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Dyslipidemia

Free Subscription Articles published in Eur J Clin Nutr Retrieve available abstracts of 5 articles: HTML format

Single Articles

May 2021
1. BARSKY L, Cook-Wiens G, Doyle M, Shufelt C, et al
   Phytoestrogen blood levels and adverse outcomes in women with suspected ischemic heart disease.
   Eur J Clin Nutr. 2021;75:829-835.
   PubMed     Abstract available
   
   
   February 2021
2. ZHAO X, Cheng L, Zhu C, Cen S, et al
   A double-edged sword: the association of daytime napping duration and metabolism related diseases in a Chinese population.
   Eur J Clin Nutr. 2021;75:291-298.
   PubMed     Abstract available
   
   
   
3. XU Z, Xie J, Zhang H, Pang J, et al
   Anthocyanin supplementation at different doses improves cholesterol efflux capacity in subjects with dyslipidemia-a randomized controlled trial.
   Eur J Clin Nutr. 2021;75:345-354.
   PubMed     Abstract available
   
   
   November 2019
4. ANTONIAZZI L, Arroyo-Olivares R, Bittencourt MS, Tada MT, et al
   Association of dietary components with dyslipidemia and low-grade inflammation biomarkers in adults with heterozygous familial hypercholesterolemia from different countries.
   Eur J Clin Nutr. 2019 Nov 6. pii: 10.1038/s41430-019-0529.
   PubMed     Abstract available
   
   
   February 2019
5. GADELHA PCFP, de Arruda IKG, Coelho PBP, Queiroz PMA, et al
   Consumption of ultraprocessed foods, nutritional status, and dyslipidemia in schoolchildren: a cohort study.
   Eur J Clin Nutr. 2019 Feb 20. pii: 10.1038/s41430-019-0404.
   PubMed     Abstract available
   
   

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