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Articles published in Nutrition

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    December 2023
    Mapping, trends, and factors associated with anemia among children aged under 5 y in East Africa.
    Nutrition. 2023;116:112202.
    PubMed     Abstract available

  2. GUNER M, Ceylan S, Okyar Bas A, Kahyaoglu Z, et al
    Phase angle is associated with frailty in community-dwelling older adults.
    Nutrition. 2023;116:112157.
    PubMed     Abstract available

    November 2023
  3. WINDERLICH J, Little B, Oberender F, Bollard T, et al
    Nutrition provision in Australian and New Zealand PICUs: A prospective observational cohort study (ePICUre).
    Nutrition. 2023;118:112261.
    PubMed     Abstract available

    October 2023
  4. DOGANAY M, Akcay K, Cil T, Dag B, et al
    Enteral nutrition consensus report from KEPAN: Indications, choice, practical application, and follow-up.
    Nutrition. 2023;118:112269.
    PubMed     Abstract available

  5. KHADATKAR A, Dubey UC, Saini N, Ramadas S, et al
    Assessment of nutritional status and habitual dietary intake of Indian farm women: Evidence from a case study in central India.
    Nutrition. 2023;118:112262.
    PubMed     Abstract available

  6. KUSAKABE T, Arai H, Yamamoto Y, Nakao K, et al
    Cross-sectional association of skeletal muscle mass and strength with dietary habits and physical activity among first-year university students in Japan: Results from the KEIJI-U study.
    Nutrition. 2023;118:112265.
    PubMed     Abstract available

  7. METIN ZE, Celik OM, Koc N
    Relationship between adherence to the Mediterranean diet, sustainable and healthy eating behaviors, and climate change awareness: A cross-sectional study from Turkey.
    Nutrition. 2023;118:112266.
    PubMed     Abstract available

  8. CHEN YH, Lin JA, Chen JR, Chen YL, et al
    Regular nutrition consultations reduced risk factors for cardiovascular diseases in adults.
    Nutrition. 2023;118:112259.
    PubMed     Abstract available

  9. VASILEIOU A, Searle D, Larsen SC, Magkos F, et al
    Comparing self-reported energy intake using an online dietary tool with energy expenditure by an activity tracker.
    Nutrition. 2023;118:112258.
    PubMed     Abstract available

  10. ROTH B, Ohlsson B
    A starch- and sucrose-reduced diet may lead to improvement of intestinal and extraintestinal symptoms in more conditions than irritable bowel syndrome and congenital sucrase-isomaltase deficiency.
    Nutrition. 2023;117:112254.
    PubMed     Abstract available

  11. WANG Y, Li Y, Li Y, Li H, et al
    Enteral feeding strategies in patients with acute gastrointestinal injury: From limited to progressive to open feeding.
    Nutrition. 2023;117:112255.
    PubMed     Abstract available

  12. KOSENDIAK AA, Wasilewski A, Kasprzak A, Marczynski P, et al
    Level of knowledge, nutritional habits, use of stimulants, and physical activity during the COVID-19 epidemic among students of physiotherapy at Wroclaw Medical University.
    Nutrition. 2023;117:112247.
    PubMed     Abstract available

  13. MOGENSEN CS, Vedelspang A, Geiker NRW
    Validation of a food frequency questionnaire in the assessment of dietary glycemic index, glycemic load, and protein intake in pregnant women with obesity.
    Nutrition. 2023;118:112249.
    PubMed     Abstract available

  14. DE OLIVEIRA J, Stelmo IC, Figueredo LS, de Freitas CC, et al
    Very low-calorie ketogenic diet in the treatment of adaptive thermogenesis: A case report.
    Nutrition. 2023;117:112252.
    PubMed     Abstract available

    September 2023
  15. MORAES GV, Santos BC, Anastacio LR, Santos NTO, et al
    Validation of the Global Leadership Initiative on Malnutrition criteria for diagnosis of malnutrition and mortality prediction for people living with HIV or AIDS.
    Nutrition. 2023;117:112224.
    PubMed     Abstract available

    Urgent call to address child malnutrition: A matter of life and future.
    Nutrition. 2023 Sep 24:112236. doi: 10.1016/j.nut.2023.112236.

  17. YAMAMOTO M, Nozoe M, Ikeji R, Seike H, et al
    Anorexia assessment using the Simplified Nutritional Appetite Questionnaire and its association with activities of daily living in patients with stroke.
    Nutrition. 2023;117:112238.
    PubMed     Abstract available

  18. TSENG YC, Fu LC, Chong HC, Tang ST, et al
    Consumption of a Taiwanese cafeteria diet induces metabolic disorders and fecal flora changes in obese rats.
    Nutrition. 2023;117:112230.
    PubMed     Abstract available

  19. MARTINS FA, Ramalho AA, de Andrade AM, Opitz SP, et al
    Minimum acceptable diet in a cohort of children aged between 6 and 15 months: Complementary feeding assessment and associated factors in the Brazilian western Amazon.
    Nutrition. 2023;117:112231.
    PubMed     Abstract available

  20. MOCINI E, Donini LM, Isidori AM, Minnetti M, et al
    Nutritional and metabolic aspects related to vulvodynia: What do we really know?
    Nutrition. 2023;117:112232.
    PubMed     Abstract available

  21. YANG D, Huang J, Hu J, Zhang M, et al
    Association of nutritional screening tools with 6-month outcomes in ischemic stroke patients: A retrospective study.
    Nutrition. 2023;117:112223.
    PubMed     Abstract available

  22. ZHANG X, Huang JX, Tang M, Zhang Q, et al
    Modified Controlling Nutritional Status (mCONUT) serves as a promising prognostic factor in patients with cancer cachexia.
    Nutrition. 2023;117:112229.
    PubMed     Abstract available

  23. LUO S, Lin D, Lai S, Lin S, et al
    Dietary consumption trend and its correlation with global cancer burden: A quantitative and comprehensive analysis from 1990 to 2019.
    Nutrition. 2023;117:112225.
    PubMed     Abstract available

  24. COSTA SMB, Hallur RLS, Reyes DRA, Floriano JF, et al
    Role of dietary food intake patterns, anthropometric measures, and multiple biochemical markers in the development of pregnancy-specific urinary incontinence in gestational diabetes mellitus.
    Nutrition. 2023;117:112228.
    PubMed     Abstract available

  25. LOVELL AL, Laughton S, Wood A, Pugh G, et al
    Nutrition screening, assessment, and intervention practices for children with cancer in Aotearoa, New Zealand.
    Nutrition. 2023;116:112218.
    PubMed     Abstract available

  26. HO DKN, Chiu WC, Kao JW, Tseng HT, et al
    Mitigating errors in mobile-based dietary assessments: Effects of a data modification process on the validity of an image-assisted food and nutrition app.
    Nutrition. 2023;116:112212.
    PubMed     Abstract available

  27. MARTINEZ-BEAMONTE R, Sanchez-Marco J, Gomez M, Lazaro G, et al
    Dietary proteins modulate high-density lipoprotein characteristics in a sex-specific way in Apoe-deficient mice.
    Nutrition. 2023;116:112211.
    PubMed     Abstract available

  28. EYIKUDAMACI G, Ege H, Ensen N, Yelmen N, et al
    Role of insulin resistance and leptin in the effect of intermittent feeding with a high-protein ketogenic diet on body composition in rats.
    Nutrition. 2023;117:112213.
    PubMed     Abstract available

  29. CUI X, Shen P, Jin L, Sun Y, et al
    Preoperative prognostic nutritional index is an independent indicator for perioperative prognosis in coronary artery bypass grafting patients.
    Nutrition. 2023;116:112215.
    PubMed     Abstract available

  30. TANG J, Li X, Li W, Cao C, et al
    Effects of enteral nutrition supplemented with octanoic acid on lipopolysaccharide-induced intestinal injury: role of peroxisome proliferator-activated receptor gamma/STAT-1/myeloid differentiation factor 88 pathway.
    Nutrition. 2023;116:112216.
    PubMed     Abstract available

    August 2023
  31. LI W, Huang X, Liu J, Liang L, et al
    Quality evaluation index development for nutritional management in patients with nasopharyngeal carcinoma during peri-radiotherapy.
    Nutrition. 2023;116:112199.
    PubMed     Abstract available

  32. PENG Y, Chen M, Ni H, Li S, et al
    Effect of timing of enteral nutrition initiation on poor prognosis in patients after cardiopulmonary bypass: A prospective observational study.
    Nutrition. 2023;116:112197.
    PubMed     Abstract available

  33. OZORIO GA, Ribeiro LMK, Santos BC, Bruzaca WFS, et al
    Exploring the use of the GLIM criteria to diagnose malnutrition in cancer inpatients.
    Nutrition. 2023;116:112195.
    PubMed     Abstract available

  34. BILIBIO BLE, Dos Reis WR, Compagnon L, de Batista DG, et al
    Effects of alternate-day fasting and time-restricted feeding in obese middle-aged female rats.
    Nutrition. 2023;116:112198.
    PubMed     Abstract available

  35. JAYEDI A, Shafiei Neyestanak M, Qorbani M, Abbasi-Ghahremanloo A, et al
    Comparison of habitual and meal-specific dietary patterns identified by latent class analysis and confirmatory factor analysis in adults: A cross-sectional study.
    Nutrition. 2023;115:112185.
    PubMed     Abstract available

  36. ATEFATFAR A, Babajafari S, Mohammadifard N, Nouri F, et al
    A healthy diet, physical activity, or either in relation to cardiovascular and all-cause mortality: A prospective cohort study.
    Nutrition. 2023;116:112186.
    PubMed     Abstract available

  37. KRZYWON A, Kotylak A, Cortez AJ, Mrochem-Kwarciak J, et al
    Influence of nutritional counseling on treatment results in patients with head and neck cancers.
    Nutrition. 2023;116:112187.
    PubMed     Abstract available

  38. HE Q, Qi X, Zhang T, Tang K, et al
    Trends in socioeconomic inequalities in malnutrition among children under 5 in the Democratic Republic of the Congo from 2001 to 2018.
    Nutrition. 2023;115:112182.
    PubMed     Abstract available

    July 2023
  39. RIVET V, Riviere S, Goulabchand R, Suzon B, et al
    High prevalence of malnutrition in systemic sclerosis: Results from a French monocentric cross-sectional study.
    Nutrition. 2023;116:112171.
    PubMed     Abstract available

  40. KUSHWAHA S, Srivastava R, Bhadada SK, Khan N, et al
    Interaction between micronutrients and lipid profile in prediabetes and diabetes among school-aged children (5-9 y) in India.
    Nutrition. 2023;115:112172.
    PubMed     Abstract available

  41. DE LUIS DA, Izaola O, Primo D, Gomez JJL, et al
    Role of beta-2 adrenergic receptor polymorphism (rs1042714) on body weight and glucose metabolism response to a meal-replacement hypocaloric diet.
    Nutrition. 2023;116:112170.
    PubMed     Abstract available

  42. DUARTE JUNIOR MA, Enriquez-Martinez OG, Brisola KM, Oliveira J, et al
    Nutritional intake in high-performance para athletes.
    Nutrition. 2023;116:112168.
    PubMed     Abstract available

  43. AGHAEI F, Wong A, Zargani M, Sarshin A, et al
    Effects of swimming exercise combined with silymarin and vitamin C supplementation on hepatic inflammation, oxidative stress, and histopathology in elderly rats with high-fat diet-induced liver damage.
    Nutrition. 2023;115:112167.
    PubMed     Abstract available

  44. DEPBOYLU GY, Kaner G
    Younger age, higher father education level, and healthy lifestyle behaviors are associated with higher adherence to the Mediterranean diet in school-aged children.
    Nutrition. 2023;114:112166.
    PubMed     Abstract available

  45. MIAO S, Bao C, Zhang Y, Wang L, et al
    Associations of the Geriatric Nutritional Risk Index with high risk for prostate cancer: A cross-sectional study.
    Nutrition. 2023;115:112164.
    PubMed     Abstract available

  46. KAGAWA T, Mori E, Yamaoka I
    Fluorescence imaging around the abdomen allows evaluation of gastrointestinal retention of various forms of diet in mice.
    Nutrition. 2023;116:112162.
    PubMed     Abstract available

  47. NURHAYATI E, Hapsari ED, Rosyidah R, Helmyati S, et al
    Educational models of infant and young child feeding among prenatal and postnatal women during the COVID-19 pandemic (January 2020-January 2023): A scoping review.
    Nutrition. 2023;115:112150.
    PubMed     Abstract available

  48. HARA A, Tsujiguchi H, Suzuki K, Nakamura M, et al
    Distinct associations between dietary omega-3 and omega-6 fatty acids intake with chronic kidney disease in adults with and without diabetes: A cross-sectional study.
    Nutrition. 2023;115:112156.
    PubMed     Abstract available

  49. STRACZKOWSKI M, Stefanowicz M, Nikolajuk A, Karczewska-Kupczewska M, et al
    Subcutaneous adipose tissue circadian gene expression: Relationship with insulin sensitivity, obesity, and the effect of weight-reducing dietary intervention.
    Nutrition. 2023;115:112153.
    PubMed     Abstract available

  50. XIE L, Chi X, Wang H, Dai A, et al
    Mechanism of action of buckwheat quercetin in regulating lipid metabolism and intestinal flora via Toll-like receptor 4 or nuclear factor kappaB pathway in rats on a high-fat diet.
    Nutrition. 2023;115:112148.
    PubMed     Abstract available

    June 2023
  51. SORRENTINO TA, Sutaria S, Butler P, Burnett D, et al
    Evaluation of a novel platform for placement confirmation of enteral feeding tubes in adults.
    Nutrition. 2023;115:112144.
    PubMed     Abstract available

  52. MROZEK W, Socha J, Sidorowicz K, Skrok A, et al
    Pathogenesis and treatment of depression: Role of diet in prevention and therapy.
    Nutrition. 2023;115:112143.
    PubMed     Abstract available

  53. PIMPLEY VA, Das M, Gurusiddhaiah SK, Murthy PS, et al
    Modulatory effect of green coffee bioactives on high-fat diet-induced obesity in C57BL6 mice model.
    Nutrition. 2023;115:112141.
    PubMed     Abstract available

  54. TAN JYT, Cheah CCM, Wang YT, Chang PEJ, et al
    Outpatient screening with the Royal Free Hospital-Nutrition Prioritizing Tool for patients with cirrhosis at risk of malnutrition.
    Nutrition. 2023;114:112139.
    PubMed     Abstract available

  55. ZANETTI M, Veronese N, Riso S, Boccardi V, et al
    Polypharmacy and malnutrition in older people: A narrative review.
    Nutrition. 2023;115:112134.
    PubMed     Abstract available

  56. KHAN ZM, Khalid M, Kumar S
    Re. "Association between dietary diversity and sarcopenia in community dwelling older adults".
    Nutrition. 2023;114:112138.

  57. FLORENCIO OJEDA L, Dominguez Rabadan R, Lainez Lopez M, Jaldon Hidalgo G, et al
    Nutritional management of a patient with chronic intestinal failure and hemodialysis receiving teduglutide: A case report.
    Nutrition. 2023;113:112137.
    PubMed     Abstract available

  58. WANG R, Zhao Y, Fang X, Miao C, et al
    Effect of the ketogenic diet on gut microbiome composition and metabolomics in polycystic ovarian syndrome rats induced by letrozole and a high-fat diet.
    Nutrition. 2023;114:112127.
    PubMed     Abstract available

  59. GUNDOGDU A, Nalbantoglu OU
    The role of the Mediterranean diet in modulating the gut microbiome: A review of current evidence.
    Nutrition. 2023;114:112118.
    PubMed     Abstract available

  60. HALIL MG, Demirkan K, Doganay M, Cengiz C, et al
    Accreditation of nutrition support teams: A new initiative by the Turkish Society of Clinical Enteral & Parenteral Nutrition.
    Nutrition. 2023;114:112112.
    PubMed     Abstract available

  61. VISEK J, Ryskova L, Machacova A, Marikova M, et al
    In vitro comparison of the effectiveness of various antimicrobial locks with taurolidine in the treatment and prevention of catheter-related bloodstream infections in patients receiving parenteral nutrition.
    Nutrition. 2023;114:112115.
    PubMed     Abstract available

  62. KARASAWA T, Koike A, Terada S
    A very high-carbohydrate diet differentially affects whole-body glucose tolerance and hepatic insulin resistance in rats.
    Nutrition. 2023;114:112113.
    PubMed     Abstract available

  63. DANSO F, Appiah MA
    Prevalence and associated factors influencing stunting and wasting among children of ages 1 to 5 years in Nkwanta South Municipality, Ghana.
    Nutrition. 2023;110:111996.
    PubMed     Abstract available

  64. BORKENT J, Manders M, Nijhof A, Wijker L, et al
    Too low protein and energy intake in nursing home residents.
    Nutrition. 2023;110:112005.
    PubMed     Abstract available

    May 2023
  65. SCHWENGER KJP, Ghorbani Y, Rezaei K, Fischer SE, et al
    Relationship between dietary intake components and hepatic fibrosis in those with obesity before and 1 year after bariatric surgery.
    Nutrition. 2023;114:112095.
    PubMed     Abstract available

  66. FONSECA ALF, Santos BC, Anastacio LR, Pereira RG, et al
    Global Leadership Initiative on Malnutrition criteria for the diagnosis of malnutrition and prediction of mortality in patients awaiting liver transplant: A validation study.
    Nutrition. 2023;114:112093.
    PubMed     Abstract available

  67. ZEWDU E, Daniel L, Derso T, Ferede YM, et al
    Level of malnutrition and associated factors among community-dwelling rural older adults in Fogera Zuriya district, Northwest Ethiopia.
    Nutrition. 2023;113:112085.
    PubMed     Abstract available

  68. LIU H, Wang D, Wu F, Dong Z, et al
    Association between inflammatory potential of diet and self-reported severe headache or migraine: A cross-sectional study of the National Health and Nutrition Examination Survey.
    Nutrition. 2023;113:112098.
    PubMed     Abstract available

  69. PAPACHRISTOU E, Katsagoni CN, Roussou X, Tokou I, et al
    Dietary intake, weight status, pulmonary function, and metabolic profile in children with cystic fibrosis with or without pancreatic sufficiency.
    Nutrition. 2023;114:112091.
    PubMed     Abstract available

  70. STEFANI GP, Crestani MS, Scott LM, Soares CH, et al
    Complementarity of nutritional assessment tools to predict prolonged hospital stay and readmission in older patients with solid tumors: A secondary analysis of a cohort study.
    Nutrition. 2023;113:112089.
    PubMed     Abstract available

  71. CHEN Y, Wu Y, Ran W, Yuan J, et al
    Early oral nutritional supplement improves COVID-19 outcomes among hospitalized older patients during the Omicron wave.
    Nutrition. 2023;113:112087.
    PubMed     Abstract available

  72. COSTA KA, Oliveira MC, Cordeiro LMS, Val CH, et al
    Effect of high-refined carbohydrate diet on intestinal integrity.
    Nutrition. 2023;113:112084.
    PubMed     Abstract available

  73. FILHO OCSB, Peres WAF, Spinelli RR, Peniche BX, et al
    Evaluation of the dietary inflammatory index in children and adolescents with type 1 diabetes mellitus and its relationship with nutritional status and metabolic control.
    Nutrition. 2023;113:112082.
    PubMed     Abstract available

  74. LU S, Chen Z, Peng R, Zhang Q, et al
    Prognostic effect of preoperative Controlling Nutritional Status score in patients with locally advanced rectal cancer: A two-center, retrospective study.
    Nutrition. 2023;112:112078.
    PubMed     Abstract available

  75. NISZCZOTA P, Rybicka I
    The credibility of dietary advice formulated by ChatGPT: Robo-diets for people with food allergies.
    Nutrition. 2023;112:112076.
    PubMed     Abstract available

  76. SISAY BG, Jima BR, Habtamu M, Gebru NW, et al
    Predictive ability of anthropometric indices in identifying metabolic syndrome among US adolescents 10 to 19 years old: Analysis from the National Health and Nutrition Examination Survey 2011 to 2018 data set.
    Nutrition. 2023;113:112081.
    PubMed     Abstract available

  77. AMON JN, Tatucu-Babet OA, Hodgson CL, Nyulasi I, et al
    Nutrition care processes from intensive care unit admission to inpatient rehabilitation: A retrospective observational study.
    Nutrition. 2023;113:112061.
    PubMed     Abstract available

    April 2023
  78. CARREIRA NP, de Lima MC, Sartorelli DS, Crivellenti LC, et al
    Relationship between diet quality and biochemical profile in Brazilian overweight pregnant women.
    Nutrition. 2023;113:112056.
    PubMed     Abstract available

  79. CHEN J, Wu F, Magnussen CG, Pahkala K, et al
    Dietary patterns from youth to adulthood and cognitive function in midlife: The cardiovascular risk in Young Finns Study.
    Nutrition. 2023;112:112063.
    PubMed     Abstract available

  80. DE OLIVEIRA LC, Rosa KSDC, Gaspar T, Paiva BSR, et al
    Clinical usefulness of the Patient-Generated Subjective Global Assessment and modified Glasgow Prognostic Score in decision making concerning the indication of enteral nutritional therapy in patients with incurable cancer receiving palliative care.
    Nutrition. 2023;112:112057.
    PubMed     Abstract available

    March 2023
  81. WERE JM, Stranges S, Wilk P, Ali S, et al
    The double burden of malnutrition among women of reproductive age and preschool children in low- and middle-income countries: A scoping review and thematic analysis of literature.
    Nutrition. 2023;111:112053.
    PubMed     Abstract available

  82. FRIAS JRG, Cadena LH, Villarreal AB, Pina BGB, et al
    Effect of ultra-processed food intake on metabolic syndrome components and body fat in children and adolescents: A systematic review based on cohort studies.
    Nutrition. 2023;111:112038.
    PubMed     Abstract available

  83. VISPUTE S, Mandlik R, Sanwalka N, Gondhalekar K, et al
    Dietary diversity and food variety scores and their association with nutrition and health status of Indian children and adolescents: A multicenter study.
    Nutrition. 2023;111:112039.
    PubMed     Abstract available

  84. HONG W, Ying H, Wang X, Liu L, et al
    Higher dietary fiber intake associated with better survival in male but not female cancer patients: Evidence from National Health and Nutrition Examination Survey 1999-2014.
    Nutrition. 2023;111:112035.
    PubMed     Abstract available

  85. ZEKRUMAH M, Begua P, Razak A, Wahab J, et al
    Role of dietary polyphenols in non-communicable chronic disease prevention, and interactions in food systems: An overview.
    Nutrition. 2023;112:112034.
    PubMed     Abstract available

  86. REN Y, Wang L, Zhan J, Liao W, et al
    An overview of current research on nutritional support for burn patients: A bibliometric analysis from 1983 to 2022.
    Nutrition. 2023;111:112027.
    PubMed     Abstract available

  87. LAKENMAN PL, Joosten KF, Bommel JV, Bek LM, et al
    Nutritional status of patients with COVID-19 1-y post-ICU stay: A prospective observational study.
    Nutrition. 2023;111:112025.
    PubMed     Abstract available

  88. PAPIER I, Chermesh I, Mashiach T, Banasiewicz T, et al
    Evaluation of prevalence of food intake monitoring during acute hospitalization and its association with malnutrition screening scores of inpatients who were not considered for enteral or parenteral nutrition.
    Nutrition. 2023;110:112031.
    PubMed     Abstract available

  89. RAINA R, Sethi SK, Soundararajan A, Brown AM, et al
    A survey on nutritional management of critically ill children on continuous renal replacement therapy.
    Nutrition. 2023;111:112024.
    PubMed     Abstract available

  90. AWOKE MA, Earnest A, Skouteris H, Moran LJ, et al
    Modeling the effect of diet and physical activity on body mass index in prepregnant and postpartum women.
    Nutrition. 2023;111:112026.
    PubMed     Abstract available

  91. LONGO L, de Castro JM, Keingeski MB, Rampelotto PH, et al
    Nicotinamide riboside and dietary restriction effects on gut microbiota and liver inflammatory and morphologic markers in cafeteria diet-induced obesity in rats.
    Nutrition. 2023;110:112019.
    PubMed     Abstract available

  92. FERREIRA SC, Souza NP, Amado LRN, Melo JOF, et al
    The effect of beta-hydroxy beta-methylbutyrate (HMB) with nutritional counselling on anthropometric muscle mass markers, strength, functionality, and quality of life in patients on the waiting list for liver transplantation: A double-blind study.
    Nutrition. 2023;110:112021.
    PubMed     Abstract available

    February 2023
  93. VICENTE F, Holanda M, Ramalho R, Mendes J, et al
    Lower calcium and iron intake in adolescent gymnasts: A case of concern for youth sports nutrition.
    Nutrition. 2023;110:112020.
    PubMed     Abstract available

  94. DOGAN BG, Tengilimoglu-Metin MM
    Does mindful eating affect the diet quality of adults?
    Nutrition. 2023;110:112010.
    PubMed     Abstract available

  95. SUZON B, Riviere S, Schiffmann A, Rivet V, et al
    Long-term home parenteral nutrition in systemic sclerosis-related intestinal failure is feasible but unveils occult cardiac disease.
    Nutrition. 2023;110:112009.
    PubMed     Abstract available

  96. PARK S
    Association of polygenic risk scores for insulin resistance risk and their interaction with a plant-based diet, especially fruits, vitamin C, and flavonoid intake, in Asian adults.
    Nutrition. 2023;111:112007.
    PubMed     Abstract available

  97. YU M, Li H, Sun D, Li D, et al
    The ketogenic diet for Dravet syndrome: A multicenter retrospective study.
    Nutrition. 2023;110:111976.
    PubMed     Abstract available

  98. BARONE M, Leo AD, de van der Schueren MAE
    Malnutrition assessment by Global Leadership Initiative on Malnutrition criteria in patients with amyotrophic lateral sclerosis.
    Nutrition. 2023;109:111997.
    PubMed     Abstract available

  99. SINGH V
    Current challenges and future implications of exploiting the omics data into nutrigenetics and nutrigenomics for personalized diagnosis and nutrition-based care.
    Nutrition. 2023;110:112002.
    PubMed     Abstract available

  100. CHEN JH, Jin M
    The effectiveness of an egg-based intervention on improving the nutrition of poor school-age children in China: A quasi-experimental assessment.
    Nutrition. 2023;109:111994.
    PubMed     Abstract available

  101. LBBAN E, Ashor A, Shannon OM, Idris I, et al
    Is vitamin C a booster of the effects of dietary nitrate on endothelial function? Physiologic rationale and implications for research.
    Nutrition. 2023;109:111995.
    PubMed     Abstract available

  102. CASSOTTA M, Cianciosi D, De Giuseppe R, Navarro-Hortal MD, et al
    Possible role of nutrition in the prevention of inflammatory bowel disease-related colorectal cancer: A focus on human studies.
    Nutrition. 2023;110:111980.
    PubMed     Abstract available

  103. WANG J, Zhuang Q, Tan S, Xu J, et al
    Loss of body weight and skeletal muscle negatively affect postoperative outcomes after major abdominal surgery in geriatric patients with cancer.
    Nutrition. 2023;106:111907.
    PubMed     Abstract available

    January 2023
  104. MASINO T, Colombo PE, Reis K, Tetens I, et al
    Climate-friendly, health-promoting, and culturally acceptable diets for German adult omnivores, pescatarians, vegetarians, and vegans - a linear programming approach.
    Nutrition. 2023;109:111977.
    PubMed     Abstract available

  105. AGUILERA-BUENOSVINOS I, Martinez-Gonzalez MA, Zazpe I, Romanos-Nanclares A, et al
    Associations between overall, healthful, and unhealthful low-fat dietary patterns and breast cancer risk in a Mediterranean cohort: The SUN project.
    Nutrition. 2023;109:111967.
    PubMed     Abstract available

  106. POLANSKI J, Dudek K, Mazur G, Chabowski M, et al
    Effect of nutritional status on psychological functioning and coping in patients with lung cancer.
    Nutrition. 2023;109:111970.
    PubMed     Abstract available

  107. NOZOE M, Inoue T, Ishida M, Yamamoto K, et al
    Malnutrition on admission is associated with trunk function recovery but not with lower limb muscle strength recovery in patients with acute stroke: an observational cohort study.
    Nutrition. 2023;109:111971.
    PubMed     Abstract available

  108. DARDZINSKA JA MD, PHD, Wasilewska E, Szupryczynska N, Gladys K, et al
    Inappropriate dietary habits in tobacco smokers as a potential risk factor for lung cancer: Pomeranian cohort study.
    Nutrition. 2023;108:111965.
    PubMed     Abstract available

    December 2022
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    A single night of moderate at-home sleep restriction increases hunger and food intake in overweight young adults.
    Nutrition. 2022;108:111962.
    PubMed     Abstract available

  110. MATSUI R, Inaki N, Tsuji T
    Effect of malnutrition as defined by the Global Leadership Initiative on Malnutrition criteria on compliance of adjuvant chemotherapy and relapse-free survival for advanced gastric cancer.
    Nutrition. 2022;109:111958.
    PubMed     Abstract available

  111. KHAN MNA, Yunus RM
    A hybrid ensemble approach to accelerate the classification accuracy for predicting malnutrition among under-five children in sub-Saharan African countries.
    Nutrition. 2022;108:111947.
    PubMed     Abstract available

  112. ROSATO E, Gigante A, Pellicano C, Colalillo A, et al
    Phase angle, nutritional status, and mortality in systemic sclerosis: An exploratory pilot study.
    Nutrition. 2022;107:111946.
    PubMed     Abstract available

  113. ZOU J, Tian Z, Zhao Y, Qiu X, et al
    Corrigendum to 'Coenzyme Q10 supplementation improves cholesterol efflux capacity and antiinflammatory properties of high-density lipoprotein in Chinese adults with dyslipidemia' [Nutrition Volume 101 (2022) 111703].
    Nutrition. 2022 Dec 16:111917. doi: 10.1016/j.nut.2022.111917.

  114. SUPRUNIUK E, Zebrowska E, Maciejczyk M, Zalewska A, et al
    Lipid peroxidation and sphingolipid alterations in the cerebral cortex and hypothalamus of rats fed a high-protein diet.
    Nutrition. 2022;107:111942.
    PubMed     Abstract available

  115. SUTCUOGLU O, Ozay ZI, Ozet A, Yazici O, et al
    Evaluation of scientific reliability and quality of YouTube videos on cancer and nutrition.
    Nutrition. 2022;108:111933.
    PubMed     Abstract available

  116. PRADELLI L, Zaniolo O, Sanfilippo A, Lezo A, et al
    Prevalence and economic cost of malnutrition in Italy: A systematic review and metanalysis from the Italian Society of Artificial Nutrition and Metabolism (SINPE).
    Nutrition. 2022;108:111943.
    PubMed     Abstract available

  117. EL-FARRASH RA, Ismail RIH, El-Sheimy MS, Saleh AM, et al
    Enteral administration of a simulated amniotic fluid in preventing feeding intolerance in very low birthweight neonates: A randomized controlled trial.
    Nutrition. 2022;107:111932.
    PubMed     Abstract available

  118. HAJISHIZARI S, Mirzababaei A, Abaj F, Khosroshahi RA, et al
    The association between a low-carbohydrate diet score and the risk of diabetic nephropathy in women: A case-control study.
    Nutrition. 2022;107:111930.
    PubMed     Abstract available

    November 2022
  119. LAMBEBO A, Mezemir Y, Tamiru D, Belachew T, et al
    Sensitivity and specificity of mid-upper arm circumference for assessment of severe acute malnutrition among children ages 6 to 59 months: Systematic review and meta-analysis.
    Nutrition. 2022;107:111918.
    PubMed     Abstract available

  120. D'EUSEBIO C, Merlo FD, Ossola M, Bioletto F, et al
    Mortality and parenteral nutrition weaning in patients with chronic intestinal failure on home parenteral nutrition: A 30-year retrospective cohort study.
    Nutrition. 2022;107:111915.
    PubMed     Abstract available

  121. GAO L, Shen W, Wu F, Mao J, et al
    Effect of early initiation of enteral nutrition on short-term clinical outcomes of very premature infants: A national multicenter cohort study in China.
    Nutrition. 2022;107:111912.
    PubMed     Abstract available

  122. KOKURA Y, Kimoto K, Okada Y, Kawakita S, et al
    Corrigendum to "The Controlling Nutritional Status score as a functional prognostic marker in patients with acute stroke: A multicenter retrospective cohort study" [Nutrition volume 79-80 (2020) 110889].
    Nutrition. 2022 Nov 8:111881. doi: 10.1016/j.nut.2022.111881.

  123. GALLE F, Valeriani F, De Giorgi A, Angelillo S, et al
    Assessment of dietary supplement consumption among Italian university students: The multicenter DiSCo study.
    Nutrition. 2022;107:111902.
    PubMed     Abstract available

  124. GUIMARAES R, Andrade FCD, Costa GNO, Rocha ADS, et al
    Setting references for daily intake of micronutrients: A study on magnesium.
    Nutrition. 2022;106:111903.
    PubMed     Abstract available

  125. CEREDA E, Guzzardella A, Tamayo L, Piano M, et al
    Potential benefits of using an energy-dense, high-protein formula enriched with beta-hydroxy-beta-methylbutyrate, fructo-oligosaccharide, and vitamin D for enteral feeding in the ICU: A pilot case-control study in COVID-19 patients.
    Nutrition. 2022;106:111901.
    PubMed     Abstract available

  126. LI W, Yang Y, Li Z, Chen W, et al
    Effect of malnutrition and nutritional support to reduce infections in elderly hospitalized patients with cancer: A multicenter survey in China.
    Nutrition. 2022;106:111894.
    PubMed     Abstract available

  127. HEATH H, Degreef K, Rosario R, Smith M, et al
    Identification of potential biomarkers and metabolic insights for gestational diabetes prevention: A review of evidence contrasting gestational diabetes versus weight loss studies that may direct future nutritional metabolomics studies.
    Nutrition. 2022;107:111898.
    PubMed     Abstract available

  128. BANNERT K, Sautter LF, Wiese ML, Meyer F, et al
    Analysis of ESPEN and GLIM algorithms reveals specific drivers for the diagnosis of malnutrition in patients with chronic gastrointestinal diseases.
    Nutrition. 2022;106:111887.
    PubMed     Abstract available

  129. ZANG Y, Liu J, Zhai A, Wu K, et al
    Effects of highland barley beta-glucan on blood glucose and gut microbiota in streptozotocin-induced, diabetic, C57BL/6 mice on a high-fat diet.
    Nutrition. 2022;107:111882.
    PubMed     Abstract available

    October 2022
  130. KIUCHI Y, Doi T, Tsutsumimoto K, Nakakubo S, et al
    Association between dietary diversity and sarcopenia in community-dwelling older adults.
    Nutrition. 2022;106:111896.
    PubMed     Abstract available

  131. GIORGIA Z, Barzan D, Marzaro G, Pigozzo S, et al
    One-chamber and two-chamber parenteral nutrition admixtures for pediatric and adult patients: An evaluation of physico-chemical stability at room and cold temperature.
    Nutrition. 2022;106:111891.
    PubMed     Abstract available

  132. CHRZASTEK Z, Guligowska A, Sobczuk P, Kostka T, et al
    Dietary factors, risk of developing depression, and severity of its symptoms in older adults-A narrative review of current knowledge.
    Nutrition. 2022;106:111892.
    PubMed     Abstract available

  133. SOUSA FIDSE, Medeiros LT, Braga RAM, Daltro AFCS, et al
    Power of mortality prediction in patients awaiting liver transplantation according to the Global Leadership Initiative on Malnutrition criteria and Subjective Global Assessment and Royal Free Hospital Global Assessment scores.
    Nutrition. 2022;106:111889.
    PubMed     Abstract available

    Are depression, resilience and fear of COVID-19 related to eating behavior and nutrition status of university students?
    Nutrition. 2022;106:111884.
    PubMed     Abstract available

  135. KUANG X, Li K, Shi Y, Shao X, et al
    Gene-diet interaction in response to defatted flaxseed flour supplementation on obesity-related traits in Chinese overweight and obese adults: A randomized controlled trial.
    Nutrition. 2022;105:111870.
    PubMed     Abstract available

  136. YANG W, Guo G, Cui B, Li Y, et al
    Malnutrition according to the Global Leadership Initiative on Malnutrition criteria is associated with in-hospital mortality and prolonged length of stay in patients with cirrhosis.
    Nutrition. 2022;105:111860.
    PubMed     Abstract available

  137. DA EIRA D, Jani S, Stefanovic M, Ceddia RB, et al
    Obesogenic versus ketogenic diets in the regulation of the renin-angiotensin system in rat white and brown adipose tissues.
    Nutrition. 2022;105:111862.
    PubMed     Abstract available

  138. BARONE M, Losurdo G, Iannone A, Leandro G, et al
    Assessment of body composition: Intrinsic methodological limitations and statistical pitfalls.
    Nutrition. 2022;102:111736.
    PubMed     Abstract available

    September 2022
  139. BERGAMO RR, Pascoa MA, Hespanhol JE, de Moraes AM, et al
    Positive association of lean mass and negative association of protein intake on bone mass and bone geometry of adolescent soccer players.
    Nutrition. 2022;105:111857.
    PubMed     Abstract available

  140. HOSEN MZ, Pulok MH, Hajizadeh M
    Effects of maternal employment on child malnutrition in South Asia: An instrumental variable approach.
    Nutrition. 2022;105:111851.
    PubMed     Abstract available

  141. SHI X, Chen K, Liu C, Yu Y, et al
    Does money matter for child nutrition? Exploration of a preschool nutrition program in rural South-Central China.
    Nutrition. 2022;105:111850.
    PubMed     Abstract available

  142. MAZZU MF, Romani S, Marozzo V, Giambarresi A, et al
    Improving the understanding of key nutritional elements to support healthier and more informed food choices: The effect of front-of-pack label bundles.
    Nutrition. 2022;105:111849.
    PubMed     Abstract available

  143. KORD-VARKANEH H, Salehi-Sahlabadi A, Tinsley GM, Santos HO, et al
    Effects of time-restricted feeding (16/8) combined with a low-sugar diet on the management of non-alcoholic fatty liver disease: A randomized controlled trial.
    Nutrition. 2022;105:111847.
    PubMed     Abstract available

  144. WANG XJ, Zhang WS, Jiang CQ, Zhu F, et al
    Low-carbohydrate diet score and the risk of stroke in older people: Guangzhou Biobank Cohort Study and meta-analysis of cohort studies.
    Nutrition. 2022;105:111844.
    PubMed     Abstract available

  145. SOARES MM, Juvanhol LL, Ribeiro SAV, Franceschini SDCC, et al
    Proinflammatory maternal diet and early weaning are associated with the inflammatory diet index of Brazilian children (6-12 mo): A pathway analysis.
    Nutrition. 2022;105:111845.
    PubMed     Abstract available

  146. KAWAMURA A, Aoi W, Abe R, Kobayashi Y, et al
    Corrigendum to 'Combined intake of astaxanthin, beta-carotene, and resveratrol elevates protein synthesis during muscle hypertrophy in mice' Nutrition 69: 110561 (2020) 10.1016/j.nut.2019.110561 1-6.
    Nutrition. 2022 Sep 7:111812. doi: 10.1016/j.nut.2022.111812.

  147. XU X, Hendryx M, Liang X, Kahe K, et al
    Dietary selenium intake and thyroid cancer risk in postmenopausal women.
    Nutrition. 2022;103-104:111840.
    PubMed     Abstract available

  148. YAMAN GB, Hocaoglu C
    Examination of eating and nutritional habits in health care workers during the COVID-19 pandemic.
    Nutrition. 2022;105:111839.
    PubMed     Abstract available

  149. FORD KL, Orsso CE, Kiss N, Johnson SB, et al
    Dietary choices after a cancer diagnosis: A narrative review.
    Nutrition. 2022;103-104:111838.
    PubMed     Abstract available

  150. PALMA-MORALES M, Mateos A, Rodriguez J, Casuso RA, et al
    Food made us human: Recent genetic variability and its relevance to the current distribution of macronutrients.
    Nutrition. 2022;101:111702.
    PubMed     Abstract available

    August 2022
  151. ROMUALDO GR, Valente LC, Sprocatti AC, Bacil GP, et al
    Western diet-induced mouse model of non-alcoholic fatty liver disease associated with metabolic outcomes: Features of gut microbiome-liver-adipose tissue axis.
    Nutrition. 2022;103-104:111836.
    PubMed     Abstract available

  152. WANG X, Zeng H, Li L, Fang Z, et al
    Personalized nutrition intervention improves nutritional status and quality of life of colorectal cancer survivors in the community: A randomized controlled trial.
    Nutrition. 2022;103-104:111835.
    PubMed     Abstract available

  153. ANJOM-SHOAE J, Namazi N, Ayati MH, Darbandi M, et al
    Dietary insulin index and load in relation to cardiometabolic risk factors in patients with type 2 diabetes mellitus: A cross-sectional study on the RaNCD cohort study.
    Nutrition. 2022;105:111830.
    PubMed     Abstract available

  154. PENG F, Zhang YH, Zhang L, Yang M, et al
    Ketogenic diet attenuates post-cardiac arrest brain injury by upregulation of pentose phosphate pathway-mediated antioxidant defense in a mouse model of cardiac arrest.
    Nutrition. 2022;103-104:111814.
    PubMed     Abstract available

    July 2022
  155. JIVRAJ A, Hutchinson JM, Ching E, Marwaha A, et al
    Micronutrient deficiencies are frequent in adult patients with and without celiac disease on a gluten-free diet, regardless of duration and adherence to the diet.
    Nutrition. 2022;103-104:111809.
    PubMed     Abstract available

  156. LI D, Wu Y, Zhang Y, Lin W, et al
    Enteral nutrition for children with acute leukemia-related pancreatitis.
    Nutrition. 2022;103-104:111810.
    PubMed     Abstract available

  157. E B, K K, C M, Tsochev K, et al
    Association of diet quality with glycemia, insulinemia, and insulin resistance in families at high risk for type 2 diabetes mellitus in Europe: Feel4 Diabetes Study.
    Nutrition. 2022;105:111805.
    PubMed     Abstract available

  158. CASTRO TF, Matos NA, Souza ABF, Costa GP, et al
    Corrigendum to <'Protein restriction during pregnancy affects lung development and promotes oxidative stress and inflammation in C57 BL/6 mice offspring'> <[Nutrition Volume 101, September 2022, 111682]>.
    Nutrition. 2022 Jul 26:111771. doi: 10.1016/j.nut.2022.111771.

  159. ADEDEJI TG, Jeje SO, Omayone TP, Agbonifo WO, et al
    Oxidative stress and inflammatory response to high dietary fat and carbonated soda intake in male and female Wistar rats.
    Nutrition. 2022;103-104:111800.
    PubMed     Abstract available

  160. LI Y, Yu Y, Wu X, Liu B, et al
    Applied nutritional investigation Specially designed yogurt supplemented with combination of pro- and prebiotics relieved constipation in mice and humans.
    Nutrition. 2022;103-104:111802.
    PubMed     Abstract available

  161. MIRZAEI S, Saneei P, Asadi A, Feizi A, et al
    Association between major dietary patterns and metabolic health status in overweight and obese adolescents.
    Nutrition. 2022;103-104:111793.
    PubMed     Abstract available

  162. DWARI S, Subhadarsini S, Panda N, Panigrahy SR, et al
    Association of mobile screen media use among children ages 6 mo to 2 y with minimum dietary diversity: A case control study.
    Nutrition. 2022;103-104:111790.
    PubMed     Abstract available

  163. ZHUANG CL, Zhang FM, Xu HX, Weng M, et al
    Reference values of low body mass index, mid-upper arm circumference, and calf circumference in cancer patients: A nationwide multicenter observational study.
    Nutrition. 2022;99-100:111688.
    PubMed     Abstract available

  164. TAMIR TT, Techane MA, Dessie MT, Atalell KA, et al
    Applied nutritional investigation spatial variation and determinants of stunting among children aged less than 5 y in Ethiopia: A spatial and multilevel analysis of Ethiopian Demographic and Health Survey 2019.
    Nutrition. 2022;103-104:111786.
    PubMed     Abstract available

    June 2022
  165. SRIVASTAVA R, Kushwaha S, Khanna P, Gupta M, et al
    Comprehensive overview of smartphone applications delivering child nutrition information.
    Nutrition. 2022;103-104:111773.
    PubMed     Abstract available

  166. PRATES KV, Pavanello A, Gongora AB, Moreira VM, et al
    Time-restricted feeding during embryonic development leads to metabolic dysfunction in adult rat offspring.
    Nutrition. 2022;103-104:111776.
    PubMed     Abstract available

  167. DONINI LM, Penzavecchia C, Muzzioli L, Poggiogalle E, et al
    Efficacy of front-of-pack nutrition labels in improving health status.
    Nutrition. 2022;102:111770.
    PubMed     Abstract available

    Cost of HPN in incurable cancer patients: Author's response re. "SINPE Position Paper on the use of home parenteral nutrition in cancer patients".
    Nutrition. 2022 Jun 9:111768. doi: 10.1016/j.nut.2022.111768.

  169. XIE Z, He Z, Ye Y, Mao Y, et al
    Review Effects of time-restricted feeding with different feeding windows on metabolic health: A systematic review of human studies.
    Nutrition. 2022;102:111764.
    PubMed     Abstract available

  170. PARDAVILA-BELIO MI, de la O V, Hershey MS, Barberia-Latasa M, et al
    Joint association of the Mediterranean diet and smoking with all-cause mortality in the Seguimiento Universidad de Navarra (SUN) cohort.
    Nutrition. 2022;103-104:111761.
    PubMed     Abstract available

    The impact of malnutrition on infant mortality and life expectancy in Africa.
    Nutrition. 2022;103-104:111760.
    PubMed     Abstract available

  172. HAQUE R, Alam K, Rahman SM, Mustafa MUR, et al
    Nexus between maternal underweight and child anthropometric status in South and South-East Asian countries.
    Nutrition. 2022;98:111628.
    PubMed     Abstract available

    May 2022
  173. GAO X, Liu H, Zhang L, Tian H, et al
    The application value of preoperative fat-free mass index within Global Leadership Initiative on Malnutrition-defined malnutrition criteria for postoperative outcomes in patients with esophagogastric cancer.
    Nutrition. 2022;102:111748.
    PubMed     Abstract available

  174. SUHETT LG, Lopes LJ, Silva MA, Vieira Ribeiro SA, et al
    Interaction effect between breakfast skipping and sedentary behavior in the dietary inflammatory potential of Brazilian school-age children.
    Nutrition. 2022;102:111749.
    PubMed     Abstract available

  175. PAPAMICHAEL MM, Karatzi K, Mavrogianni C, Cardon G, et al
    Socioeconomic vulnerabilities and food intake in European children: The Feel4Diabetes Study.
    Nutrition. 2022;103-104:111744.
    PubMed     Abstract available

  176. MUNOZ SE, Diaz MDP, Reartes GA, Aballay LR, et al
    The "diet model" and metabolic syndrome components: Results from the Cordoba Health and Dietary Habits Investigation.
    Nutrition. 2022;102:111739.
    PubMed     Abstract available

  177. DE SOUZA MTP, Ozorio GA, de Oliveira GN, Lopez RVM, et al
    Applied nutritional investigation Effect of age on resting energy expenditure in patients with cancer.
    Nutrition. 2022;102:111740.
    PubMed     Abstract available

  178. LOPEZ-MEDINA JA, Lopez-Rodriguez C, Estornell-Gualde MA, Rey-Fernandez L, et al
    Relationship between nutritional treatment compliance and nutritional status improvements in patients with gastrointestinal impairment taking an oral peptide-based supplement.
    Nutrition. 2022;102:111734.
    PubMed     Abstract available

  179. XU S, Jiang Y, Zhang Y, Xu W, et al
    Dietary recommendations for fasting days in an alternate-day intermittent fasting pattern: A randomized controlled trial.
    Nutrition. 2022;102:111735.
    PubMed     Abstract available

  180. KATOCH OR
    Author's response to comment on "Determinants of malnutrition among children: A systematic review".
    Nutrition. 2022 May 13:111733. doi: 10.1016/j.nut.2022.111733.

  181. GOMPELMAN M, Wertheim HFL, Bleeker-Rovers CP, Wanten GJA, et al
    Corrigendum to 'Eradication of S. aureus colonization by chronic use of mupirocin in patients on home parenteral nutrition' Nutrition. Volume 81 (2021).
    Nutrition. 2022 May 12:111707. doi: 10.1016/j.nut.2022.111707.

  182. KEIKHA M, Kelishadi R
    Comment on "Determinants of malnutrition among children: A systematic review" by Katoch OR.
    Nutrition. 2022 May 6:111722. doi: 10.1016/j.nut.2022.111722.

  183. MIELUS M, Sands D, Woynarowski M
    Improving nutrition in cystic fibrosis: A systematic literature review.
    Nutrition. 2022;102:111725.
    PubMed     Abstract available

    April 2022
  184. LI M, Chang L, Yue X, Du S, et al
    Evaluation of the quality of guidelines for nutrition in critically ill adults: A cross-sectional study.
    Nutrition. 2022;102:111709.
    PubMed     Abstract available

  185. KYOZUKA H, Murata T, Fukuda T, Yamaguchi A, et al
    Association between preconception dietary inflammatory index and neurodevelopment of offspring at 3 years of age: The Japan Environment and Children's Study.
    Nutrition. 2022;102:111708.
    PubMed     Abstract available

  186. TIAN T, Shao J, Shen Z, Sun X, et al
    Applied nutritional investigation Association of serum vitamin C with all-cause and cause-specific death: Data from National Health and Nutrition Examination Survey (NHANES 2003-2006).
    Nutrition. 2022;101:111696.
    PubMed     Abstract available

  187. MORENO-FRIAS MLR, Solis-Ortiz S
    Dietary intake of micro- and macronutrients is associated with deficits in executive functioning in young women with high adiposity.
    Nutrition. 2022;101:111691.
    PubMed     Abstract available

  188. YOKOGAWA YI, Oyanagi E, Aoki T, Watanabe C, et al
    Basic nutritional investigation LPS-induced TNF-alpha production is attenuated by intake with PHGG via gut microbial fermentation in mice.
    Nutrition. 2022;101:111705.
    PubMed     Abstract available

  189. DESTAW Z, Wencheko E, Kidane S, Endale M, et al
    School feeding contributed valuable dietary energy and nutrients despite suboptimal supply to school-age children and adolescents at primary schools in Addis Ababa, Ethiopia.
    Nutrition. 2022;102:111693.
    PubMed     Abstract available

  190. SLAZUS C, Ebrahim Z, Koen N
    Mobile health apps: An assessment of needs, perceptions, usability, and efficacy in changing dietary choices.
    Nutrition. 2022;101:111690.
    PubMed     Abstract available

  191. SUN S, Zheng X, Zhang H, Han C, et al
    Hepatic portal venous gas associated with rapid infusion of postoperative early enteral nutrition after radical total gastrectomy.
    Nutrition. 2022;101:111685.
    PubMed     Abstract available

  192. SAKA B, Bektas M, Bakkaloglu OK, Amikishiyev S, et al
    Malnutrition treatment and follow-up in clinical nutrition outpatient clinics associated with increased muscle mass.
    Nutrition. 2022;101:111680.
    PubMed     Abstract available

  193. KOCOT AM, Wroblewska B
    Nutritional strategies for autophagy activation and health consequences of autophagy impairment.
    Nutrition. 2022;103-104:111686.
    PubMed     Abstract available

  194. CARVALHO R, Moniz CS, Mendes I, Mendes A, et al
    Iodine status, dietary iodine intake and iodized salt in school-aged children in Sao Miguel Island, Azores, Portugal.
    Nutrition. 2022;99-100:111681.
    PubMed     Abstract available

  195. ALVES DA SILVA F, Freire LS, Lima TDR, Santos SF, et al
    Basic nutritional investigation Introduction of high-fat and very-high-fat diets associated with fructose drink in critical development periods causes cardiovascular damage in rats at the beginning of adult life.
    Nutrition. 2022;101:111689.
    PubMed     Abstract available

  196. ZHU L, Shu Y, Liu C, Zhu Y, et al
    Meta-analysis Dietary glycemic index, glycemic load intake, and risk for lung cancer: A meta-analysis of observational studies.
    Nutrition. 2022;99-100:111676.
    PubMed     Abstract available

    Home parenteral nutrition costs: We have to go in deep. Comment re. "SINPE position paper on the use of home parenteral nutrition in cancer patients".
    Nutrition. 2022 Apr 1:111675. doi: 10.1016/j.nut.2022.111675.

  198. BARROS-NETO JA, Mello CS, Vasconcelos SML, Badue GS, et al
    Applied nutritional investigation Association between being underweight and excess body weight before SARS coronavirus type 2 infection and clinical outcomes of coronavirus disease 2019: Multicenter study.
    Nutrition. 2022;101:111677.
    PubMed     Abstract available

    March 2022
  199. LI X, Hu Y, Shi X, Zhu X, et al
    Prevalence and relevant factors of micronutrient deficiencies in hospitalized patients with inflammatory bowel disease.
    Nutrition. 2022;99-100:111671.
    PubMed     Abstract available

  200. APOLZAN JW, Stein JA, Rood JC, Beyl RA, et al
    Applied nutritional investigationEffects of acute arginine supplementation on neuroendocrine, metabolic, cardiovascular, and mood outcomes in younger men: A double-blind, placebo-controlled trial.
    Nutrition. 2022;101:111658.
    PubMed     Abstract available

  201. VIVI ACP, Azevedo-Silva TR, Neri D, Strufaldi MWL, et al
    Association between ultraprocessed food intake and c-reactive protein levels in preterm and term infants.
    Nutrition. 2022;99-100:111649.
    PubMed     Abstract available

  202. ALESSI A, Trevisan C, Citron A, Ceolin C, et al
    Dietary inflammatory index is associated with lung function in healthy older adults.
    Nutrition. 2022;99-100:111653.
    PubMed     Abstract available

  203. AUSTIN PD, Hand KS, Macnaughtan J, Saeed K, et al
    An evidence-based surveillance tool to identify and report catheter/cannula bloodstream infection in patients receiving parenteral nutrition.
    Nutrition. 2022;98:111639.
    PubMed     Abstract available

  204. PILOTTO S, Agustoni F, Morelli AM, Lobascio F, et al
    Nutritional support in lung cancer: Time to combine immunonutrition with immunotherapy?
    Nutrition. 2022;98:111637.
    PubMed     Abstract available

    February 2022
  205. LINDQVIST C, Nordstedt P, Vidgren M, Nowak G, et al
    Protein intake early after liver transplantation and postoperative outcome: An observational study comparing two nutritional protocols.
    Nutrition. 2022;98:111635.
    PubMed     Abstract available

  206. WOO HY, Oh SY, Lim L, Im H, et al
    Efficacy of nutritional support protocol for patients with pressure ulcer: comparison of before and after the protocol.
    Nutrition. 2022;99-100:111638.
    PubMed     Abstract available

  207. ZAMANILLO-CAMPOS R, Coto Alonso L, Fuentes Martin MJ, Nevot Escusa P, et al
    Nutritional counseling for cow's milk protein allergy in infants from birth to 2 y of ages: Scoping review.
    Nutrition. 2022;98:111633.
    PubMed     Abstract available

  208. BERTRAND A, Bouttefroy S, Roux P, Marec-Berard P, et al
    Enteral feeding with gastrostomy in pediatric oncology patients: Long-term perception.
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    Dietary patterns and cardiovascular risk factors among Brazilians: A population-based study in Vicosa, Minas Gerais.
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    Applied nutritional investigation The clinical application value of the extracellular-water-to-total-body-water ratio obtained by bioelectrical impedance analysis in people with advanced cancer.
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    October 2021
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    September 2021
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    Effect of time-restricted feeding on body composition and cardio-metabolic risk in middle-aged women in Taiwan.
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    Nutraceuticals and dietary supplements should not be used as pharmaceuticals to treat COVID-19.
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    August 2021
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    Evaluating a novel dietary diversity questionnaire to assess dietary diversity and adequacy of New Zealand women.
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