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Articles published in Am J Clin Nutr

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Single Articles


    October 2018
  1. BHUROSY T, Ansu V
    Comment on "Maternal employment in low- and middle-income countries is associated with improved infant and young child feeding".
    Am J Clin Nutr. 2018 Oct 13. pii: 5129190. doi: 10.1093.
    PubMed     Text format    


  2. PETIMAR J, Smith-Warner SA, Fung TT, Rosner B, et al
    Recommendation-based dietary indexes and risk of colorectal cancer in the Nurses' Health Study and Health Professionals Follow-up Study.
    Am J Clin Nutr. 2018 Oct 4. pii: 5115702. doi: 10.1093.
    PubMed     Text format     Abstract available


  3. BUCHMAN AL
    Catheter-related bloodstream infections in home parenteral nutrition patients and catheter salvage.
    Am J Clin Nutr. 2018 Oct 3. pii: 5114439. doi: 10.1093.
    PubMed     Text format    


  4. BABATEEN AM, Fornelli G, Donini LM, Mathers JC, et al
    Assessment of dietary nitrate intake in humans: a systematic review.
    Am J Clin Nutr. 2018;108:878-888.
    PubMed     Text format     Abstract available


    September 2018
  5. CHRISTENSEN L, Roager HM, Astrup A, Hjorth MF, et al
    Microbial enterotypes in personalized nutrition and obesity management.
    Am J Clin Nutr. 2018 Sep 18. pii: 5100305. doi: 10.1093.
    PubMed     Text format     Abstract available


  6. EL-KADI SW, Boutry C, Suryawan A, Gazzaneo MC, et al
    Intermittent bolus feeding promotes greater lean growth than continuous feeding in a neonatal piglet model.
    Am J Clin Nutr. 2018 Sep 18. pii: 5100314. doi: 10.1093.
    PubMed     Text format     Abstract available


    August 2018
  7. ARLINGHAUS KR, Vollrath K, Hernandez DC, Momin SR, et al
    Authoritative parent feeding style is associated with better child dietary quality at dinner among low-income minority families.
    Am J Clin Nutr. 2018 Aug 30. pii: 5087685. doi: 10.1093.
    PubMed     Text format     Abstract available


  8. CHAMBERLAIN JA, Dugue PA, Bassett JK, Hodge AM, et al
    Dietary intake of one-carbon metabolism nutrients and DNA methylation in peripheral blood.
    Am J Clin Nutr. 2018 Aug 8. pii: 5067999. doi: 10.1093.
    PubMed     Text format     Abstract available


  9. REBHOLZ CM, Appel LJ
    Health effects of dietary patterns: critically important but vastly understudied.
    Am J Clin Nutr. 2018 Aug 4. pii: 5066502. doi: 10.1093.
    PubMed     Text format    


  10. GARDNER C
    Trade-offs in rigor and generalizability in a diet trial of glycemic control in adults with type 2 diabetes using whole foods and dietary supplements.
    Am J Clin Nutr. 2018 Aug 4. pii: 5066501. doi: 10.1093.
    PubMed     Text format    


  11. KRISHNAN S, Adams SH, Allen LH, Laugero KD, et al
    A randomized controlled-feeding trial based on the Dietary Guidelines for Americans on cardiometabolic health indexes.
    Am J Clin Nutr. 2018;108:266-278.
    PubMed     Text format     Abstract available


  12. LIU K, Wang B, Zhou R, Lang HD, et al
    Effect of combined use of a low-carbohydrate, high-protein diet with omega-3 polyunsaturated fatty acid supplementation on glycemic control in newly diagnosed type 2 diabetes: a randomized, double-blind, parallel-controlled trial.
    Am J Clin Nutr. 2018;108:256-265.
    PubMed     Text format     Abstract available


  13. OLIVIERO T, Verkerk R, Dekker M
    Reply to "Dietary glucosinolates and risk of type 2 diabetes in 3 prospective cohort studies".
    Am J Clin Nutr. 2018;108:425.
    PubMed     Text format    


  14. BORKHOFF CM, Dai DWH, Jairam JA, Wong PD, et al
    Breastfeeding to 12 mo and beyond: nutrition outcomes at 3 to 5 y of age.
    Am J Clin Nutr. 2018;108:354-362.
    PubMed     Text format     Abstract available


  15. TAYLOR RW, Gray AR, Heath AM, Galland BC, et al
    Sleep, nutrition, and physical activity interventions to prevent obesity in infancy: follow-up of the Prevention of Overweight in Infancy (POI) randomized controlled trial at ages 3.5 and 5 y.
    Am J Clin Nutr. 2018;108:228-236.
    PubMed     Text format     Abstract available


    July 2018
  16. SHI L, Brunius C, Johansson I, Bergdahl IA, et al
    Plasma metabolites associated with healthy Nordic dietary indexes and risk of type 2 diabetes-a nested case-control study in a Swedish population.
    Am J Clin Nutr. 2018 Jul 28. pii: 5061064. doi: 10.1093.
    PubMed     Text format     Abstract available


  17. JENNINGS A, Cashman KD, Gillings R, Cassidy A, et al
    A Mediterranean-like dietary pattern with vitamin D3 (10 microg/d) supplements reduced the rate of bone loss in older Europeans with osteoporosis at baseline: results of a 1-y randomized controlled trial.
    Am J Clin Nutr. 2018 Jul 11. pii: 5051862. doi: 10.1093.
    PubMed     Text format     Abstract available


  18. VAN ZUUREN EJ, Fedorowicz Z, Kuijpers T, Pijl H, et al
    Effects of low-carbohydrate- compared with low-fat-diet interventions on metabolic control in people with type 2 diabetes: a systematic review including GRADE assessments.
    Am J Clin Nutr. 2018 Jul 11. pii: 5051863. doi: 10.1093.
    PubMed     Text format     Abstract available


  19. GOPINATH B, Liew G, Kifley A, Flood VM, et al
    Dietary flavonoids and the prevalence and 15-y incidence of age-related macular degeneration.
    Am J Clin Nutr. 2018 Jul 6. pii: 5049680. doi: 10.1093.
    PubMed     Text format     Abstract available


  20. PAPANDREOU C, Bullo M, Zheng Y, Ruiz-Canela M, et al
    Plasma trimethylamine-N-oxide and related metabolites are associated with type 2 diabetes risk in the Prevencion con Dieta Mediterranea (PREDIMED) trial.
    Am J Clin Nutr. 2018;108:163-173.
    PubMed     Text format     Abstract available


  21. MCSORLEY ST, Talwar D, McMillan DC
    Comment on the Biomarkers Reflecting Inflammation and Nutritional Determinants of Anemia (BRINDA) project.
    Am J Clin Nutr. 2018;108:204-205.
    PubMed     Text format    


    June 2018
  22. PRYNN JE, Banda L, Amberbir A, Price AJ, et al
    Dietary sodium intake in urban and rural Malawi, and directions for future interventions.
    Am J Clin Nutr. 2018 Jun 30. pii: 5047350. doi: 10.1093.
    PubMed     Text format     Abstract available


  23. CALEYACHETTY R, Thomas GN, Kengne AP, Echouffo-Tcheugui JB, et al
    The double burden of malnutrition among adolescents: analysis of data from the Global School-Based Student Health and Health Behavior in School-Aged Children surveys in 57 low- and middle-income countries.
    Am J Clin Nutr. 2018 Jun 27. pii: 5045213. doi: 10.1093.
    PubMed     Text format     Abstract available


  24. BERRYMAN CE, Lieberman HR, Fulgoni VL 3rd, Pasiakos SM, et al
    Protein intake trends and conformity with the Dietary Reference Intakes in the United States: analysis of the National Health and Nutrition Examination Survey, 2001-2014.
    Am J Clin Nutr. 2018 Jun 21. pii: 5042716. doi: 10.1093.
    PubMed     Text format     Abstract available


  25. REBHOLZ CM, Lichtenstein AH, Zheng Z, Appel LJ, et al
    Serum untargeted metabolomic profile of the Dietary Approaches to Stop Hypertension (DASH) dietary pattern.
    Am J Clin Nutr. 2018 Jun 18. pii: 5038205. doi: 10.1093.
    PubMed     Text format     Abstract available


  26. BISSONNETTE S, Saint-Pierre N, Lamantia V, Leroux C, et al
    High plasma apolipoprotein B identifies obese subjects who best ameliorate white adipose tissue dysfunction and glucose-induced hyperinsulinemia after a hypocaloric diet.
    Am J Clin Nutr. 2018 Jun 18. pii: 5039839. doi: 10.1093.
    PubMed     Text format     Abstract available


  27. O'CONNOR LE, Paddon-Jones D, Wright AJ, Campbell WW, et al
    A Mediterranean-style eating pattern with lean, unprocessed red meat has cardiometabolic benefits for adults who are overweight or obese in a randomized, crossover, controlled feeding trial.
    Am J Clin Nutr. 2018 Jun 13. pii: 5036105. doi: 10.1093.
    PubMed     Text format     Abstract available


  28. LAI CQ, Smith CE, Parnell LD, Lee YC, et al
    Epigenomics and metabolomics reveal the mechanism of the APOA2-saturated fat intake interaction affecting obesity.
    Am J Clin Nutr. 2018 Jun 12. pii: 5036568. doi: 10.1093.
    PubMed     Text format     Abstract available


  29. TABUNG FK, Wang W, Fung TT, Smith-Warner SA, et al
    Association of dietary insulinemic potential and colorectal cancer risk in men and women.
    Am J Clin Nutr. 2018 Jun 12. pii: 5036567. doi: 10.1093.
    PubMed     Text format     Abstract available


  30. POUTANEN KS, Fiszman S, Marsaux CFM, Pentikainen SP, et al
    Recommendations for characterization and reporting of dietary fibers in nutrition research.
    Am J Clin Nutr. 2018 Jun 12. pii: 5036566. doi: 10.1093.
    PubMed     Text format     Abstract available


  31. MEYER A, Montastier E, Hager J, Saris WH, et al
    Plasma metabolites and lipids predict insulin sensitivity improvement in obese, nondiabetic individuals after a 2-phase dietary intervention.
    Am J Clin Nutr. 2018 Jun 6. pii: 5033849. doi: 10.1093.
    PubMed     Text format     Abstract available


    May 2018
  32. SO D, Whelan K, Rossi M, Morrison M, et al
    Dietary fiber intervention on gut microbiota composition in healthy adults: a systematic review and meta-analysis.
    Am J Clin Nutr. 2018 May 11. pii: 4994271. doi: 10.1093.
    PubMed     Text format     Abstract available


  33. GARCIA-GAVILAN JF, Bullo M, Camacho-Barcia L, Rosique-Esteban N, et al
    Higher dietary glycemic index and glycemic load values increase the risk of osteoporotic fracture in the PREvencion con DIeta MEDiterranea (PREDIMED)-Reus trial.
    Am J Clin Nutr. 2018 May 9. pii: 4994272. doi: 10.1093.
    PubMed     Text format     Abstract available


  34. WEECH M, Altowaijri H, Mayneris-Perxachs J, Vafeiadou K, et al
    Replacement of dietary saturated fat with unsaturated fats increases numbers of circulating endothelial progenitor cells and decreases numbers of microparticles: findings from the randomized, controlled Dietary Intervention and VAScular function (DIVA
    Am J Clin Nutr. 2018 May 8. pii: 4993773. doi: 10.1093.
    PubMed     Text format     Abstract available


  35. FULLER NR, Sainsbury A, Caterson ID, Denyer G, et al
    Effect of a high-egg diet on cardiometabolic risk factors in people with type 2 diabetes: the Diabetes and Egg (DIABEGG) Study-randomized weight-loss and follow-up phase.
    Am J Clin Nutr. 2018 May 7. pii: 4992612. doi: 10.1093.
    PubMed     Text format     Abstract available


  36. ZIAUDDEEN N, Page P, Penney TL, Nicholson S, et al
    Eating at food outlets and leisure places and "on the go" is associated with less-healthy food choices than eating at home and in school in children: cross-sectional data from the UK National Diet and Nutrition Survey Rolling Program (2008-2014).
    Am J Clin Nutr. 2018 May 7. pii: 4993680. doi: 10.1093.
    PubMed     Text format     Abstract available


  37. BEYDOUN MA, Beydoun HA, Zonderman AB
    Evidence of acculturation's impact on dietary quality among non-Hispanic blacks.
    Am J Clin Nutr. 2018;107:679-680.
    PubMed     Text format    


  38. ZWART SR, Rice BL, Dlouhy H, Shackelford LC, et al
    Dietary acid load and bone turnover during long-duration spaceflight and bed rest.
    Am J Clin Nutr. 2018;107:834-844.
    PubMed     Text format     Abstract available


  39. SALEEM J, Zakar R, Zakar MZ, Belay M, et al
    High-dose vitamin D3 in the treatment of severe acute malnutrition: a multicenter double-blind randomized controlled trial.
    Am J Clin Nutr. 2018;107:725-733.
    PubMed     Text format     Abstract available


  40. LOPEZ-GARCIA E, Hagan KA, Fung TT, Hu FB, et al
    Mediterranean diet and risk of frailty syndrome among women with type 2 diabetes.
    Am J Clin Nutr. 2018;107:763-771.
    PubMed     Text format     Abstract available


  41. JUAN J, Huang H, Jiang X, Ardisson Korat AV, et al
    Joint effects of fatty acid desaturase 1 polymorphisms and dietary polyunsaturated fatty acid intake on circulating fatty acid proportions.
    Am J Clin Nutr. 2018;107:826-833.
    PubMed     Text format     Abstract available


  42. BROWN AGM, Houser RF, Mattei J, Rehm CD, et al
    Diet quality among US-born and foreign-born non-Hispanic blacks: NHANES 2003-2012 data.
    Am J Clin Nutr. 2018;107:695-706.
    PubMed     Text format     Abstract available


  43. TANG M, Hendricks AE, Krebs NF
    A meat- or dairy-based complementary diet leads to distinct growth patterns in formula-fed infants: a randomized controlled trial.
    Am J Clin Nutr. 2018;107:734-742.
    PubMed     Text format     Abstract available


  44. TOFTLUND LH, Halken S, Agertoft L, Zachariassen G, et al
    Early nutrition and signs of metabolic syndrome at 6 y of age in children born very preterm.
    Am J Clin Nutr. 2018;107:717-724.
    PubMed     Text format     Abstract available


    April 2018
  45. COSTANZO A, Nowson C, Orellana L, Bolhuis D, et al
    Effect of dietary fat intake and genetics on fat taste sensitivity: a co-twin randomized controlled trial.
    Am J Clin Nutr. 2018 Apr 6. pii: 4965855. doi: 10.1093.
    PubMed     Text format     Abstract available


  46. ORLOFF JN, Aronne LJ, Shukla AP
    The challenge of meeting prescribed carbohydrate intake goals in low-carbohydrate diet studies.
    Am J Clin Nutr. 2018;107:673-675.
    PubMed     Text format    


  47. FINKELSTEIN EA, Li W, Melo G, Strombotne K, et al
    Identifying the effect of shelf nutrition labels on consumer purchases: results of a natural experiment and consumer survey.
    Am J Clin Nutr. 2018;107:647-651.
    PubMed     Text format     Abstract available


  48. ROBINSON E, Kersbergen I
    Portion size and later food intake: evidence on the "normalizing" effect of reducing food portion sizes.
    Am J Clin Nutr. 2018;107:640-646.
    PubMed     Text format     Abstract available


  49. KRAMER MS, Davies N, Oken E, Martin RM, et al
    Infant feeding and growth: putting the horse before the cart.
    Am J Clin Nutr. 2018;107:635-639.
    PubMed     Text format     Abstract available


  50. NGARI MM, Mwalekwa L, Timbwa M, Hamid F, et al
    Changes in susceptibility to life-threatening infections after treatment for complicated severe malnutrition in Kenya.
    Am J Clin Nutr. 2018;107:626-634.
    PubMed     Text format     Abstract available


  51. MA L, Liu G, Sampson L, Willett WC, et al
    Dietary glucosinolates and risk of type 2 diabetes in 3 prospective cohort studies.
    Am J Clin Nutr. 2018;107:617-625.
    PubMed     Text format     Abstract available


  52. AGUDO A, Cayssials V, Bonet C, Tjonneland A, et al
    Inflammatory potential of the diet and risk of gastric cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) study.
    Am J Clin Nutr. 2018;107:607-616.
    PubMed     Text format     Abstract available



  53. Erratum for Velmurugan et al. Dietary nitrate improves vascular function in patients with hypercholesterolemia: a randomized, double-blind, placebo-controlled study. Am J Clin Nutr 2016;103:25-38.
    Am J Clin Nutr. 2018;107:676.
    PubMed     Text format    


  54. DELOOSE E, Biesiekierski JR, Vanheel H, Depoortere I, et al
    Effect of motilin receptor activation on food intake and food timing.
    Am J Clin Nutr. 2018;107:537-543.
    PubMed     Text format     Abstract available


  55. MILAJERDI A, Saneei P, Larijani B, Esmaillzadeh A, et al
    The effect of dietary glycemic index and glycemic load on inflammatory biomarkers: a systematic review and meta-analysis of randomized clinical trials.
    Am J Clin Nutr. 2018;107:593-606.
    PubMed     Text format     Abstract available


    March 2018
  56. ODDO VM, Ickes SB
    Maternal employment in low- and middle-income countries is associated with improved infant and young child feeding.
    Am J Clin Nutr. 2018;107:335-344.
    PubMed     Text format     Abstract available


  57. VERONESE N, Solmi M, Caruso MG, Giannelli G, et al
    Dietary fiber and health outcomes: an umbrella review of systematic reviews and meta-analyses.
    Am J Clin Nutr. 2018;107:436-444.
    PubMed     Text format     Abstract available


  58. TAN X, Benedict C
    Association between high-glycemic diet and cerebral amyloid burden: a possible role for sleep.
    Am J Clin Nutr. 2018;107:480.
    PubMed     Text format    


  59. RADD-VAGENAS S, Duffy SL, Naismith SL, Brew BJ, et al
    Effect of the Mediterranean diet on cognition and brain morphology and function: a systematic review of randomized controlled trials.
    Am J Clin Nutr. 2018;107:389-404.
    PubMed     Text format     Abstract available


  60. KROEGER CM, Garza C, Lynch CJ, Myers E, et al
    Scientific rigor and credibility in the nutrition research landscape.
    Am J Clin Nutr. 2018;107:484-494.
    PubMed     Text format     Abstract available


  61. LI D, Hao X, Li J, Wu Z, et al
    Dose-response relation between dietary inflammatory index and human cancer risk: evidence from 44 epidemiologic studies involving 1,082,092 participants.
    Am J Clin Nutr. 2018;107:371-388.
    PubMed     Text format     Abstract available


  62. MORGEN CS, Angquist L, Baker JL, Andersen AN, et al
    Breastfeeding and complementary feeding in relation to body mass index and overweight at ages 7 and 11 y: a path analysis within the Danish National Birth Cohort.
    Am J Clin Nutr. 2018;107:313-322.
    PubMed     Text format     Abstract available


  63. APPLETON KM, Tuorila H, Bertenshaw EJ, de Graaf C, et al
    Sweet taste exposure and the subsequent acceptance and preference for sweet taste in the diet: systematic review of the published literature.
    Am J Clin Nutr. 2018;107:405-419.
    PubMed     Text format     Abstract available


    February 2018
  64. SALAS AA, Li P, Parks K, Lal CV, et al
    Early progressive feeding in extremely preterm infants: a randomized trial.
    Am J Clin Nutr. 2018 Feb 24. pii: 4907919. doi: 10.1093.
    PubMed     Text format     Abstract available


  65. EMMETT SD, Schmitz J, Karna SL, Khatry SK, et al
    Early childhood undernutrition increases risk of hearing loss in young adulthood in rural Nepal.
    Am J Clin Nutr. 2018 Feb 7. pii: 4840587. doi: 10.1093.
    PubMed     Text format     Abstract available


  66. VOLPI E
    Is leucine content in dietary protein the key to muscle preservation in older women?
    Am J Clin Nutr. 2018;107:143-144.
    PubMed     Text format    


  67. CICHON B, Fabiansen C, Iuel-Brockdorf AS, Yameogo CW, et al
    Impact of food supplements on hemoglobin, iron status, and inflammation in children with moderate acute malnutrition: a 2 x 2 x 3 factorial randomized trial in Burkina Faso.
    Am J Clin Nutr. 2018;107:278-286.
    PubMed     Text format     Abstract available


  68. SYAGE JA, Kelly CP, Dickason MA, Ramirez AC, et al
    Determination of gluten consumption in celiac disease patients on a gluten-free diet.
    Am J Clin Nutr. 2018;107:201-207.
    PubMed     Text format     Abstract available


  69. TEASDALE N, Elhussein A, Butcher F, Piernas C, et al
    Systematic review and meta-analysis of remotely delivered interventions using self-monitoring or tailored feedback to change dietary behavior.
    Am J Clin Nutr. 2018;107:247-256.
    PubMed     Text format     Abstract available


  70. MERKLE DR
    Letter in response to "Low-fat dietary pattern and cardiovascular disease: results from the Women's Health Initiative randomized controlled trial", July 2017.
    Am J Clin Nutr. 2018;107:296-297.
    PubMed     Text format    


  71. LEDERMAN SA
    Comments regarding the article "Maternal protein intake in pregnancy and offspring metabolic health at age 9-16 y: results from a Danish cohort of gestational diabetes mellitus pregnancies and controls."
    Am J Clin Nutr. 2018;107:295.
    PubMed     Text format    


  72. PENG PL, Chen PF
    Dietary fat intake may be associated with the risk of non-Hodgkin lymphoma.
    Am J Clin Nutr. 2018;107:293-294.
    PubMed     Text format    


  73. MELHORN SJ, Askren MK, Chung WK, Kratz M, et al
    FTO genotype impacts food intake and corticolimbic activation.
    Am J Clin Nutr. 2018;107:145-154.
    PubMed     Text format     Abstract available


  74. SCHWEDHELM C, Iqbal K, Knuppel S, Schwingshackl L, et al
    Contribution to the understanding of how principal component analysis-derived dietary patterns emerge from habitual data on food consumption.
    Am J Clin Nutr. 2018;107:227-235.
    PubMed     Text format     Abstract available


  75. HENGEVELD LM, Wijnhoven HAH, Olthof MR, Brouwer IA, et al
    Prospective associations of poor diet quality with long-term incidence of protein-energy malnutrition in community-dwelling older adults: the Health, Aging, and Body Composition (Health ABC) Study.
    Am J Clin Nutr. 2018;107:155-164.
    PubMed     Text format     Abstract available


    January 2018
  76. MCCULLOUGH ML
    Dietary assessment in the digital age: the ongoing quest for better methods.
    Am J Clin Nutr. 2018;107:1-2.
    PubMed     Text format    


  77. FUNG TT, Isanaka S, Hu FB, Willett WC, et al
    International food group-based diet quality and risk of coronary heart disease in men and women.
    Am J Clin Nutr. 2018;107:120-129.
    PubMed     Text format     Abstract available


  78. DROUIN-CHARTIER JP, Tremblay AJ, Lepine MC, Lemelin V, et al
    Substitution of dietary omega-6 polyunsaturated fatty acids for saturated fatty acids decreases LDL apolipoprotein B-100 production rate in men with dyslipidemia associated with insulin resistance: a randomized controlled trial.
    Am J Clin Nutr. 2018;107:26-34.
    PubMed     Text format     Abstract available


  79. MOK A, Ahmad R, Rangan A, Louie JCY, et al
    Intake of free sugars and micronutrient dilution in Australian adults.
    Am J Clin Nutr. 2018;107:94-104.
    PubMed     Text format     Abstract available


  80. PARK Y, Dodd KW, Kipnis V, Thompson FE, et al
    Comparison of self-reported dietary intakes from the Automated Self-Administered 24-h recall, 4-d food records, and food-frequency questionnaires against recovery biomarkers.
    Am J Clin Nutr. 2018;107:80-93.
    PubMed     Text format     Abstract available


    December 2017

  81. Erratum for Zyba et al. A moderate increase in dietary zinc reduces DNA strand breaks in leukocytes and alters plasma proteins without changing plasma zinc concentrations. Am J Clin Nutr 2017;105:343-51.
    Am J Clin Nutr. 2017;106:1539.
    PubMed     Text format    


  82. POMPANO LM, Haas JD
    Efficacy of iron supplementation may be misinterpreted using conventional measures of iron status in iron-depleted, nonanemic women undergoing aerobic exercise training.
    Am J Clin Nutr. 2017;106:1529-1538.
    PubMed     Text format     Abstract available


  83. SEMBA RD, Trehan I, Li X, Salem N Jr, et al
    Low serum omega-3 and omega-6 polyunsaturated fatty acids and other metabolites are associated with poor linear growth in young children from rural Malawi.
    Am J Clin Nutr. 2017;106:1490-1499.
    PubMed     Text format     Abstract available


  84. MINOVIC I, van der Veen A, van Faassen M, Riphagen IJ, et al
    Functional vitamin B-6 status and long-term mortality in renal transplant recipients.
    Am J Clin Nutr. 2017;106:1366-1374.
    PubMed     Text format     Abstract available


  85. SUCHDEV PS, Williams AM, Mei Z, Flores-Ayala R, et al
    Assessment of iron status in settings of inflammation: challenges and potential approaches.
    Am J Clin Nutr. 2017;106.
    PubMed     Text format     Abstract available


  86. LONNERDAL B
    Development of iron homeostasis in infants and young children.
    Am J Clin Nutr. 2017;106.
    PubMed     Text format     Abstract available


  87. DARU J, Colman K, Stanworth SJ, De La Salle B, et al
    Serum ferritin as an indicator of iron status: what do we need to know?
    Am J Clin Nutr. 2017;106.
    PubMed     Text format     Abstract available


  88. HOOFNAGLE AN
    Harmonization of blood-based indicators of iron status: making the hard work matter.
    Am J Clin Nutr. 2017;106.
    PubMed     Text format     Abstract available


  89. O'BRIEN KO, Ru Y
    Iron status of North American pregnant women: an update on longitudinal data and gaps in knowledge from the United States and Canada.
    Am J Clin Nutr. 2017;106.
    PubMed     Text format     Abstract available


  90. BRANNON PM, Stover PJ, Taylor CL
    Integrating themes, evidence gaps, and research needs identified by workshop on iron screening and supplementation in iron-replete pregnant women and young children.
    Am J Clin Nutr. 2017;106.
    PubMed     Text format     Abstract available


  91. GORDEUK VR, Brannon PM
    Ethnic and genetic factors of iron status in women of reproductive age.
    Am J Clin Nutr. 2017;106.
    PubMed     Text format     Abstract available


  92. GEORGIEFF MK
    Iron assessment to protect the developing brain.
    Am J Clin Nutr. 2017;106.
    PubMed     Text format     Abstract available


  93. VAN DER MERWE LF, Eussen SR
    Iron status of young children in Europe.
    Am J Clin Nutr. 2017;106.
    PubMed     Text format     Abstract available


  94. PFEIFFER CM, Looker AC
    Laboratory methodologies for indicators of iron status: strengths, limitations, and analytical challenges.
    Am J Clin Nutr. 2017;106.
    PubMed     Text format     Abstract available


  95. KEMPER AR, Fan T, Grossman DC, Phipps MG, et al
    Gaps in evidence regarding iron deficiency anemia in pregnant women and young children: summary of US Preventive Services Task Force recommendations.
    Am J Clin Nutr. 2017;106.
    PubMed     Text format     Abstract available


    November 2017
  96. MITCHELL CJ, Milan AM, Mitchell SM, Zeng N, et al
    The effects of dietary protein intake on appendicular lean mass and muscle function in elderly men: a 10-wk randomized controlled trial.
    Am J Clin Nutr. 2017 Nov 1. pii: ajcn160325. doi: 10.3945/ajcn.117.160325.
    PubMed     Text format     Abstract available


  97. MOLLER G, Keinke Andersen H, Snorgaard O
    A systematic review and meta-analysis of nutrition therapy compared with dietary advice in patients with type 2 diabetes.
    Am J Clin Nutr. 2017 Nov 1. pii: ajcn139626. doi: 10.3945/ajcn.116.139626.
    PubMed     Text format     Abstract available


  98. STEPHENSON KB, Agapova SE, Divala O, Kaimila Y, et al
    Complementary feeding with cowpea reduces growth faltering in rural Malawian infants: a blind, randomized controlled clinical trial.
    Am J Clin Nutr. 2017 Nov 1. pii: ajcn160986. doi: 10.3945/ajcn.117.160986.
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  99. IANNOTTI LL, Lutter CK, Waters WF, Gallegos Riofrio CA, et al
    Eggs early in complementary feeding increase choline pathway biomarkers and DHA: a randomized controlled trial in Ecuador.
    Am J Clin Nutr. 2017 Nov 1. pii: ajcn160515. doi: 10.3945/ajcn.117.160515.
    PubMed     Text format     Abstract available


    October 2017
  100. TAYLOR MK, Sullivan DK, Swerdlow RH, Vidoni ED, et al
    A high-glycemic diet is associated with cerebral amyloid burden in cognitively normal older adults.
    Am J Clin Nutr. 2017 Oct 25. pii: ajcn162263. doi: 10.3945/ajcn.117.162263.
    PubMed     Text format     Abstract available


  101. LABONTE ME, Poon T, Mulligan C, Bernstein JT, et al
    Comparison of global nutrient profiling systems for restricting the commercial marketing of foods and beverages of low nutritional quality to children in Canada.
    Am J Clin Nutr. 2017 Oct 25. pii: ajcn161356. doi: 10.3945/ajcn.117.161356.
    PubMed     Text format     Abstract available


  102. ZHANG C, Rawal S
    Dietary iron intake, iron status, and gestational diabetes.
    Am J Clin Nutr. 2017 Oct 25. pii: ajcn156034. doi: 10.3945/ajcn.117.156034.
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  103. HEINITZ S, Reinhardt M, Piaggi P, Weise CM, et al
    Neuromodulation directed at the prefrontal cortex of subjects with obesity reduces snack food intake and hunger in a randomized trial.
    Am J Clin Nutr. 2017 Oct 18. pii: ajcn158089. doi: 10.3945/ajcn.117.158089.
    PubMed     Text format     Abstract available


  104. YETLEY EA, DeMets DL, Harlan WR Jr
    Surrogate disease markers as substitutes for chronic disease outcomes in studies of diet and chronic disease relations.
    Am J Clin Nutr. 2017 Oct 11. pii: ajcn164046. doi: 10.3945/ajcn.117.164046.
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  105. HOSSAIN MI, Ahmed T, Arifeen SE, Billah SM, et al
    Comparison of midupper arm circumference and weight-for-height z score for assessing acute malnutrition in Bangladeshi children aged 6-60 mo: an analytical study.
    Am J Clin Nutr. 2017 Oct 4. pii: ajcn139881. doi: 10.3945/ajcn.116.139881.
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    September 2017
  106. BROUWER JG, Makama M, van Woudenbergh GJ, Vasen HF, et al
    Inflammatory potential of the diet and colorectal tumor risk in persons with Lynch syndrome.
    Am J Clin Nutr. 2017 Sep 20. pii: ajcn152900. doi: 10.3945/ajcn.117.152900.
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  107. HAN L, Ma W, Sun D, Heianza Y, et al
    Genetic variation of habitual coffee consumption and glycemic changes in response to weight-loss diet intervention: the Preventing Overweight Using Novel Dietary Strategies (POUNDS LOST) trial.
    Am J Clin Nutr. 2017 Sep 20. pii: ajcn156232. doi: 10.3945/ajcn.117.156232.
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  108. SAVOLAINEN O, Lind MV, Bergstrom G, Fagerberg B, et al
    Biomarkers of food intake and nutrient status are associated with glucose tolerance status and development of type 2 diabetes in older Swedish women.
    Am J Clin Nutr. 2017 Sep 13. pii: ajcn152850. doi: 10.3945/ajcn.117.152850.
    PubMed     Text format     Abstract available


  109. BAJAJ A, Rader DJ
    Can changes in the plasma lipidome help explain the cardiovascular benefits of the Mediterranean diet?
    Am J Clin Nutr. 2017 Sep 13. pii: ajcn165886. doi: 10.3945/ajcn.117.165886.
    PubMed     Text format    


  110. BEAUMONT M, Portune KJ, Steuer N, Lan A, et al
    Quantity and source of dietary protein influence metabolite production by gut microbiota and rectal mucosa gene expression: a randomized, parallel, double-blind trial in overweight humans.
    Am J Clin Nutr. 2017 Sep 13. pii: ajcn158816. doi: 10.3945/ajcn.117.158816.
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