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Articles published in J Nutr

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Single Articles


    August 2022
  1. COWAN AE, Tooze JA, Gahche JJ, Eicher-Miller HA, et al
    Trends in overall and micronutrient-containing dietary supplement use among U.S. adults and children, NHANES 2007-2018.
    J Nutr. 2022 Aug 2. pii: 6653527. doi: 10.1093.
    PubMed     Abstract available


    July 2022
  2. VAN LENT DM, Samieri C, Grodstein F, Seshadri S, et al
    Empirical Dietary Inflammatory Pattern scores are not associated with worse cognitive performance in the Nurses' Health Study.
    J Nutr. 2022 Jul 26. pii: 6650364. doi: 10.1093.
    PubMed     Abstract available


  3. KARL JP, Armstrong NJ, Player RA, Rood JC, et al
    The fecal metabolome links diet composition, food processing and the gut microbiota to gastrointestinal health in a randomized trial of adults consuming a processed diet.
    J Nutr. 2022 Jul 26. pii: 6650362. doi: 10.1093.
    PubMed     Abstract available


  4. LIVINGSTONE MBE, Redpath T, Naseer F, Boyd A, et al
    Food intake following gastric bypass surgery: patients eat less but do not eat differently.
    J Nutr. 2022 Jul 23. pii: 6649300. doi: 10.1093.
    PubMed     Abstract available


  5. O'HARA C, O'Sullivan A, Gibney ER
    A Clustering Approach to Meal-Based Analysis of Dietary Intakes Applied to Population and Individual Data.
    J Nutr. 2022 Jul 11. pii: 6639860. doi: 10.1093.
    PubMed     Abstract available


  6. VIEUX F, Remond D, Peyraud JL, Darmon N, et al
    Approximately Half of Total Protein Intake by Adults must be Animal-Based to Meet Non-Protein Nutrient-Based Recommendations with Variation Due to Age and Sex.
    J Nutr. 2022 Jul 11. pii: 6639861. doi: 10.1093.
    PubMed     Abstract available


  7. COATES PM
    ASN Highlights the Need for Multiple Methods within Nutrition Research to Advance the Field.
    J Nutr. 2022 Jul 8. pii: 6633551. doi: 10.1093.
    PubMed    


  8. SARASWATI CM, Borghi E, da Silva Breda JJR, Flores-Urrutia MC, et al
    Estimating Childhood Stunting and Overweight Trends in the European Region from Sparse Longitudinal Data.
    J Nutr. 2022;152:1773-1782.
    PubMed     Abstract available


    June 2022
  9. LUO H, Dodd KW, Arnold CD, Engle-Stone R, et al
    Advanced dietary analysis and modeling: a deep dive into the National Cancer Institute method.
    J Nutr. 2022 Jun 29. pii: 6620839. doi: 10.1093.
    PubMed     Abstract available


  10. LARRICK BM, Dwyer JT, Erdman JW, D'Aloisio RF, et al
    An Updated Framework for Industry Funding of Food and Nutrition Research: Managing Financial Conflicts and Scientific Integrity.
    J Nutr. 2022 Jun 25. pii: 6617814. doi: 10.1093.
    PubMed     Abstract available


  11. OBBAGY J, Raghavan R, English LK, Spill MK, et al
    Strengthening research that answers nutrition questions of public health importance- Leveraging the experience of the USDA Nutrition Evidence Systematic Review team.
    J Nutr. 2022 Jun 15. pii: 6608945. doi: 10.1093.
    PubMed     Abstract available


  12. SADLER K, James PT, Bhutta ZA, Briend A, et al
    How Can Nutrition Research Better Reflect the Relationship Between Wasting and Stunting in Children? Learnings from the Wasting and Stunting Project.
    J Nutr. 2022 Jun 10. pii: 6605596. doi: 10.1093.
    PubMed     Abstract available


  13. ANDERSON CE, Martinez CE, Ritchie LD, Paolicelli C, et al
    Longer WIC participation duration is associated with higher diet quality at age 5 years.
    J Nutr. 2022 Jun 10. pii: 6605325. doi: 10.1093.
    PubMed     Abstract available


  14. HAGHPARAST-BIDGOLI H, Harris-Fry H, Kumar A, Pradhan R, et al
    Economic evaluation of nutrition-sensitive agricultural interventions to increase maternal and child dietary diversity and nutritional status in rural Odisha, India.
    J Nutr. 2022 Jun 10. pii: 6605327. doi: 10.1093.
    PubMed     Abstract available


  15. FULTZ AK, Burns KF, Davey A, Trabulsi J, et al
    Dietary Energy Density from Infancy to 5 years: Results from NHANES 2009-2018.
    J Nutr. 2022 Jun 7. pii: 6603838. doi: 10.1093.
    PubMed     Abstract available


  16. BARNEY DE, Ippolito JR, Berryman CE, Hennigar SR, et al
    A prolonged bout of running increases hepcidin and decreases dietary iron absorption in trained female and male runners.
    J Nutr. 2022 Jun 6. pii: 6602365. doi: 10.1093.
    PubMed     Abstract available


    May 2022
  17. KHALSA AS, Copeland KA, Kharofa RY, Geraghty SR, et al
    The Longitudinal Relationship between Infant Feeding Styles and Growth Trajectories Among Families from Low-Income Households.
    J Nutr. 2022 May 31. pii: 6596286. doi: 10.1093.
    PubMed     Abstract available


  18. ROBERT M, Shankland R, Bellicha A, Kesse-Guyot E, et al
    Associations between resilience and food intake are mediated by emotional eating in the NutriNet-Sante study.
    J Nutr. 2022 May 31. pii: 6596295. doi: 10.1093.
    PubMed     Abstract available


  19. URIBE ALM, Leung CW, Crawford SD, Leak TM, et al
    Association between birthplace and time in the US with diet quality in US adolescents: Findings from the National Health and Nutrition Examination Survey, 2007 to 2018.
    J Nutr. 2022 May 31. pii: 6596285. doi: 10.1093.
    PubMed     Abstract available


  20. FINARET AB
    Advancing Nutritional Epidemiology by Linking Datasets and Addressing Data Quality.
    J Nutr. 2022 May 18. pii: 6588422. doi: 10.1093.
    PubMed    


  21. MARCO ML, Hutkins R, Hill C, Fulgoni VL, et al
    A Classification System for Defining and Estimating Dietary Intake of Live Microbes in US Adults and Children.
    J Nutr. 2022 May 18. pii: 6588008. doi: 10.1093.
    PubMed     Abstract available


  22. VALLEJO RM, Schulz CA, van de Locht K, Oluwagbemigun K, et al
    Associations Between Adherence to a Dietary Index Based on the EAT-Lancet Reference Diet with Nutritional, Anthropometric and Ecological Sustainability Parameters: Results From the German DONALD Cohort Study.
    J Nutr. 2022 May 12. pii: 6584845. doi: 10.1093.
    PubMed     Abstract available


  23. VANDERLEE L, Gomez-Donoso C, Acton RB, Goodman S, et al
    Meat-reduced Dietary Practices and Efforts in Five Countries: Analysis of Cross-sectional Surveys in 2018 and 2019.
    J Nutr. 2022 May 11. pii: 6584397. doi: 10.1093.
    PubMed     Abstract available


  24. DOAN N, Olstad DL, Vanderlee L, Hammond D, et al
    Investigating the Intersections of Racial Identity and Perceived Income Adequacy in Relation to Dietary Quality Among Adults in Canada.
    J Nutr. 2022 May 11. pii: 6584398. doi: 10.1093.
    PubMed     Abstract available


  25. HANLEY-COOK GT, Argaw A, de Kok B, Toe LC, et al
    Seasonality and Day-to-Day Variability of Dietary Diversity: Longitudinal Study of Pregnant Women Enrolled in a Randomized Controlled Efficacy Trial in Rural Burkina Faso.
    J Nutr. 2022 May 7. pii: 6582221. doi: 10.1093.
    PubMed     Abstract available


  26. CAMPOS V, Tappy L, Bally L, Sievenpiper JL, et al
    Importance of Carbohydrate Quality: What Does It Mean and How to Measure It?
    J Nutr. 2022;152:1200-1206.
    PubMed     Abstract available


  27. GOSDIN L, Sharma AJ, Suchdev PS, Jefferds ME, et al
    Limits of Detection in Acute-Phase Protein Biomarkers Affect Inflammation Correction of Serum Ferritin for Quantifying Iron Status among School-Age and Preschool-Age Children and Reproductive-Age Women.
    J Nutr. 2022;152:1370-1377.
    PubMed     Abstract available


  28. JOHNSON JJ, Shaw PA, Wooller MJ, Venti CA, et al
    Amino Acid Nitrogen Isotope Ratios Respond to Fish and Meat Intake in a 12-Week Inpatient Feeding Study of Adult Men.
    J Nutr. 2022 May 3. pii: 6577128. doi: 10.1093.
    PubMed     Abstract available


  29. NGUYEN AT, Althwab SA, Qiu H, Zbasnik R, et al
    Great Northern Beans (Phaseolus vulgaris L.) Lower Cholesterol in Hamsters Fed a High Saturated Fat Diet.
    J Nutr. 2022 May 3. pii: 6577127. doi: 10.1093.
    PubMed     Abstract available


  30. RYU S, Jang H, Oh H
    Smartphone Usage Patterns and Dietary Risk Factors in Adolescents.
    J Nutr. 2022 May 2. pii: 6576771. doi: 10.1093.
    PubMed     Abstract available


    April 2022
  31. DAY AS, Yao CK, Costello SP, Ruszkiewicz A, et al
    Therapeutic Potential of the 4-SURE Diet in Adults with Mild to Moderately Active Ulcerative Colitis: An Open Label Feasibility Study.
    J Nutr. 2022 Apr 22. pii: 6572371. doi: 10.1093.
    PubMed     Abstract available


  32. VILANDER AC, Hess A, Abdo Z, Ibrahim H, et al
    A Randomized-Controlled Trial of Dietary Rice Bran Intake on Microbiota Diversity, Enteric Dysfunction, and Fecal Secretory IgA in Malian and Nicaraguan Infants.
    J Nutr. 2022 Apr 19. pii: 6570920. doi: 10.1093.
    PubMed     Abstract available


  33. NA M, Wang Y, Zhang X, Sarpong C, et al
    DASH-style Dietary Pattern and 24-hour Ambulatory Blood Pressure in Elderly Chinese with or without Hypertension.
    J Nutr. 2022 Apr 11. pii: 6566344. doi: 10.1093.
    PubMed     Abstract available


  34. DIGIROLAMO AM, Varghese JS, Kroker-Lobos MF, Mazariegos M, et al
    Protein-Energy Supplementation in Early-Life Decreases the Odds of Mental Distress in Later Adulthood in Guatemala.
    J Nutr. 2022;152:1159-1167.
    PubMed     Abstract available


    March 2022
  35. HE JY, Zhang X, Wang K, Lv WQ, et al
    Associations between Genetically Proxied Inhibition of Lipid-lowering Drug Targets and Serum Micronutrients among Individuals of European Descent: A Mendelian Randomization Study.
    J Nutr. 2022 Mar 29. pii: 6555454. doi: 10.1093.
    PubMed     Abstract available


  36. CHOI Y, Hoops SL, Thoma CJ, Johnson AJ, et al
    A Guide to Dietary Pattern-Microbiome Data Integration.
    J Nutr. 2022 Mar 25. pii: 6554377. doi: 10.1093.
    PubMed     Abstract available


  37. PEDERSEN H, Diaz LJ, Clemmensen KKB, Jensen MM, et al
    Predicting Food Intake From Food Reward and Biometric Responses to Food Cues in Adults With Normal Weight Using Machine Learning.
    J Nutr. 2022 Mar 22. pii: 6552110. doi: 10.1093.
    PubMed     Abstract available


  38. BAILEY RL, Dog TL, Smith-Ryan AE, Das SK, et al
    Sex Differences Across the Life Course: A Focus On Unique Nutritional and Health Considerations among Women.
    J Nutr. 2022 Mar 16. pii: 6549560. doi: 10.1093.
    PubMed     Abstract available


  39. BHAWRA J, Kirkpatrick SI, Hall MG, Vanderlee L, et al
    Correlates of Self-reported and Functional Understanding of Nutrition Labels across Five Countries in the 2018 International Food Policy Study.
    J Nutr. 2022 Mar 11. pii: 6547005. doi: 10.1093.
    PubMed     Abstract available


  40. ACTON RB, Vanderlee L, Cameron AJ, Goodman S, et al
    Self-reported impacts of the COVID-19 pandemic on diet-related behaviours and food security in five countries: results from the International Food Policy Study 2020.
    J Nutr. 2022 Mar 11. pii: 6547002. doi: 10.1093.
    PubMed     Abstract available


  41. PUTRA C, Bello D, Tucker KL, Kelleher SL, et al
    Estimation of Titanium Dioxide Intake by Diet and Stool Assessment among U.S. Healthy Adults.
    J Nutr. 2022 Mar 10. pii: 6546154. doi: 10.1093.
    PubMed     Abstract available


  42. SHEFTEL J, Smith JB, Tanumihardjo SA
    Time Since Dose and Dietary Vitamin A Intake Impact Tracer Mixing in the 13C-retinol Isotope Dilution Test in Male Rats.
    J Nutr. 2022 Mar 8. pii: 6544681. doi: 10.1093.
    PubMed     Abstract available


  43. HENNIGAR SR, Hamaker BR
    Optimizing Fortification of Rice with Micronutrients to Improve Public Health.
    J Nutr. 2022 Mar 4. pii: 6542784. doi: 10.1093.
    PubMed    


    February 2022
  44. ZAMORA AN, Peterson KE, Tellez-Rojo MM, Cantoral A, et al
    Third trimester maternal dietary patterns are associated with sleep health among adolescent offspring in a Mexico City cohort.
    J Nutr. 2022 Feb 26. pii: 6537413. doi: 10.1093.
    PubMed     Abstract available


  45. SCHMIDT KA, Jones RB, Rios C, Corona Y, et al
    Clinical Intervention to Reduce Dietary Sugar does not Impact Liver Fat in Latino Youth, Regardless of PNPLA3 Genotype: A Randomized Controlled Trial.
    J Nutr. 2022 Feb 26. pii: 6537411. doi: 10.1093.
    PubMed     Abstract available


  46. VINJAMURI A, Davis JCC, Totten SM, Wu LD, et al
    Human Milk Oligosaccharide Compositions Illustrate Global Variations in Early Nutrition.
    J Nutr. 2022 Feb 18. pii: 6530646. doi: 10.1093.
    PubMed     Abstract available


  47. SHEARER MJ
    The Biosynthesis of Menaquinone-4: How a Historic Biochemical Pathway Is Changing Our Understanding of Vitamin K Nutrition.
    J Nutr. 2022 Feb 18. pii: 6530600. doi: 10.1093.
    PubMed    


  48. BECQUEY E, Diop L, Awonon J, Diatta AD, et al
    A Poultry Value Chain Intervention Promoting Diversified Diets Has Limited Impact on Maternal and Child Diet Adequacy During the Lean Season in a Cluster Randomized Controlled Trial.
    J Nutr. 2022 Feb 16. pii: 6529238. doi: 10.1093.
    PubMed     Abstract available


  49. COATES PM, Allen LH, Belury M, Schalinske K, et al
    A New Chapter for the American Society for Nutrition's Journal Portfolio.
    J Nutr. 2022 Feb 10. pii: 6525318. doi: 10.1093.
    PubMed    


  50. ENGLE-STONE R, Haile D, Luo H
    We Pose Some Uncertainties in the Analysis of National Trends in Iron Intake and Risk of Deficiency, but Support the Need for Addressing Iron Deficiency among Vulnerable Groups in the United States.
    J Nutr. 2022;152:639-640.
    PubMed    


  51. HEEN E, Romoren M, Yassin AA, Madar AA, et al
    Household Water Is the Main Source of Iodine Consumption among Women in Hargeisa, Somaliland: A Cross-Sectional Study.
    J Nutr. 2022;152:587-596.
    PubMed     Abstract available


  52. FRANKENFELD CL
    Probing Beyond: Looking into the Patterns within a High-Quality Diet.
    J Nutr. 2022 Feb 3. pii: 6521545. doi: 10.1093.
    PubMed    


  53. HJORTH MF, Astrup A
    Can Insulin and Glucose Dynamics Bring Us Closer to Precision Dietary Management of Obesity?
    J Nutr. 2022 Feb 3. pii: 6521544. doi: 10.1093.
    PubMed    


    January 2022
  54. TIBAES JRB, Azarcoya-Barrera J, Wollin B, Veida-Silva H, et al
    Sex Differences Distinctly Impact High-Fat Diet-Induced Immune Dysfunction in Wistar Rats.
    J Nutr. 2022 Jan 31. pii: 6518293. doi: 10.1093.
    PubMed     Abstract available


  55. ROSINGER AY
    Using Water Intake Dietary Recall Data to Provide a Window into US Water Insecurity.
    J Nutr. 2022 Jan 31. pii: 6518292. doi: 10.1093.
    PubMed     Abstract available



  56. Journal of Nutrition Reviewer Acknowledgments.
    J Nutr. 2022;152:360-364.
    PubMed    


  57. SAHARIAH SA, Gandhi M, Chopra H, Kehoe SH, et al
    Body Composition and Cardiometabolic Risk Markers in Children of Women who Took Part in a Randomized Controlled Trial of a Pre-conceptional Nutritional Intervention in Mumbai, India.
    J Nutr. 2022 Jan 7. pii: 6500204. doi: 10.1093.
    PubMed     Abstract available


  58. PRENTICE RL, Pettinger M, Zheng C, Neuhouser ML, et al
    Biomarkers for Components of Dietary Protein and Carbohydrate with Application to Chronic Disease Risk Among Postmenopausal Women.
    J Nutr. 2022 Jan 7. pii: 6500205. doi: 10.1093.
    PubMed     Abstract available


  59. SUKREET S, Braga CP, An TT, Adamec J, et al
    Ultrasonication of Milk Decreases the Content of Exosomes and MicroRNAs in an Exosome-defined Rodent Diet.
    J Nutr. 2022 Jan 4. pii: 6496038. doi: 10.1093.
    PubMed     Abstract available


  60. RAJABI T, Schell SK, Agapova SE, Hassan A, et al
    Supplementary Feeding of Moderately Wasted Children in Sierra Leone Reduces Severe Acute Malnutrition and Death When Compared to Nutrition Counseling: a Retrospective Cohort Study.
    J Nutr. 2022 Jan 4. pii: 6496039. doi: 10.1093.
    PubMed     Abstract available


    December 2021
  61. MORAN NE, Thomas-Ahner JM, Smith JW, Silva C, et al
    beta-carotene Oxygenase 2 Genotype Modulates the Impact of Dietary Lycopene On Gene Expression During Early TRAMP Prostate Carcinogenesis.
    J Nutr. 2021 Dec 29. pii: 6488386. doi: 10.1093.
    PubMed     Abstract available


  62. RICART G, Atoloye AT, Durward CM, Guenther PM, et al
    New Exponential Scoring Functions for Diet Quality Indexes Solve Problems Caused by Truncation.
    J Nutr. 2021 Dec 27. pii: 6484798. doi: 10.1093.
    PubMed     Abstract available


  63. KABLE ME, Chin EL, Storms D, Lemay DG, et al
    Tree-based Analysis of Dietary Diversity Captures Associations between Fiber Intake and Gut Microbiota Composition in a Healthy U.S. Adult Cohort.
    J Nutr. 2021 Dec 27. pii: 6484803. doi: 10.1093.
    PubMed     Abstract available


  64. ZHAO A, Chen Y, Li Y, Lin D, et al
    Sulfated Polysaccharides from Enteromorpha prolifera Attenuate Lipid Metabolism Disorders in Mice with High-fat Diet-induced Obesity via an AMPK-dependent Pathway.
    J Nutr. 2021 Dec 27. pii: 6484804. doi: 10.1093.
    PubMed     Abstract available


  65. COWAN AE, Bailey RL, Jun S, Dodd KW, et al
    The Total Nutrient Index is a useful measure for assessing total micronutrient exposures among U.S. Adults.
    J Nutr. 2021 Dec 20. pii: 6470642. doi: 10.1093.
    PubMed     Abstract available


  66. HUANG Y, Zheng C, Tinker LF, Neuhouser ML, et al
    Biomarker-based Methods and Study Designs to Calibrate Dietary Intake for Assessing Diet-Disease Associations.
    J Nutr. 2021 Dec 14. pii: 6461097. doi: 10.1093.
    PubMed     Abstract available


  67. MA J, Liu X, Zhang Y, Cheng H, et al
    Diet Quality Scores are Positively Associated with Whole Blood-derived Mitochondrial DNA Copy Number in the Framingham Heart Study.
    J Nutr. 2021 Dec 7. pii: 6455312. doi: 10.1093.
    PubMed     Abstract available


  68. HARRIS HA, Mou Y, Dieleman GC, Voortman T, et al
    Child Autistic Traits, Food Selectivity and Diet Quality: A Population-Based Study.
    J Nutr. 2021 Dec 6. pii: 6454031. doi: 10.1093.
    PubMed     Abstract available


  69. HOFFMAN DJ, Loechl C, Davis TA
    Use of Nuclear Techniques in Human Nutrition Research: A Call for Papers.
    J Nutr. 2021 Dec 3. pii: 6448993. doi: 10.1093.
    PubMed    


  70. CADEAU C, Farvid MS, Rosner BA, Willett WC, et al
    Dietary and Supplemental Vitamin C Intake and Risk of Breast Cancer: Results from the Nurses' Health Studies.
    J Nutr. 2021 Dec 3. pii: 6448992. doi: 10.1093.
    PubMed     Abstract available


  71. BROUGH L
    Iodine Intake for Pregnant and Breastfeeding Women and Their Infants Remains a Global Concern.
    J Nutr. 2021;151:3604-3605.
    PubMed    


  72. DEKKER BL, Touw DJ, van der Horst-Schrivers ANA, Vos MJ, et al
    Use of Salivary Iodine Concentrations to Estimate the Iodine Status of Adults in Clinical Practice.
    J Nutr. 2021;151:3671-3677.
    PubMed     Abstract available


  73. LOPEZ-TEROS V, Green MH, Haskell MJ, Green JB, et al
    Influence of Vitamin A Status on the Choice of Sampling Time for Application of the Retinol Isotope Dilution Method in Theoretical Children.
    J Nutr. 2021;151:3874-3881.
    PubMed     Abstract available


  74. BERTINATO J, Qiao C, L'Abbe MR
    Iodine Status of Canadian Children, Adolescents, and Women of Childbearing Age.
    J Nutr. 2021;151:3710-3717.
    PubMed     Abstract available


  75. PAPOUTSIS D, da Rocha SDC, Herfindal AM, Bohn SK, et al
    A high-fat Western Diet Attenuates Intestinal Changes in Mice with DSS-induced Low-grade Inflammation.
    J Nutr. 2021 Dec 2. pii: 6448476. doi: 10.1093.
    PubMed     Abstract available


    November 2021
  76. FRANCIS EC, Dabelea D, Boyle KE, Jansson T, et al
    Maternal diet quality is associated with placental proteins in the placental insulin/ growth factor, environmental stress, inflammation, and mTOR signaling pathways: The Healthy Start ECHO Cohort.
    J Nutr. 2021 Nov 26. pii: 6442232. doi: 10.1093.
    PubMed     Abstract available


  77. IV N, Herbein M, Heude B, van der Waerden J, et al
    Children's Diet at 2 Years and Trajectories of Hyperactivity-Inattention Symptoms and Conduct Problems Between 3 and 8 Years: The EDEN Cohort.
    J Nutr. 2021 Nov 23. pii: 6433629. doi: 10.1093.
    PubMed     Abstract available


  78. CROMMEN S, Rheinwalt KP, Plamper A, Simon MC, et al
    A Specifically Tailored Multistrain Probiotic and Micronutrient Mixture Affects Nonalcoholic Fatty Liver Disease-Related Markers in Patients with Obesity after Mini Gastric Bypass Surgery.
    J Nutr. 2021 Nov 22. pii: 6433191. doi: 10.1093.
    PubMed     Abstract available


  79. KACHWAHA S, Nguyen PH, Tran LM, Avula R, et al
    Specificity Matters: Unpacking Impact Pathways of Individual Interventions within Bundled Packages Helps Interpret the Limited Impacts of a Maternal Nutrition Intervention in India.
    J Nutr. 2021 Nov 18. pii: 6430865. doi: 10.1093.
    PubMed     Abstract available


  80. TAHERI E, Bostick RM, Hatami B, Pourhoseingholi MA, et al
    Dietary and Lifestyle Inflammation Scores are Inversely Associated with Metabolic-associated Fatty Liver Disease (MAFLD) among Iranian Adults: A Nested Case-Control Study.
    J Nutr. 2021 Nov 17. pii: 6430170. doi: 10.1093.
    PubMed     Abstract available


  81. LIVINGSTONE KM, Milte CM, Torres SJ, Hart MJ, et al
    Nineteen-Year Associations Between Three Diet Quality Indices and All-Cause And Cardiovascular Disease Mortality: The Australian Diabetes, Obesity And Lifestyle Study.
    J Nutr. 2021 Nov 13. pii: 6427357. doi: 10.1093.
    PubMed     Abstract available


  82. VAN VLIET MS, Schultink JM, Jager G, de Vries JHM, et al
    The Baby's First Bites RCT: Evaluating a Vegetable-Exposure and a Sensitive-Feeding Intervention in Terms of Child Health Outcomes and Maternal Feeding Behavior During Toddlerhood.
    J Nutr. 2021 Nov 13. pii: 6427356. doi: 10.1093.
    PubMed     Abstract available


  83. LIESE AD, Wambogo E, Lerman JL, Boushey CJ, et al
    Variations in Dietary Patterns Defined by the Healthy Eating Index 2015 and Associations with Mortality: Findings from the Dietary Patterns Methods Project.
    J Nutr. 2021 Nov 10. pii: 6424924. doi: 10.1093.
    PubMed     Abstract available


  84. JIANG L, Wang Y, Xiao Y, Wang Y, et al
    Role of the Gut Microbiota in Parenteral Nutrition-associated Liver Disease: From Current Knowledge to Future Opportunities.
    J Nutr. 2021 Nov 3. pii: 6420246. doi: 10.1093.
    PubMed     Abstract available



  85. Erratum to: Diet Quality following Total Meal Replacement Compared with Food-Based Weight-Loss Diets in Postmenopausal Women with Obesity: A Secondary Analysis of the TEMPO Diet Trial. J Nutr 2021;151(11):3299-3312.
    J Nutr. 2021;151:3598.
    PubMed    



  86. Corrigendum for Kaenkumchorn et al. Diet and Liver Adiposity in Older Adults: The Multiethnic Cohort Adiposity Phenotype Study. J Nutr 2021;151(11):3579-87.
    J Nutr. 2021;151:3596.
    PubMed    


    October 2021
  87. REYNARD LM, Wong WW, Tuross N
    Accuracy and Practical Considerations for Doubly Labeled Water Analysis in Nutrition Studies Using a Laser-Based Isotope Instrument (Off-Axis Integrated Cavity Output Spectroscopy).
    J Nutr. 2021 Oct 27. pii: 6412921. doi: 10.1093.
    PubMed     Abstract available


  88. CAPPER TE, Siervo M, Clifford T, Taylor G, et al
    Pharmacokinetic Profile of Incremental Oral Doses of Dietary Nitrate in Young and Older Adults: A Crossover Randomized Clinical Trial.
    J Nutr. 2021 Oct 27. pii: 6412527. doi: 10.1093.
    PubMed     Abstract available


  89. BROMAGE S, Batis C, Bhupathiraju SN, Fawzi WW, et al
    Development and Validation of a Novel Food-Based Global Diet Quality Score (GDQS).
    J Nutr. 2021;151.
    PubMed     Abstract available


  90. HE Y, Fang Y, Bromage S, Fung TT, et al
    Application of the Global Diet Quality Score in Chinese Adults to Evaluate the Double Burden of Nutrient Inadequacy and Metabolic Syndrome.
    J Nutr. 2021;151.
    PubMed     Abstract available


  91. BROMAGE S, Andersen CT, Tadesse AW, Passarelli S, et al
    The Global Diet Quality Score is Associated with Higher Nutrient Adequacy, Midupper Arm Circumference, Venous Hemoglobin, and Serum Folate Among Urban and Rural Ethiopian Adults.
    J Nutr. 2021;151.
    PubMed     Abstract available


  92. BROMAGE S, Zhang Y, Holmes MD, Sachs SE, et al
    The Global Diet Quality Score Is Inversely Associated with Nutrient Inadequacy, Low Midupper Arm Circumference, and Anemia in Rural Adults in Ten Sub-Saharan African Countries.
    J Nutr. 2021;151.
    PubMed     Abstract available


  93. FUNG TT, Li Y, Bhupathiraju SN, Bromage S, et al
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