Role of insulin resistance and leptin in the effect of intermittent feeding with a high-protein ketogenic diet on body composition in rats.
    Nutrition. 2023;117:112213.
    PubMed     Abstract available
    
    
    
29. CUI X, Shen P, Jin L, Sun Y, et al
    Preoperative prognostic nutritional index is an independent indicator for perioperative prognosis in coronary artery bypass grafting patients.
    Nutrition. 2023;116:112215.
    PubMed     Abstract available
    
    
    
30. TANG J, Li X, Li W, Cao C, et al
    Effects of enteral nutrition supplemented with octanoic acid on lipopolysaccharide-induced intestinal injury: role of peroxisome proliferator-activated receptor gamma/STAT-1/myeloid differentiation factor 88 pathway.
    Nutrition. 2023;116:112216.
    PubMed     Abstract available
    
    
    August 2023
31. LI W, Huang X, Liu J, Liang L, et al
    Quality evaluation index development for nutritional management in patients with nasopharyngeal carcinoma during peri-radiotherapy.
    Nutrition. 2023;116:112199.
    PubMed     Abstract available
    
    
    
32. PENG Y, Chen M, Ni H, Li S, et al
    Effect of timing of enteral nutrition initiation on poor prognosis in patients after cardiopulmonary bypass: A prospective observational study.
    Nutrition. 2023;116:112197.
    PubMed     Abstract available
    
    
    
33. OZORIO GA, Ribeiro LMK, Santos BC, Bruzaca WFS, et al
    Exploring the use of the GLIM criteria to diagnose malnutrition in cancer inpatients.
    Nutrition. 2023;116:112195.
    PubMed     Abstract available
    
    
    
34. BILIBIO BLE, Dos Reis WR, Compagnon L, de Batista DG, et al
    Effects of alternate-day fasting and time-restricted feeding in obese middle-aged female rats.
    Nutrition. 2023;116:112198.
    PubMed     Abstract available
    
    
    
35. JAYEDI A, Shafiei Neyestanak M, Qorbani M, Abbasi-Ghahremanloo A, et al
    Comparison of habitual and meal-specific dietary patterns identified by latent class analysis and confirmatory factor analysis in adults: A cross-sectional study.
    Nutrition. 2023;115:112185.
    PubMed     Abstract available
    
    
    
36. ATEFATFAR A, Babajafari S, Mohammadifard N, Nouri F, et al
    A healthy diet, physical activity, or either in relation to cardiovascular and all-cause mortality: A prospective cohort study.
    Nutrition. 2023;116:112186.
    PubMed     Abstract available
    
    
    
37. KRZYWON A, Kotylak A, Cortez AJ, Mrochem-Kwarciak J, et al
    Influence of nutritional counseling on treatment results in patients with head and neck cancers.
    Nutrition. 2023;116:112187.
    PubMed     Abstract available
    
    
    
38. HE Q, Qi X, Zhang T, Tang K, et al
    Trends in socioeconomic inequalities in malnutrition among children under 5 in the Democratic Republic of the Congo from 2001 to 2018.
    Nutrition. 2023;115:112182.
    PubMed     Abstract available
    
    
    July 2023
39. RIVET V, Riviere S, Goulabchand R, Suzon B, et al
    High prevalence of malnutrition in systemic sclerosis: Results from a French monocentric cross-sectional study.
    Nutrition. 2023;116:112171.
    PubMed     Abstract available
    
    
    
40. KUSHWAHA S, Srivastava R, Bhadada SK, Khan N, et al
    Interaction between micronutrients and lipid profile in prediabetes and diabetes among school-aged children (5-9 y) in India.
    Nutrition. 2023;115:112172.
    PubMed     Abstract available
    
    
    
41. DE LUIS DA, Izaola O, Primo D, Gomez JJL, et al
    Role of beta-2 adrenergic receptor polymorphism (rs1042714) on body weight and glucose metabolism response to a meal-replacement hypocaloric diet.
    Nutrition. 2023;116:112170.
    PubMed     Abstract available
    
    
    
42. DUARTE JUNIOR MA, Enriquez-Martinez OG, Brisola KM, Oliveira J, et al
    Nutritional intake in high-performance para athletes.
    Nutrition. 2023;116:112168.
    PubMed     Abstract available
    
    
    
43. AGHAEI F, Wong A, Zargani M, Sarshin A, et al
    Effects of swimming exercise combined with silymarin and vitamin C supplementation on hepatic inflammation, oxidative stress, and histopathology in elderly rats with high-fat diet-induced liver damage.
    Nutrition. 2023;115:112167.
    PubMed     Abstract available
    
    
    
44. DEPBOYLU GY, Kaner G
    Younger age, higher father education level, and healthy lifestyle behaviors are associated with higher adherence to the Mediterranean diet in school-aged children.
    Nutrition. 2023;114:112166.
    PubMed     Abstract available
    
    
    
45. MIAO S, Bao C, Zhang Y, Wang L, et al
    Associations of the Geriatric Nutritional Risk Index with high risk for prostate cancer: A cross-sectional study.
    Nutrition. 2023;115:112164.
    PubMed     Abstract available
    
    
    
46. KAGAWA T, Mori E, Yamaoka I
    Fluorescence imaging around the abdomen allows evaluation of gastrointestinal retention of various forms of diet in mice.
    Nutrition. 2023;116:112162.
    PubMed     Abstract available
    
    
    
47. NURHAYATI E, Hapsari ED, Rosyidah R, Helmyati S, et al
    Educational models of infant and young child feeding among prenatal and postnatal women during the COVID-19 pandemic (January 2020-January 2023): A scoping review.
    Nutrition. 2023;115:112150.
    PubMed     Abstract available
    
    
    
48. HARA A, Tsujiguchi H, Suzuki K, Nakamura M, et al
    Distinct associations between dietary omega-3 and omega-6 fatty acids intake with chronic kidney disease in adults with and without diabetes: A cross-sectional study.
    Nutrition. 2023;115:112156.
    PubMed     Abstract available
    
    
    
49. STRACZKOWSKI M, Stefanowicz M, Nikolajuk A, Karczewska-Kupczewska M, et al
    Subcutaneous adipose tissue circadian gene expression: Relationship with insulin sensitivity, obesity, and the effect of weight-reducing dietary intervention.
    Nutrition. 2023;115:112153.
    PubMed     Abstract available
    
    
    
50. XIE L, Chi X, Wang H, Dai A, et al
    Mechanism of action of buckwheat quercetin in regulating lipid metabolism and intestinal flora via Toll-like receptor 4 or nuclear factor kappaB pathway in rats on a high-fat diet.
    Nutrition. 2023;115:112148.
    PubMed     Abstract available
    
    
    June 2023
51. SORRENTINO TA, Sutaria S, Butler P, Burnett D, et al
    Evaluation of a novel platform for placement confirmation of enteral feeding tubes in adults.
    Nutrition. 2023;115:112144.
    PubMed     Abstract available
    
    
    
52. MROZEK W, Socha J, Sidorowicz K, Skrok A, et al
    Pathogenesis and treatment of depression: Role of diet in prevention and therapy.
    Nutrition. 2023;115:112143.
    PubMed     Abstract available
    
    
    
53. PIMPLEY VA, Das M, Gurusiddhaiah SK, Murthy PS, et al
    Modulatory effect of green coffee bioactives on high-fat diet-induced obesity in C57BL6 mice model.
    Nutrition. 2023;115:112141.
    PubMed     Abstract available
    
    
    
54. TAN JYT, Cheah CCM, Wang YT, Chang PEJ, et al
    Outpatient screening with the Royal Free Hospital-Nutrition Prioritizing Tool for patients with cirrhosis at risk of malnutrition.
    Nutrition. 2023;114:112139.
    PubMed     Abstract available
    
    
    
55. ZANETTI M, Veronese N, Riso S, Boccardi V, et al
    Polypharmacy and malnutrition in older people: A narrative review.
    Nutrition. 2023;115:112134.
    PubMed     Abstract available
    
    
    
56. KHAN ZM, Khalid M, Kumar S
    Re. "Association between dietary diversity and sarcopenia in community dwelling older adults".
    Nutrition. 2023;114:112138.
    PubMed    
    
    
    
57. FLORENCIO OJEDA L, Dominguez Rabadan R, Lainez Lopez M, Jaldon Hidalgo G, et al
    Nutritional management of a patient with chronic intestinal failure and hemodialysis receiving teduglutide: A case report.
    Nutrition. 2023;113:112137.
    PubMed     Abstract available
    
    
    
58. WANG R, Zhao Y, Fang X, Miao C, et al
    Effect of the ketogenic diet on gut microbiome composition and metabolomics in polycystic ovarian syndrome rats induced by letrozole and a high-fat diet.
    Nutrition. 2023;114:112127.
    PubMed     Abstract available
    
    
    
59. GUNDOGDU A, Nalbantoglu OU
    The role of the Mediterranean diet in modulating the gut microbiome: A review of current evidence.
    Nutrition. 2023;114:112118.
    PubMed     Abstract available
    
    
    
60. HALIL MG, Demirkan K, Doganay M, Cengiz C, et al
    Accreditation of nutrition support teams: A new initiative by the Turkish Society of Clinical Enteral & Parenteral Nutrition.
    Nutrition. 2023;114:112112.
    PubMed     Abstract available
    
    
    
61. VISEK J, Ryskova L, Machacova A, Marikova M, et al
    In vitro comparison of the effectiveness of various antimicrobial locks with taurolidine in the treatment and prevention of catheter-related bloodstream infections in patients receiving parenteral nutrition.
    Nutrition. 2023;114:112115.
    PubMed     Abstract available
    
    
    
62. KARASAWA T, Koike A, Terada S
    A very high-carbohydrate diet differentially affects whole-body glucose tolerance and hepatic insulin resistance in rats.
    Nutrition. 2023;114:112113.
    PubMed     Abstract available
    
    
    
63. DANSO F, Appiah MA
    Prevalence and associated factors influencing stunting and wasting among children of ages 1 to 5 years in Nkwanta South Municipality, Ghana.
    Nutrition. 2023;110:111996.
    PubMed     Abstract available
    
    
    
64. BORKENT J, Manders M, Nijhof A, Wijker L, et al
    Too low protein and energy intake in nursing home residents.
    Nutrition. 2023;110:112005.
    PubMed     Abstract available
    
    
    May 2023
65. SCHWENGER KJP, Ghorbani Y, Rezaei K, Fischer SE, et al
    Relationship between dietary intake components and hepatic fibrosis in those with obesity before and 1 year after bariatric surgery.
    Nutrition. 2023;114:112095.
    PubMed     Abstract available
    
    
    
66. FONSECA ALF, Santos BC, Anastacio LR, Pereira RG, et al
    Global Leadership Initiative on Malnutrition criteria for the diagnosis of malnutrition and prediction of mortality in patients awaiting liver transplant: A validation study.
    Nutrition. 2023;114:112093.
    PubMed     Abstract available
    
    
    
67. ZEWDU E, Daniel L, Derso T, Ferede YM, et al
    Level of malnutrition and associated factors among community-dwelling rural older adults in Fogera Zuriya district, Northwest Ethiopia.
    Nutrition. 2023;113:112085.
    PubMed     Abstract available
    
    
    
68. LIU H, Wang D, Wu F, Dong Z, et al
    Association between inflammatory potential of diet and self-reported severe headache or migraine: A cross-sectional study of the National Health and Nutrition Examination Survey.
    Nutrition. 2023;113:112098.
    PubMed     Abstract available
    
    
    
69. PAPACHRISTOU E, Katsagoni CN, Roussou X, Tokou I, et al
    Dietary intake, weight status, pulmonary function, and metabolic profile in children with cystic fibrosis with or without pancreatic sufficiency.
    Nutrition. 2023;114:112091.
    PubMed     Abstract available
    
    
    
70. STEFANI GP, Crestani MS, Scott LM, Soares CH, et al
    Complementarity of nutritional assessment tools to predict prolonged hospital stay and readmission in older patients with solid tumors: A secondary analysis of a cohort study.
    Nutrition. 2023;113:112089.
    PubMed     Abstract available
    
    
    
71. CHEN Y, Wu Y, Ran W, Yuan J, et al
    Early oral nutritional supplement improves COVID-19 outcomes among hospitalized older patients during the Omicron wave.
    Nutrition. 2023;113:112087.
    PubMed     Abstract available
    
    
    
72. COSTA KA, Oliveira MC, Cordeiro LMS, Val CH, et al
    Effect of high-refined carbohydrate diet on intestinal integrity.
    Nutrition. 2023;113:112084.
    PubMed     Abstract available
    
    
    
73. FILHO OCSB, Peres WAF, Spinelli RR, Peniche BX, et al
    Evaluation of the dietary inflammatory index in children and adolescents with type 1 diabetes mellitus and its relationship with nutritional status and metabolic control.
    Nutrition. 2023;113:112082.
    PubMed     Abstract available
    
    
    
74. LU S, Chen Z, Peng R, Zhang Q, et al
    Prognostic effect of preoperative Controlling Nutritional Status score in patients with locally advanced rectal cancer: A two-center, retrospective study.
    Nutrition. 2023;112:112078.
    PubMed     Abstract available
    
    
    
75. NISZCZOTA P, Rybicka I
    The credibility of dietary advice formulated by ChatGPT: Robo-diets for people with food allergies.
    Nutrition. 2023;112:112076.
    PubMed     Abstract available
    
    
    
76. SISAY BG, Jima BR, Habtamu M, Gebru NW, et al
    Predictive ability of anthropometric indices in identifying metabolic syndrome among US adolescents 10 to 19 years old: Analysis from the National Health and Nutrition Examination Survey 2011 to 2018 data set.
    Nutrition. 2023;113:112081.
    PubMed     Abstract available
    
    
    
77. AMON JN, Tatucu-Babet OA, Hodgson CL, Nyulasi I, et al
    Nutrition care processes from intensive care unit admission to inpatient rehabilitation: A retrospective observational study.
    Nutrition. 2023;113:112061.
    PubMed     Abstract available
    
    
    April 2023
78. CARREIRA NP, de Lima MC, Sartorelli DS, Crivellenti LC, et al
    Relationship between diet quality and biochemical profile in Brazilian overweight pregnant women.
    Nutrition. 2023;113:112056.
    PubMed     Abstract available
    
    
    
79. CHEN J, Wu F, Magnussen CG, Pahkala K, et al
    Dietary patterns from youth to adulthood and cognitive function in midlife: The cardiovascular risk in Young Finns Study.
    Nutrition. 2023;112:112063.
    PubMed     Abstract available
    
    
    
80. DE OLIVEIRA LC, Rosa KSDC, Gaspar T, Paiva BSR, et al
    Clinical usefulness of the Patient-Generated Subjective Global Assessment and modified Glasgow Prognostic Score in decision making concerning the indication of enteral nutritional therapy in patients with incurable cancer receiving palliative care.
    Nutrition. 2023;112:112057.
    PubMed     Abstract available
    
    
    March 2023
81. WERE JM, Stranges S, Wilk P, Ali S, et al
    The double burden of malnutrition among women of reproductive age and preschool children in low- and middle-income countries: A scoping review and thematic analysis of literature.
    Nutrition. 2023;111:112053.
    PubMed     Abstract available
    
    
    
82. FRIAS JRG, Cadena LH, Villarreal AB, Pina BGB, et al
    Effect of ultra-processed food intake on metabolic syndrome components and body fat in children and adolescents: A systematic review based on cohort studies.
    Nutrition. 2023;111:112038.
    PubMed     Abstract available
    
    
    
83. VISPUTE S, Mandlik R, Sanwalka N, Gondhalekar K, et al
    Dietary diversity and food variety scores and their association with nutrition and health status of Indian children and adolescents: A multicenter study.
    Nutrition. 2023;111:112039.
    PubMed     Abstract available
    
    
    
84. HONG W, Ying H, Wang X, Liu L, et al
    Higher dietary fiber intake associated with better survival in male but not female cancer patients: Evidence from National Health and Nutrition Examination Survey 1999-2014.
    Nutrition. 2023;111:112035.
    PubMed     Abstract available
    
    
    
85. ZEKRUMAH M, Begua P, Razak A, Wahab J, et al
    Role of dietary polyphenols in non-communicable chronic disease prevention, and interactions in food systems: An overview.
    Nutrition. 2023;112:112034.
    PubMed     Abstract available
    
    
    
86. REN Y, Wang L, Zhan J, Liao W, et al
    An overview of current research on nutritional support for burn patients: A bibliometric analysis from 1983 to 2022.
    Nutrition. 2023;111:112027.
    PubMed     Abstract available
    
    
    
87. LAKENMAN PL, Joosten KF, Bommel JV, Bek LM, et al
    Nutritional status of patients with COVID-19 1-y post-ICU stay: A prospective observational study.
    Nutrition. 2023;111:112025.
    PubMed     Abstract available
    
    
    
88. PAPIER I, Chermesh I, Mashiach T, Banasiewicz T, et al
    Evaluation of prevalence of food intake monitoring during acute hospitalization and its association with malnutrition screening scores of inpatients who were not considered for enteral or parenteral nutrition.
    Nutrition. 2023;110:112031.
    PubMed     Abstract available
    
    
    
89. RAINA R, Sethi SK, Soundararajan A, Brown AM, et al
    A survey on nutritional management of critically ill children on continuous renal replacement therapy.
    Nutrition. 2023;111:112024.
    PubMed     Abstract available
    
    
    
90. AWOKE MA, Earnest A, Skouteris H, Moran LJ, et al
    Modeling the effect of diet and physical activity on body mass index in prepregnant and postpartum women.
    Nutrition. 2023;111:112026.
    PubMed     Abstract available
    
    
    
91. LONGO L, de Castro JM, Keingeski MB, Rampelotto PH, et al
    Nicotinamide riboside and dietary restriction effects on gut microbiota and liver inflammatory and morphologic markers in cafeteria diet-induced obesity in rats.
    Nutrition. 2023;110:112019.
    PubMed     Abstract available
    
    
    
92. FERREIRA SC, Souza NP, Amado LRN, Melo JOF, et al
    The effect of beta-hydroxy beta-methylbutyrate (HMB) with nutritional counselling on anthropometric muscle mass markers, strength, functionality, and quality of life in patients on the waiting list for liver transplantation: A double-blind study.
    Nutrition. 2023;110:112021.
    PubMed     Abstract available
    
    
    February 2023
93. VICENTE F, Holanda M, Ramalho R, Mendes J, et al
    Lower calcium and iron intake in adolescent gymnasts: A case of concern for youth sports nutrition.
    Nutrition. 2023;110:112020.
    PubMed     Abstract available
    
    
    
94. DOGAN BG, Tengilimoglu-Metin MM
    Does mindful eating affect the diet quality of adults?
    Nutrition. 2023;110:112010.
    PubMed     Abstract available
    
    
    
95. SUZON B, Riviere S, Schiffmann A, Rivet V, et al
    Long-term home parenteral nutrition in systemic sclerosis-related intestinal failure is feasible but unveils occult cardiac disease.
    Nutrition. 2023;110:112009.
    PubMed     Abstract available
    
    
    
96. PARK S
    Association of polygenic risk scores for insulin resistance risk and their interaction with a plant-based diet, especially fruits, vitamin C, and flavonoid intake, in Asian adults.
    Nutrition. 2023;111:112007.
    PubMed     Abstract available
    
    
    
97. YU M, Li H, Sun D, Li D, et al
    The ketogenic diet for Dravet syndrome: A multicenter retrospective study.
    Nutrition. 2023;110:111976.
    PubMed     Abstract available
    
    
    
98. BARONE M, Leo AD, de van der Schueren MAE
    Malnutrition assessment by Global Leadership Initiative on Malnutrition criteria in patients with amyotrophic lateral sclerosis.
    Nutrition. 2023;109:111997.
    PubMed     Abstract available
    
    
    
99. SINGH V
    Current challenges and future implications of exploiting the omics data into nutrigenetics and nutrigenomics for personalized diagnosis and nutrition-based care.
    Nutrition. 2023;110:112002.
    PubMed     Abstract available
    
    
    
100. CHEN JH, Jin M
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111. KHAN MNA, Yunus RM
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113. ZOU J, Tian Z, Zhao Y, Qiu X, et al
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118. HAJISHIZARI S, Mirzababaei A, Abaj F, Khosroshahi RA, et al
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120. D'EUSEBIO C, Merlo FD, Ossola M, Bioletto F, et al
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121. GAO L, Shen W, Wu F, Mao J, et al
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122. KOKURA Y, Kimoto K, Okada Y, Kawakita S, et al
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124. GUIMARAES R, Andrade FCD, Costa GNO, Rocha ADS, et al
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125. CEREDA E, Guzzardella A, Tamayo L, Piano M, et al
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126. LI W, Yang Y, Li Z, Chen W, et al
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127. HEATH H, Degreef K, Rosario R, Smith M, et al
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128. BANNERT K, Sautter LF, Wiese ML, Meyer F, et al
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129. ZANG Y, Liu J, Zhai A, Wu K, et al
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130. KIUCHI Y, Doi T, Tsutsumimoto K, Nakakubo S, et al
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131. GIORGIA Z, Barzan D, Marzaro G, Pigozzo S, et al
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132. CHRZASTEK Z, Guligowska A, Sobczuk P, Kostka T, et al
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133. SOUSA FIDSE, Medeiros LT, Braga RAM, Daltro AFCS, et al
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134. TENGILIMOGLU-METIN MM, Gumus D
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135. KUANG X, Li K, Shi Y, Shao X, et al
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136. YANG W, Guo G, Cui B, Li Y, et al
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137. DA EIRA D, Jani S, Stefanovic M, Ceddia RB, et al
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138. BARONE M, Losurdo G, Iannone A, Leandro G, et al
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139. BERGAMO RR, Pascoa MA, Hespanhol JE, de Moraes AM, et al
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140. HOSEN MZ, Pulok MH, Hajizadeh M
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141. SHI X, Chen K, Liu C, Yu Y, et al
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142. MAZZU MF, Romani S, Marozzo V, Giambarresi A, et al
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143. KORD-VARKANEH H, Salehi-Sahlabadi A, Tinsley GM, Santos HO, et al
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144. WANG XJ, Zhang WS, Jiang CQ, Zhu F, et al
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145. SOARES MM, Juvanhol LL, Ribeiro SAV, Franceschini SDCC, et al
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146. KAWAMURA A, Aoi W, Abe R, Kobayashi Y, et al
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148. YAMAN GB, Hocaoglu C
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149. FORD KL, Orsso CE, Kiss N, Johnson SB, et al
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150. PALMA-MORALES M, Mateos A, Rodriguez J, Casuso RA, et al
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152. WANG X, Zeng H, Li L, Fang Z, et al
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153. ANJOM-SHOAE J, Namazi N, Ayati MH, Darbandi M, et al
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154. PENG F, Zhang YH, Zhang L, Yang M, et al
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155. JIVRAJ A, Hutchinson JM, Ching E, Marwaha A, et al
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156. LI D, Wu Y, Zhang Y, Lin W, et al
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157. E B, K K, C M, Tsochev K, et al
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158. CASTRO TF, Matos NA, Souza ABF, Costa GP, et al
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159. ADEDEJI TG, Jeje SO, Omayone TP, Agbonifo WO, et al
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160. LI Y, Yu Y, Wu X, Liu B, et al
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161. MIRZAEI S, Saneei P, Asadi A, Feizi A, et al
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162. DWARI S, Subhadarsini S, Panda N, Panigrahy SR, et al
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163. ZHUANG CL, Zhang FM, Xu HX, Weng M, et al
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164. TAMIR TT, Techane MA, Dessie MT, Atalell KA, et al
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165. SRIVASTAVA R, Kushwaha S, Khanna P, Gupta M, et al
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166. PRATES KV, Pavanello A, Gongora AB, Moreira VM, et al
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167. DONINI LM, Penzavecchia C, Muzzioli L, Poggiogalle E, et al
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168. BOZZETTI F
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169. XIE Z, He Z, Ye Y, Mao Y, et al
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170. PARDAVILA-BELIO MI, de la O V, Hershey MS, Barberia-Latasa M, et al
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171. DJOUMESSI YF
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172. HAQUE R, Alam K, Rahman SM, Mustafa MUR, et al
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173. GAO X, Liu H, Zhang L, Tian H, et al
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174. SUHETT LG, Lopes LJ, Silva MA, Vieira Ribeiro SA, et al
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175. PAPAMICHAEL MM, Karatzi K, Mavrogianni C, Cardon G, et al
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176. MUNOZ SE, Diaz MDP, Reartes GA, Aballay LR, et al
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177. DE SOUZA MTP, Ozorio GA, de Oliveira GN, Lopez RVM, et al
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178. LOPEZ-MEDINA JA, Lopez-Rodriguez C, Estornell-Gualde MA, Rey-Fernandez L, et al
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179. XU S, Jiang Y, Zhang Y, Xu W, et al
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180. KATOCH OR
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181. GOMPELMAN M, Wertheim HFL, Bleeker-Rovers CP, Wanten GJA, et al
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183. MIELUS M, Sands D, Woynarowski M
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184. LI M, Chang L, Yue X, Du S, et al
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185. KYOZUKA H, Murata T, Fukuda T, Yamaguchi A, et al
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186. TIAN T, Shao J, Shen Z, Sun X, et al
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187. MORENO-FRIAS MLR, Solis-Ortiz S
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188. YOKOGAWA YI, Oyanagi E, Aoki T, Watanabe C, et al
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189. DESTAW Z, Wencheko E, Kidane S, Endale M, et al
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190. SLAZUS C, Ebrahim Z, Koen N
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191. SUN S, Zheng X, Zhang H, Han C, et al
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192. SAKA B, Bektas M, Bakkaloglu OK, Amikishiyev S, et al
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193. KOCOT AM, Wroblewska B
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194. CARVALHO R, Moniz CS, Mendes I, Mendes A, et al
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198. BARROS-NETO JA, Mello CS, Vasconcelos SML, Badue GS, et al
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200. APOLZAN JW, Stein JA, Rood JC, Beyl RA, et al
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202. ALESSI A, Trevisan C, Citron A, Ceolin C, et al
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203. AUSTIN PD, Hand KS, Macnaughtan J, Saeed K, et al
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206. WOO HY, Oh SY, Lim L, Im H, et al
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207. ZAMANILLO-CAMPOS R, Coto Alonso L, Fuentes Martin MJ, Nevot Escusa P, et al
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208. BERTRAND A, Bouttefroy S, Roux P, Marec-Berard P, et al
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209. REDDY SS, Addi UR, Pullakhandam R, Reddy GB, et al
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210. LONGO GZ, Ordaz KD, da Silva DCG, Hinnig PF, et al
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212. MULU N, Mohammed B, Woldie H, Shitu K, et al
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215. BOZZETTI F, Caccialanza R, Cotogni P, Finocchiaro C, et al
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216. RAJI-AMIRHASANI A, Khaksari M, Shahrokhi N, Soltani Z, et al
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217. YELVERTON CA, Rafferty AA, Moore RL, Byrne DF, et al
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218. WANG L, Yang H, Cheng Y, Fu X, et al
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220. VAN NIEUWKOOP MM, Ramnarain D, Pouwels S
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221. HAITJEMA S, Lubout CMA, Abeln D, Bruijn-van der Veen M, et al
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222. ALI MS, Kassahun CW, Wubneh CA, Mekonen EG, et al
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223. KREBS F, Uhlmann K, Stanga Z, Kurmann S, et al
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224. SIY VAN VT, Antonio VA, Siguin CP, Gordoncillo NP, et al
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225. ZHENG K, Lu J, Liu X, Ji W, et al
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226. WANG J, Luo P, Yang Y, Lin Z, et al
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227. KATOCH OR
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228. RIOS-HERNANDEZ A, Gilchrist C, Chelimo C, Castro TG, et al
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229. SHIPELIN VA, Trusov NV, Apryatin SA, Shumakova AA, et al
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230. MIKKELSEN S, Geisler L, Holst M
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231. LE C, Hamby T, Ray A, Hill R, et al
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232. EVANS J, Green D, Connor GO, Lanigan J, et al
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233. GHOSH NR, Jones LA
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234. GOUWS CA, McKune A, Tee N, Somerset S, et al
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235. BREIK L, Tatucu-Babet OA, Paul E, Duke G, et al
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236. KIM IK, Lee YS, Kim HS, Jun SY, et al
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237. YANG F, Li L, Mi Y, Zou L, et al
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238. BEALE EO, Horowitz M
     Hypothesis: Bolus jejunal feeding via an enteral feeding tube simulates key features of gastric bypass to initiate similar clinical benefits.
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239. THACKREY E, Chen J, Martino CR, Preda V, et al
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240. MORISAWA T, Saitoh M, Takahashi T, Watanabe H, et al
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241. LIN YL, Hou JS, Wang CH, Su CY, et al
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     October 2021
242. SAJI N, Tsuduki T, Murotani K, Hisada T, et al
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243. TSAI JR, Chang WT, Sheu CC, Wu YJ, et al
     Adequacy of prescribed caloric and protein intake and reduction of mortality in critically ill patients with body mass indices <30 kg/m(2).
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244. BALIEIRO LCT, Gontijo CA, Marot LP, Teixeira GP, et al
     Is chronotype associated with dietary intake and weight gain during pregnancy? A prospective and longitudinal study.
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245. DE MARCHI F, Collo A, Scognamiglio A, Cavaletto M, et al
     Study protocol on the safety and feasibility of a normocaloric ketogenic diet in people with amyotrophic lateral sclerosis.
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246. HUANG S, Niu Y, Liu X, Gu Z, et al
     Characteristics of malnutrition according to Global Leadership Initiative on Malnutrition criteria in non-surgical patients with irritable bowel disease.
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247. ALENCAR ES, Muniz LSDS, Holanda JLG, Oliveira BDD, et al
     Enteral nutritional support for patients hospitalized with COVID-19: Results from the first wave in a public hospital.
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248. LLOP-TALAVERON J, Leiva-Badosa E, Alia-Ramos P, Rigo-Bonnin R, et al
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249. CONTI MV, Gnesi M, De Giuseppe R, Cena H, et al
     The development of a food knowledge questionnaire for tanzanian women of childbearing age.
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     September 2021
250. BASNET TB, Gc S, Basnet BB, Sambou ML, et al
     A non-traditional dietary pattern increases risk of coronary artery disease in the Nepalese population.
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251. LIN YJ, Wang YT, Chan LC, Chu NF, et al
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252. HOFHEINZ SB, Nunez-Ramos R, German-Diaz M, Melgares LO, et al
     Which is the best route to achieve nutritional goals in pediatric ECMO patients?
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253. ZHANG T, Rayamajhi S, Meng G, Zhang Q, et al
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254. LI P, Li C, Mishra AK, Cai P, et al
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255. LIU L, Guo Q, Cui M, Liu J, et al
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256. WANG T, Siopis G, Wong HY, Allman-Farinelli M, et al
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257. CHIRUMBOLO S
     Nutraceuticals and dietary supplements should not be used as pharmaceuticals to treat COVID-19.
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258. XU R, Chen XD, Ding Z
     Perioperative nutrition management for gastric cancer.
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     August 2021
259. ARRIETA F, Martinez-Vaello V, Bengoa N, Jimenez-Mendiguchia L, et al
     Serum zinc and copper in people with COVID-19 and zinc supplementation in parenteral nutrition.
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260. KRUGER R, Hepburn AJ, Beck KL, McNaughton S, et al
     Evaluating a novel dietary diversity questionnaire to assess dietary diversity and adequacy of New Zealand women.
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261. LI S, Chen K, Liu C, Bi J, et al
     Association of dietary diversity and cognition in preschoolers in rural China.
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262. BARROS VJDS, Severo JS, Mendes PHM, da Silva ACA, et al
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263. PANDEY S, Kashima S
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